Address
Egton Bridge, Whitby YO21 1UX, England
The Postgate Country Inn in North Yorkshire Menu
Are you the owner? Manage this listing for free.
The Postgate Country Inn in North Yorkshire has no menu available, but can choose from many other options such as J20 Passionfruit (275ml) or J20 Orrange (275ml) from U Niam. Roma and Bombay Cuisine offers many options including Rubicon Passion and Rubicon Mango. Oasis includes a wide range like Water or Orange Juice. Fruitshoot and Water from . Sandwich Express offers The Greyhound and Salsa.
Nearby Sample Menus
-
Tandoori Meat Chops £4.95
- Meat chops marinated with a special blend of spices.
- Chips £1.95
-
Samosa £3.95
- Triangular pastry with a lightly spiced stuffing in a choice of meat or vegetables.
-
Tandoori Chicken £3.95
- Succulent tandoori chicken grilled in a tandoori clay oven.
-
Mushroom Bhaji £3.95
- Mushrooms cooked fairly dry with herbs and spices.
-
Sizzle Mix £7.95
- Serves 2 people. Sizzling dish with onion bhaji, chicken and meat tikka, seekh kebab and tandoori chicken.
-
Sripuri £8.95
- A spicy dish garnished with tomatoes, herbs, and spices. Chicken or meat.
-
Aloo Gobi £3.95
- Very popular dish around Mangalore and Bangladesh, florets of cauliflower and potatoes cooked with various herbs and spices.
- Mixed leaf salad £3.95
- Angel fish pie, buttered Savoy cabbage £12.95
- Garlic ciabatta £2.95
- Potato wedges, spiced tomato relish £3.95
- Yorkshire and British cheese slate, a selection of local and Britis h cheeses, with a homemade walnut fruit cake 3 cheeses £5.50 / 5 cheeses £7.95
- Spicy tempura whitebait, lemon, tangy barbecue sauce £4.50
- Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
- Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
- Small Sausage £4.60
-
Fanta Orange £1.10
- Size options available.
- Cream Soda 0.33L (Can) £1.10
- Fish Fingers £4.60
-
Cod £5.50
- Size options available.
- Scampi £5.40
- Haddock £5.40
- Cloudy Lemonade 0.33L (Can) £1.10
- Lamb samosas & cucumber raita £5.95
- Sticky toffee pudding, butterscotch sauce, vanilla ice cream £4.95
- Wild mushrooms, truffle cream & poached egg, spinach and toasted sourdough £5.95
- Aldwark smoked salmon, soda bread, celeriac, shallots & capers, dill dressing £5.95
- Ice of the day, hazelnut biscotti, caramel sauce £4.95
- Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
- Garlic roast tiger prawns £2.50
- Beer battered onion rings £2.75
- Fillet Steak - Prime local steak cooked to your liking served with onion rings, tomato and mushrooms £19.95
- Sauces freshly made to order to accompany your steak £2.50
- Gammon Steak - A succulent steak topped with egg and pineapple £9.75
- Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
- Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
- Salads – Served with chips or new potatoes - Cheese £6.95
- Stilton £4.95
- Ham £6.25
- Meat Feast £8.00
- Garlic Mint Dip £0.60
- Sweet and Sour Chicken £8.00
-
Sicilian £9.00
- Anchovies, capers, olives, tomatoes and garlic.
-
Coleslaw Burger £4.50
- With choice of half pounder or quarter pounder.
- Mega Burger £5.50
- Meat Feast £9.00
- Garlic Mushrooms £3.00
- Sautéed chestnut mushroom risotto finished with Datterini tomatoes -
- Pressed flame grilled goat’s cheese, potato and beetroot terrine served with a quince jelly and beetroot coulis (v) £7.95
- - -
- Garlic bread made with Altamura Italian bread and homemade garlic butter £3.50
- - Mini tartlets and homemade desserts -
- Pan seared scallops and tiger prawns accompanied with dwarf bok choy, scallop cream and shellfish jus £9.95
- Duo of smoked salmon, poached salmon and caper fishcake bound with chive cream cheese served with roasted fennel and pepper salsa (hot) -
- Baked local hake fillet with roasted cherry vine tomatoes, glazes limes and citrus sauce (hot) -
-
Pan-Fried Chilli & Garlic King Prawns £7.95
- Lemon, olive oil, rye sourdough bread.
-
Orchard Pig Reveller Cider £4.60
- A crisp, refreshing cider with a tangy note of freshly squeezed lime in the finish. The gentle sparkle enhances the flavours giving a light, moreish cider.
-
Lagar De Indra Albariño [Rías Baixas, Spain] £27.50
- Juicy & fresh, notes of white peaches & citrus, with great acidity, perfect with seafood.
-
Goan Seafood Curry £16.25
- Pollock, hake, king prawns, wilted spinach, toasted coconut, basmati rice.
