Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
Mini Christmas Shortbreads
Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
Tropical Fruit Pot
tasty pot of pineapple, mango and melon.
Breakfast Box
Heinz Beans, cheese omelette, pork sausages and mini hash browns.
Original Porridge
Tomato Soup GF
All Butter Croissant
Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
Omelette Breakfast Roll
Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
Phileas Hog - Our trademark offering! Delicious pulled pork and hog roast slow cooked in Cider, served in a Ciabatta roll with smokey BBQ flavors, Coleslaw, Crackling & choice of our homemade sauces £6.50
Chicken Burger - Strips of Paprika coated Chicken served in a Ciabatta Roll with Bacon jam, Guacamole, Chiptotle mayo and Salad £7.25
Onion Rings £3
Vegetarian Heaven - A smoky sweet potato, bean and herb patty, served on a Brioche bun with pesto, lightly pickled red onion and cabbage, guacamole, and creamy garlic and herb sauce with salad. £6.25
Stir-fried crispy deep fried fish with red curry paste and Thai herbs.
Panang (Medium) £8.00
A rich and flavoursome red curry.
Stand Up Sea Bass (Medium) £18.95
A crispy golden fillet of sea bass standing on its tail. Just thinking about the dressing makes my mouth water. It has peanut, fresh chilli, shallots, limes, lemongrass and ginger. The flavour is balanced with a bit of nam pla, a bit of lime juice and a touch of roasted chilli.
Larb Moo (Hot) £8.95
Minced pork salad flavoured with mint and coriander, tossed in a lime and chilli dressing.
Tord Man Pla £6.25
Deep-fried Thai fish cake, served with cucumber, ground peanut, sweet chilli and shallot relish.
Gai Pud Preaw Waan £9.50
Stir-fried chicken with vegetable in sweet and sour sauce.
Salt and Pepper Squid £6.25
Massively popular. Tender squid lightly coated in flour then deep fried until it fluffs up. The moreish flavour comes from a scattering of salt, ground black pepper, spring onions and sliced chilli.