The Shed Cafe & Brunch Bar in Wadebridge Menu

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The Shed Cafe & Brunch Bar in Wadebridge has no menu available, but can choose from many other options such as Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf from Caffe Nero. Earth and Water offers many options including Homemad Carrot Cake and Manhattan Stack. Saffron includes a wide range like Earl Gray Tea or Mint Tea. 1.5 Ltr Bottle and 0.5 Ltr Bottle from . Pizza Time offers Harbour Lights Restaurant and Sicilian Lemonade.

Nearby Sample Menus

Plain Garlic Bread £2.50
- Plain.
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Chicken Hot Wings Meal £4.90
- Comes with chips and a choice of drinks.
Jalapeno Cream Cheese (6) £4.00
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
American Garlic Bread £5.00
- Mushroom and cheese.
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.

Scampi & Chips £8.50
Potato Fritters (5 Pieces) £2.50
Chicken Burger & Chips (Large) £5.00
Saveloys (Each) £2.00
Battered Mars Bar £2.00
Pie & Chips £6.50
Cod Roe £2.00
Roll & Butter £1.00

Lamb & mint £8.00
Vegetarian Sausage & Egg £4.50
Sausage & Egg £4.50
Steak Burger £8.00
Ham Salad £8.00
Dips: Sweet Chilli, BBQ 50p
Wedges £5.00
Grilled chicken £8.00

Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A