The Victoria in Watford Menu

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The Victoria in Watford has no menu available, but can choose from many other options such as Water or J20 (Apple and Mango) from Taste Of India. Pizza Express Restaurants offers many options including Pip Organic Rainbow Ice Lolly V, VG, GF and Pip Organic Fruity Ice Lolly V, VG, GF. Osinsky's includes a wide range like Magners Orchard Berries (500ml / 4%) or Magners Dark Fruit (500ml / 4%). Cola Float / Soda Float (NEW), First choose your ice cream: Vanilla, Strawberry or Chocolate Chip. Now add your soda: Coke. Diet Ckoke, 7UP, Vimto, Tango Apple or Tango Orange and Homemade Thick Shakes (NEW), Strawberry, Chocolate, Vanilla, Cherry or Chocolate Bar (Mars, Kitkat or Twix) from . Buckos offers Tops Pizza and Californian White / Red Wine 75cl.

Nearby Sample Menus

Montepulciano d’Abruzzo £16.20
Sprite £1.90
Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Trecolori £12.50
- Tomato & basil sauce, rocket, cherry tomatoes, buffalo mozzarella, parma ham & parmesan flakes.
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
Panzanella £5.95
- Toasted artisan breads with tuna, barlotti beans & red onion.
Diet Cola £1.90
Capricciosa £11.95
- With mozzarella, tomato sauce, mushrooms, ham, olives, topped with egg.

King Prawn With Cashew Nuts in Yellow Bean Sauce £6.70
Menu B (2 - 3 Persons) £35.00
- Crispy seaweed, deep fried chicken with pepper salt, mini pancake roll (Peking style)(Vegetarian), crispy aromatic duck, szechuan chicken (Spicy), sweet and sour pork (Hong Kong style), crispy shredded beef in spicy sauce (Spicy), fried mixed vegetables (Vegetarian) and special fried rice (Large)(Contains Eggs).
Pork Chop Suey £5.20
Beef with Mushroom £5.20
Lamb in Satay Sauce £6.70
- Contains Nuts. Spicy.
Chicken with Bamboo Shoot and Chinese Mushroom £5.20
Banana Fritter with Syrup £2.30
Satay Chicken Skewers (4) £5.50
- Contains Nuts.

Chicken Tikka £5.55
Naan Peshwari Stuffed with coconut and sultanas £2.40
Chicken/Lamb Tikka Marinated with herbs and spices and barbecued. £3.60
Chicken £4.25
Chicken Tikka £5.85
Cauliflower & Sag Bhajee £2.55
Korahi Lamb £6.95
Prawn £8.50

Madras (Hot) £8.45
- A superb south Indian treasure enjoyed all over the world, cooked with homemade hot red chilli puree, lime juice & minced garlic in a thick onion & tomato sauce.
Balti (Medium) £8.75
Balti Naan £3.25
Coca-Cola Zero (0.33L) £1.60
Samosa (2) £3.50
- Deep fried crispy pastry packets filled with seasonal vegetables or minced lamb slightly spice.
Prawn Puri £4.50
- Succulent prawns cooked in a spicy sauce and served on a light, deep fried bread base.
Onion Raitha £2.25
- Yoghurt based dip.
Tandoori Lamb Chop £9.95
- On the bone lamb chops marinated in a deliciously spiced yoghurt sauce, then BBQ’d over clay oven & served with salad.

American Breakfast £9.95
- Three fluffy stacked pancakes, crispy pancetta and lots of creamy scrambled egg. Served with maple syrup on the side
Eggs Benedict £9.95
- Poached egg and grilled ham on, topped with hollandaise sauce and chives
Kalamata £4.75
- Dark flavoursome Greek.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Mediterranean Cous Cous £12.95
- VG. Harissa flavoured cous cous, cooked with tomato, courgette, red peppers, toasted almonds & sultanas. Topped with chorizo sausage.
Cheese Steak £9.95
- Strips of sirloin steak with Montreal seasoning, fried onions and melted Jarlsberg cheese on toasted open sourdough bread.
Tabbouleh Salad £10.95
- VG. Fine cous cous salad with chopped parsley, tomatoes, cucumber, red onions, grilled peppers and pomegranate.
Freshly Squeezed OJ £3.75