The Watermill Restaurant in North Yorkshire Menu

The Watermill Restaurant in North Yorkshire has no menu available, but can choose from many other options such as - Baked banana soaked in rum or - Fresh pineapple grilled over the coals and served with chocolate dip from Ann's Pantry. The Head of Steam Hull offers many options including Stone Ghost Berliner (330ml Can) and Stone Go to IPA (330ml Can). Aagrah Restaurant and Hotel includes a wide range like Murgh Mussalum (For 2) - Chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed with a Kashmiri potatoes filling. Served with Balti Mushrooms, Plain Nan, Pilau Rice and Salad. or Raan Special (For 2) - Whole leg of lamb marinated in vinegar, yoghurt, garam masalas, bay leaves, fresh ginger & garlic and oven baked. Served with Vegetable Ginger, Plain Nan, Pilau Rice and Salad. Wrap Platter and Doughnut Platter from . Greggs Plc offers Raja's Restaurant and House Rose 10oz Bottle.

Nearby Sample Menus

  • Chicken and Sweetcorn £8.50
  • Onion Rings £3.00
    • 10 onion rings.
  • Four Seasons £8.50
    • Onion, ham, mushroom, mixed peppers.
  • Bacon Treat £8.50
    • Bacon, mushroom, chopped tomatoes.
  • Bolognese and Onion £8.50
  • Chilli Sauce £1.00
  • America £9.00
    • Onion, pepperoni, mushroom, mixed peppers, chopped tomatoes.
  • Chicken Tropical £9.00
    • Pepperoni, chicken, mushroo, pineapple, chopped tomatoes.
  • Robs's Lamb Ultimate £9.95
    • One of our regular customers asked our chef to created a special lamb dish for him. It has been so successful with his friends and family we decided to share it with you.
  • Shunargaon Pilau £3.25
    • A very popular Thai Recipe using basmati rice cooked with spring onions, pineapple, coconut and prawns.
  • Keema and Garlic Naan £3.25
  • Lemon Chilli £8.95
    • Chicken or meat flavoured with lemon, green chillies, selection of herbs to make an aromatic citrus taste in thick bhuna sauce.
  • Shatkora £8.95
    • Spring chicken or meat dish prepared in different blends of herbs and spices containing tomatoes, fresh coriander, garlic, sprinkled with shatkora (lemon) to give a slight sour and citrus taste.
  • Joi Bangla £9.95
    • Highly recommended for the purveyors of traditional Indian cuisine. Succulent pieces of chicken cooked with aromatic spices, herbs, garlic, ginger, spring onions, methi, shallots and fresh bullet chillies. We at Kinara believe cooking is an art, this dish is a masterpiece created by the artistry of our chef, rich in tradition and taste.
  • Bhindi Bhaji £3.95
    • Sliced deep fried okre tossed with cumin, mustard seeds and curry leaves. This is a dry preparation and makes an excellent accompaniment with other dishes.
  • Rogan Josh £6.95
  • Homemade Tartare Sauce £0.85
  • Bread Cake £0.70
  • Fanta Orange £1.10
    • Size options available.
  • Gravy Sauce £1.20
  • Sprite £1.10
    • Size options available.
  • Fish Cake £1.95
  • Chicken Nuggets £3.25
    • Quantity options available.
  • Fish Fingers £4.60
  • Carrot and swede £2.50
  • Beer battered fish & chips, curry and tartare sauce, mushy peas £12.50
  • Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
  • Caramelised onion & Yorkshire Blue £1.95
  • Lamb samosas & cucumber raita £5.95
  • Rump steak £16.95
  • Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
  • Chicken breast £12.95
  • VEGETARIAN -
  • Homemade tortellini filled with spinach and Pedro blanco ricotta served with wilted spinach and mild provolone cream cheese sauce topped with poached hens egg (v) £14.95
  • Calzone Stuffed to bursting with ham hock, mozzarella and sautéed wild mushrooms topped with homemade tomato sauce and Parmesan £12.95
  • Fresh whole poached salmon dressed with cucumber and carrot pickles served with a lemon mayonnaise dressing -
  • - Fresh fruit basket -
  • New season potatoes, fresh chives and mayonnaise (v) -
  • Seafood and clam bisque chowder served with homemade toasted bread £8.95
  • Double chocolate and orange baked cheesecake served with an orange marmalade ice-cream N/A
  • Combo Salami £10.00
    • Pepperoni, salami and garlic salami.
  • House Special £8.00
    • A little bit of this and that.
  • Vegetarian Burger £4.50
    • With choice of half pounder or quarter pounder.
  • Family Box £16.00
    • 10 Pieces chicken, 5 chips, coleslaw and a bottle of Coca-Cola.
  • Napolitana £9.00
    • Tuna, onions and peppers.
  • Bolognese £9.00
  • Bacon and Mushroom £10.00
  • £8.00
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Gammon Steak - A succulent steak topped with egg and pineapple £9.75
