The Warren in Kent Menu

The Warren in Kent has no menu available, but can choose from many other options such as Pip Organic Rainbow Ice Lolly V, VG, GF or Pip Organic Fruity Ice Lolly V, VG, GF from Pizzaexpress. K P To offers many options including Fanta (0.33L) and J2O. Wagamama includes a wide range like Hitachino Yuzu Ginger Non-Ale 0.3% or Cloudy Lemonade (Large). 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs South East offers Kebab Kid Restaurant Takeaway and Ben & Jerry's 500ml.

Nearby Sample Menus

Golden River (sample menu)
  • Chicken & Mushroom Curry (Large Portion) £4.10
  • Kung Po Chicken with Chilli £4.10
  • Chicken & Noodle Soup £1.90
  • Special Chop Suey £4.20
  • Vegetarian Rolls (10) (with Sweet & Chilli Sauce) £2.70
  • Chicken with Peking Sauce £4.10
  • King Prawn Chow Mein £4.40
  • Monks Vegetables £3.60
The Raj (sample menu)
  • - CHICKEN / PRAWN / MEAT £4.25
  • - KING PRAWN £6.95
  • mushroom fried rice stir fried with sliced mushrooms, onions and herbs £1.95
  • - KEEMA £4.95
  • pilau rice basmati rice fragranced with saffron, cinnamon sticks, bayleaves and cardamoms - the perfect accompaniment for all your dishes. £1.60
  • - KING PRAWN £6.45
  • pathia sour & hot with garlic, onions, pepper & tomato puri -
  • garlic naan naan bread topped with finely chopped garlic cloves £1.70
Philpotts (sample menu)
  • Tyrrells Crisps - Sweet Chilli £0.95
  • Coffee - Latte Large £2.45
  • Quatro Stagioni - Orange & Passionfruit £1.70
  • Quatro Stagioni - Lemon & Ginger £1.70
  • Tea - Large Earl Grey £1.65
  • Coffee - Cappuccino Large £2.45
  • Bacon sandwich - 2 rashers £2.20
  • Chicken, Bacon & Mozzarella £2.95
The Swan (sample menu)
  • Lemon Cheesecake & Raspberry Puree £4.95
  • House Slaw £2.50
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • Chunky Fries £3.00
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • Bavette Steak with Shallot Red Wine Sauce, Skinny Fries & Onion Rings £12.95
  • Sticky Toffee Pudding with Custard £4.95
  • Homemade Leek & Potato Soup £4.50
Rose and Crown Public House (sample menu)
  • Roasted vegetable & goats cheese wrap £5.95
  • Houmous, olives & pita bread sharing platter £4.75
  • Bacon, lettuce & tomato £5.25
  • Add cheese or stilton 50p each
  • Homemade rustic pork, mushroom & bacon terrine s/w onion marmelade, mixed lettuce, toast & butter £4.95
  • Duck leg confit on a bed of white cabbage with bacon, creamy mashed potato & cranberry jus £10.95
  • Cajun chicken burger £8.95
  • BBQ full rack of slow cooked pork ribs s/w homemade coleslaw, mixed salad & chips £15.95
Kings Head (sample menu)
  • Rustic Bread and Oils £2.95
  • Marinated Artichokes and Feta Cheese Stuffed Bell Peppers (V) £4.45
  • Carved Beef, Turkey or Ham -
  • BLT - bacon, lettuce and tomato £5.45
  • Breakfast Club Sandwich - sausage, bacon and fried egg £5.95
  • King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
  • White Onion Risotto (V) - white onion risotto, topped with goats cheese on grilled aubergine and finished with gremolata £9.95
  • Honey Roast Carrots £3.00
Carved (sample menu)
  • Buffalo Burger £11.50
    • Two Carved fried chicken boobs, Franks Red Hot and butter, crispy bacon, American singles and blue cheese mayo inside a brioche.
  • OGBBQ £1.00
    • Vegan.
  • Tenders £12.00
    • Five tender strips of Carved fried chicken boob, covered in either buffalo or BBQ sauce.
  • Sloppy Melt £9.50
    • Carved fried chicken boob, Carved marinara tucked inside a brioche sub roll, covered with tons of melted mozzarella.
  • Tots £3.00
    • Vegan.
  • Sloppy Joe £11.00
    • As messy as it is delicious. Ground seasoned beef with onions and peppers, cooked in our own tomato sauce and topped with American cheese inside an almost pointless sesame bun.
  • Buff Tots £8.00
    • Tater tots covered with Carved fried chicken, Franks Red Hot and butter, WMD, pancetta topped with melted mozzarella and blue cheese.
  • Nashville Hot £10.50
    • Carved fried chicken thigh drenched in an oil spicy enough to sing home about, sitting pretty on a bed of shredded leaves and served with dill pickle.
Mooli Restaurant (sample menu)
  • Fishing Boat Curry £16.50
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Golden Bamboo & Chicken Bowl £11.50
    • Health-giving fresh turmeric adds a vibrant yellow to this dish. Tender chicken with crunchy bamboo shoots, coconut tips and fresh green peppercorns.
