Tier in Nottingham Menu

Tier in Nottingham has no menu available, but can choose from many other options such as Water (500ml) or Diet Pepsi from Padrinos Fast Food. Moulin Rouge offers many options including Water and Lilt. Walton's Restaurant includes a wide range like The Walton Merlot or Pinot Grigio Rose. Bottle 1.5 ltr and Bottle 500ml from . Bridgeway Fishbar offers Bunk and Rumstar Mocktail.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • New Potatoes (v) £2.95
  • Vegetable Pasta (v) £12.00
    • Penne with red and green peppers, broccoli, carrots, garlic and oregano.
  • Chicken Penne £12.50
    • Penne with diced chicken, cream, peppers & spinach.
  • Vegetarian Guvec £15.00
    • Mushroom cooked with tomatoes, aubergine, peppers, onion and garlic served with bulgar.
  • Vanilla Cheesecake £4.00
  • Fanta £1.50
  • Kalamar £8.00
    • Deep fried kalamari served with tartare sauce.
  • Tarama Salad £7.00
    • Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
Amores (sample menu)
  • Pomodori & Cipolla Sliced tomatoes with thinly sliced red onions, drizzled with finest tuscan extra virgin olive oil. £3.45
  • Calzone Speciale Traditional pizza base, folded with toppings inside. Mushrooms, onions, pepperoni, ham, chicken & Choritzo. Topped with homemade bolognese & bacon. £12.50
  • Pollo Formaggio Tender Breast of chicken shallow fried with onions, bacon & white wine. Finished in a delecate dolcelatte cheese sauce served on a bed of spinach. £13.90
  • Pollo Alla Cacciatora Chicken breast coated with mushrooms and shallots, a hint of red wine and fresh garlic in a pomodoro sauce topped with fresh basil. £14.50
  • Salmone Tender salmon pieces cooked with asparagus spears, cream & a hint of tomato, a creamy sauce finished with a sprinkling of ground black pepper £11.50
  • Calzone Tradizioiale Our classic pizza base folded & filled with pepperoni, mushrooms, peppers & fresh green chillis. Topped with our tomato sauce & a touch of cheese. £11.90
  • Filetto Diana Fillet steak chargrilled and served in a rich mushroom, brandy and cream sauce £19.90
  • Filleted sea-bass £17.90
Little India (sample menu)
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Maharaj sweets restaurant (sample menu)
  • Bhindi + 2 Roti £7.00
  • Ben & Jerry's Ice Cream £5.99
  • Mixed Paratha £4.00
  • Rasgullah (6) £4.99
  • Pav Bhaji £6.50
  • Pani Puri £5.00
  • Ras Malai (4) £4.99
  • Chicken Bhuna £8.50
Chilli Peppers (sample menu)
  • Vegetarian £6.50
    • Cheese, tomato, mushroom & green peppers.
  • 4pcs Garlic Bread with Cheese £3.00
  • Pepperoni Passion £6.50
    • Cheese, tomato & pepperoni.
  • Chilli Pepper Special £9.50
    • Dinner meat, mushroom, red onion & garlic butter.
  • Ham & Cheese £4.00
  • Hot & Spicy £8.50
    • Cheese, tomato, spicy beef, pepperoni, onions & jalapeño.
  • Garlic Naan £2.00
  • Veggie Hot £6.50
    • Cheese, tomato, mushroom, onion, green peppers & jalapeño.
Five Guys (sample menu)
  • Little Cheeseburger £7.25
    • Our single patty burger with a slice of melted American cheese added.
  • Cheese Veggie Sandwich £4.50
    • Create your own Veggie Sandwich with any or all of our 15 free toppings. Then add melted American cheese.
  • Corona £4.00
    • 330ml.
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • BLT £5.00
    • A pile of our crispy, sweet apple-wood smoked bacon with fresh-cut, full-flavoured tomato and cool, crunchy lettuce on a toasted bun.
  • Regular Cajun Style £5.00
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Veggie Sandwich £3.75
    • Create your own Veggie Sandwich with any or all of our 15 free toppings.
Caribbean Catering and Cuisine 3C (sample menu)
  • Fish Bites Boneless £3.75
  • Fried Chicken £6.00
  • Fried Fish Boneless £6.00
  • 3C'z Calypso Callaloo (Vege) £3.75