  • Ham £6.25
  • Ham & Cheese £4.95
  • Portion of Chips £2.50
  • Bacon & Brie £5.15
  • Prawn £6.95
  • Stilton £6.95
  • Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
    • Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
  • Twice-Cooked Chips (V) £3.95
  • Sparkling Water Large £4.40
  • Bernard Michaut Petit Chablis [Chablis, France] £32.00
    • Rich fruit character and remarkable elegance and finesse, with some mineral notes.
  • Charles Smith Vino Rosé [Washington State, USA] £26.50
    • Fresh and light with strawberry and cherry notes.
  • Cuvee Amelie Shiraz [Australia] £21.00
    • Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
  • Beetroot & Ricotta Tortellini (V) £6.25
    • Goat's cheese cream.
  • Peroni Gluten Free £4.50
    • A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
  • Tiramisu £6.50
    • The ultimate Italian dessert.
  • Roasted Potatoes (VE) £4.25
    • Garlic & rosemary.
  • Gewürztraminer £28.50
    • Terrazze Della Luna, Trentino
  • Grissini & Parma Ham £7.25
    • Italian breadsticks wrapped in parma ham with creamy pesto dip.
  • Cod Napoletana £19.00
    • Salami, cherry tomatoes & rosemary. 20 minutes preparation.
  • Lasagne £13.00
    • Slow cooked beef ragu, tomato, pecorino cheese & basil pesto. 30 minutes preparation.
  • Prosecco Conegliano Valdobbiadene Superiore ‘Ca’ De Riva’ Docg Extra Dry £31.50
    • Montresor, Veneto.
  • Grillo £19.75
    • Ca’ Di Ponti, Sicilia.
  • Ham and Cheese Baguette
    • Crunchy on the outside and wonderfully soft inside, this freshly baked white baguette is layered with slices of Honey Cured Ham and Mature White Cheddar Cheese. Like all of our sandwiches, Honey Roast Ham and Mature Cheddar Cheese Baguette are freshly made in our shops every day.
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Pain au Chocolat
    • Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
  • Still Water 750ml £3.60
  • Lentil & Chickpea Quesadilla £7.50
    • Served in a beetroot & chia seed wrap with a dairy-free Gouda style cheese alternative, rocket and seasoned fries. VE.
  • Chicken Quesadilla £7.95
    • Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
  • Nitro Cold Brew Coffee by Crude £3.50
    • 200ml
  • Pil Pil King Prawns £5.95
    • In a tomato, chilli and paprika sauce with toasted ciabatta.
  • Sriracha £0.50
  • Sparkling Water 330ml £2.15
  • Chicken Katsu £10.95
    • Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Shandy £1.25
  • Chips £2.50
  • Mozzarella Sticks 5 Pieces £4.99
    • With salsa.
  • Plaice £4.95
  • Heinz Baked Beans £1.50
  • Southern Fried Chicken 5 Pieces and Chips £7.25
  • Calamari 5 Pieces £5.50
  • Hand Battered Onion Rings £3.50
  • Foie gras - Textures of red wine plums and orange, served on brioche with toasted walnut £9.50
  • Peppercorn / Béarnaise / Red Wine Jus £1.50
  • B&B - Home made bread and butter pudding, clotted cream and apricot compote £6.95
  • Crayfish tails, lime and coriander mayonnaise £5.95
  • Two steaks & A Bottle of Wine - 7oz Sirloin Steak with chunky chips, cooked to your liking, Sauvignon Blanc 2011, Paul Estate Chile / Merlot 2010/2011, Panul Estate £25
  • Brill - Red wine poached Brill, pak choi, saffron salsify, shimeji mushrooms, caramelised shallot jus £18.50
  • Rib eye - 8oz rib eye steak served with real chips, slow roast vine tomatoes, sauté mushroom peppercorn sauce or red wine jus £18.95
  • Seasonal Vegetables £3.50
  • Tandoori Chicken £9.75
  • Garlic Keema Sag Mince and spinach, tomato, coriander. Medium spiced £9.30
  • Onion Bhaji £3.50
  • Chicken or Lamb ........................ £9.30
  • Plain Nan £3.00
  • Raj Sabzi Thali Three different dishes, vegetable tikka mossalla, vegetable balti and vegetable jalfrezi served with mushroom pilau. £14.25
  • Popadom (plain or spiced) £0.60
  • Paratha (wholewheat bread) £3.00
The Watermill Restaurant

The Watermill Restaurant

location

Address

Great North Road, The Best Western Plus Milford Hotel, Leeds LS25 5LQ, England

phone

Phone

01977681800

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free

features

Features

Groups ,  Seating ,  Buffet ,  Highchairs Available ,  Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Local cuisine ,  Business meetings ,  Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Validated Parking ,  Waitstaff ,  American Express ,  Wine and Beer ,  Accepts Discover

Location
Great North Road, The Best Western Plus Milford Hotel, Leeds LS25 5LQ, England