  • Organic Riceberry Rice £3.25
  • Chang 5% ABV £3.95
  • Roti (VG) £2.95
  • Yummy Duck Spring Rolls (G) £6.50
    • An alternative treat to the usual spring rolls. Shredded duck with carrot, celery and spring onion wrapped in Thai pastry.
  • Sticky Chicken (G) £11.50
    • A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
  • Pak Choi & Tenderstem (VG) £4.95
Kings Head (sample menu)
  • Chicken, Bacon and Cheese Burger - with mayo, lettuce, tomato, red onion and fries £10.75
  • King’s Kiev - homemade chicken kiev served on a bed of peas - a la francaise, finished with crispy leeks £10.95
  • Blue Cheese Burger - with blue cheese, mayo, lettuce, tomato, red onion and fries £10.75
  • Beef Lasagne - British beef in a rich, spiced tomato sauce, served with garlic bread and rocket £9.95
  • Eggs Benedict with Ham £5.95
  • Steak and Kidney Pudding and Mash - served with peas, creamy mash and rich gravy £9.95
  • Honey Roast Ham Salad £4.95
  • Piri Piri 1/2 Roast Chicken - choice of original piri piri or lemon and herb marinade, served with fries and salad £11.95
Northfleet Fish Bar (sample menu)
  • Haddock (Line Caught) £6.00
  • Sausage in Batter £1.10
  • Quarter Pounder Burger £3.80
  • Bread Roll £0.80
  • Halloumi Fritters £4.00
  • Steak & Kidney £3.40
  • Pineapple Fritters £1.00
  • Mushrooms in Batter £3.00
Riverside Fish & Steak House (sample menu)
  • Cappuccino £1.80
  • Cappuccino Con Panna £2.10
  • Fruit Sundae £3.49
  • Poached Breakfast £3.50
    • 2 poached eggs on 2 brown toast, served with sausage and mushrooms.
  • Cheese and Ham £2.50
  • Meatball Inferno £4.50
    • With meatballs, cheese and salsa.
  • Spiced Chai Latte £1.90
  • Grilled Chicken £4.50
Dolphin Inn (sample menu)
  • Ham & Cheddar £4.85
  • Chilli - Served with rice or wedges £9.45 / £5.95
  • Whitebait - Served with a salad garnish £5.95
  • Chicken £4.65
  • Creamy Peppercorn £2.45
  • Coronation Chicken £4.85
  • Beer Battered Cod - With chips, salad or peas £10.95 / £6.25
  • Barnsley Lamb Chop With Minted Gravy - Served with a choice of potatoes & Vegetables £12.95
Ancient Raj (sample menu)
  • Tandoori Mixed Grill (with nan) Pieces of tandoori chicken, tikka, lamb tikka & sheek kebab £10.95
  • Prawn Biryani £8.50
  • - Chicken £5.50 / Lamb £5.95
  • Chana Masala (chick peas) £2.95
  • King Prawn Biryani £10.95
  • Aloo Chana Chat V Chick peas and potatoes in tasty sauce served on a puri with sauces, topped with yoghurt and spices £3.25
  • Kaliya Murg N Chicken cooked in an almond sauce with spinach. Mild. £7.95
  • Onion Bhaji Fresh onions deep fried, mildly spiced V £2.25
Ah Ali (sample menu)
  • Boiled Baby Potatoes £3.30
  • Chicken Shish £12.95
    • Marinated diced chicken breast.
  • Sautéed Baby Potatoes £3.30
  • Yoghurt £3.50
  • £5.90
  • Homemade Chicken Liver Pate £4.95
    • Served with freshly baked bread.
  • Falafel (V) (G) (N) £5.90
    • Spiced chick peas and broad beans fritter served with tahini dip.
  • Chicken Wings £7.50
Carluccio's Restaurant (sample menu)
  • Gluten Free Peroni Nastro Azzurro 5.1% (330ml) £4.75
  • Garlic Focaccia with Mozzarella £5.25
    • Freshly baked in house each morning using 00 Italian Flour.
  • Prosecco Valentina, Veneto, Carluccio's Exclusive £26.95
    • Created especially for us, fine bubbles, dry & delicate.
  • Orecchiette Verde (V) (VG) £12.25
    • Artichoke sauce with courgette, spring onion, peas, soya beans, semi-dried tomato pesto and flaked almonds.
  • Acqua Panna (500ml) £1.50
    • Still mineral water.
  • Angioletti Secco Italian Craft Cider 5% £6.25
    • Lightly sparkling; made using the same charmat-method as prosecco.
  • Coke Zero £1.75
    • 500ml Bottle
  • Burrata £7.95
    • Whole Pugliese creamy burrata with prosciutto Gran Sasso, aged balsamic vinegar and pane carasau
The Warren

The Warren

location

Address

5A High Street, Royal Tunbridge Wells TN1 1UL, England

phone

Phone

01892328191

email

Email

thewarrenrestaurant@gmail.com

clock

Opened hours

Monday: Closed, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 5:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

British , European , Gluten Free , Vegetarian

features

Features

Mastercard ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  American Express ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Groups

Location
5A High Street, Royal Tunbridge Wells TN1 1UL, England
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