  • Fish bites £3.50
  • Pineapple & Mango £1.50
  • Coke 1.5 ltr £2.20
  • Fried Chicken £3.75
Alley Cafe (sample menu)
  • Today’s soup - served with artisan bread £3.75
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Today’s pate - served with granary toast £3.45
  • Tortilla Chips - real style or deep fried nachos with melted cheese & alley salsa £3.55
  • Cheese on Toast - the classic snack any time of the day £3.50
  • Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
  • Alley Breakfast - the ultimate veggie breakfast with alley style baconesque, sausage, hash brown, grilled tomato, mushroom, organic beaked beans, scrambled eggs and toast. £5.95, add extra items: 90p
Bill's (sample menu)
  • Warm Chicken Salad with Turmeric and Freekah (N) £11.95
    • Grilled chicken breast with spinach, gordal olives, pickled red onions, chilli flakes, toasted almonds, aubergine and red pepper & kimchi dressing. Served with grilled flat bread.
  • Roasted Garlic and Herb Bread (VG) £4.50
  • Crispy Calamari £6.95
    • with red chilli & lime aioli
  • Warm Banoffee Doughnuts (V) £6.50
    • Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
  • Jackfruit Salad Bowl (VG/N) £11.25
    • Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
  • Macaroni Cheese £10.95
    • with a green leaf and mixed seed salad.
  • £12.95
  • Fried Halloumi Sticks £6.50
    • with Bill's chutney.
Frankie and Benny's Uk (sample menu)
  • Chocolate £4.00
    • Chocolate Shake made with real dairy ice-cream
  • Diet Coke £1.50
    • 330ml Can
  • Strathmore Sparkling Water £2.60
    • 330ml Bt
  • Strathmore Still Water £2.60
    • 330ml Bt
  • Brooklyn Special Effects £3.70
    • 330ml 0.4%
  • Goose Island 312 Urban Wheat Ale £4.80
    • 330ml can 4.2%
  • Sprite £1.50
    • 330ml Can
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
4550 Miles From Delhi (sample menu)
  • Spicy Poppadoms £1.50
  • Chicken Karahi (Very Spicy) £11.50
    • Tender pieces of chicken cooked in a thick onion and tomato gravy, garnished with coriander and ginger.
  • Vegetable Thali (Medium Spicy) £11.95
    • Paneer shashlik, vegetable samosa, aloo tikki, onion bhaji.
  • Chips £2.25
  • Tandoori Combination (Medium Spicy) £19.50
    • Gilafi seekh kebab, chicken shashlik, tandoori chicken, salmon tikka and ajwaini king prawn served with pulao rice, salad and makhani sauce.
  • Gilafi Seekh Kebab (Medium Spicy) £5.95
    • The traditional seekh of lamb mince with distinct flavour an extra ordinary play of tastes.
  • Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
    • The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
  • Garlic Chilli King Prawns (Hot) £15.95
    • This superb dish is from Cochin. Pieces of King Prawn cooked in a hot curry sauce flavoured with chunks of garlic and green chillies.
Chiquito (sample menu)
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • Starthmore (Still) £1.49
    • 330ml (Bottle)
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Corona £3.99
    • 330ml ABV% 4.2
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Churros (Large) with Chocolate Dip £3.69
    • Churros (Large) with chocolate dip
  • Meal Deal for One £9.99
    • Burrito with tortilla chips and dips and a soft drink
Tier

Tier

location

Address

38 Pelham St, Nottingham NG1 2EG, England

phone

Phone

01159418376

email

Email

info@tiermelts.co.uk

clock

Opened hours

Monday: 12:00 PM – 12:00 AM, Tuesday: 12:00 PM – 12:00 AM, Wednesday: 12:00 PM – 12:00 AM, Thursday: 12:00 PM – 12:00 AM, Friday: 12:00 PM – 1:00 AM, Saturday: 12:00 PM – 1:00 AM, Sunday: 11:30 AM – 8:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Seating

Location
38 Pelham St, Nottingham NG1 2EG, England
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