-
Vallet Bourgogne Pinot Noir [Burgundy, France] £21.50
- Light to medium bodied with elegant red fruit notes and a long finish.
-
Follador Prosecco Extra Dry [Veneto, Italy] £28.00
- Subtle, velvety & rich, with flowery nuances and ripe fruits.
-
Loch Fyne Chenin Blanc [Western Cape, South Africa] £21.00
- Easy-drinking with fresh citrus flavours and a zippy, refreshing finish.
-
Peroni Gluten Free £4.50
- A new gluten-free recipe for Italy's most iconic beer - without compromising on taste. The same delicate balance of bitterness and citrus aromatic notes as Peroni Nastro Azzurro, as well as the trademark refreshing, clean finish, without the gluten.
- Hot Dog (VG) £6.75
-
Nachos (VG) £7.45
- Topped with tomato salsa, Violife cheese and sour topping.
- Margherita Topped with Violife (VG) £7.00
- Side Salad £3.95
- Spicy Sauce £2.00
- Lime, Lemon & Chilli £2.00
-
Not Chilli Nachos (VG) £7.95
- Topped with homemade vegan chilli , violliffe cheese , jalapenos and sour topping.
- Appletiser (275ml) £2.50
-
Chicken Katsu £10.95
- Firecracker chicken with steamed sticky rice and a spiced coconut curry sauce
- Sparkling Water 330ml £2.15
-
Vegan Dirty Nachos £8.95
- Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
-
Chipotle Banana Blossom Bites £5.50
- With coconut dressing and pomegranate. VE.
-
The Plant Based Burger £12.95
- The revolutionary Beyond Meat ® burger that looks and cooks like meat. Plant-based patty served with a dairy-free Gouda style cheese alternative, vegan mayonnaise, lettuce, tomato and crispy onions in a seeded bun with seasoned fries. VE.
- Soy Sauce £0.50
-
Coca Cola £2.90
- 330ml
- Sparkling Water 750ml £3.60
-
Mixed Grapes £2.15
- We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
-
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
-
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
- Golden Syrup Porridge
- Tomato Soup GF
-
Breakfast Box
- Heinz Beans, cheese omelette, pork sausages and mini hash browns.
-
Cookies
- Our cookies are soft and crumbly and are made with with milk, white and dark chocolate chunks, something for all chocolate lovers.
-
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
-
Chicken Supreme £4.70
- Chicken fillet burger, cheese, hash brown, bacon lettuce & mayo.
- Coke Bottle (500ml) £1.99
- Coronation Chicken £3.35
- Diet Coke (500ml) £1.99
- Turkey £3.25
- Cheese Ham & Tomato Toastie £4.25
- Chinese Chicken Mayo Salad £3.70
- Roast Beef £3.30
- Two Jumbo Sausage and Chips £5.50
- Plaice £4.95
-
Meal for Two £16.75
- 2 regular haddock 2 chips 1 mushy peas 1 curry sauce 2 canned drinks.
- Dandelion and Burdock £1.25
- Chocolate Fudge Cake £3.95
- Haddock and Chips £6.99
- Banana Fritter £3.95
- 2 Regular Sausage £1.75
- Mussels - Moules mariniere £5.50
- Rocket & Parmesan Salad £2.50
- Locally smoked salmon & dill crème fraise £5.95
- Poussin - Whole roasted Poussin, game chips, mixed leaves red wine sauce £14.50
- Chips £2.95
- Two steaks & A Bottle of Wine - 7oz Sirloin Steak with chunky chips, cooked to your liking, Sauvignon Blanc 2011, Paul Estate Chile / Merlot 2010/2011, Panul Estate £25
- Fell Burger - Home made burger, caramelized onions, tomato, gem lettuce, pickled cucumber, fried egg, onion rings and chips £12.50
- Panna cotta - Vanilla Panna Cotta, poached berries, winter berry soup £6.95
- OAP Price £4.70
- Childs Main Course £3.00
- Homemade Cottage Pie Minced beef, onions and veg topped with fluffy mashed potato, served with mixed vegetables and onion gravy £5.75
- Peas 50p
- Side Salad £1.00
- Broccoli and Cream Cheese Bake Broccoli and diced onions in a white sauce & cream cheese topped with sliced potato and parmesan served with gaarlic bread & salad £6.75
- Cheesy Chips £1.50
- Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
The Postgate Country Inn
Phone
01947895241
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Bar , British , Gluten Free , Pub Food , Vegetarian
Features
Reservations , Special Occasion Dining , Serves Alcohol , Seating , Child-friendly , Outdoor Seating , Full Bar , Highchairs Available , Wheelchair accessible , Waitstaff , Street Parking , Bar Scene , Local cuisine
Egton Bridge, Whitby YO21 1UX, England
- North Yorkshire Bar Menus
- North Yorkshire British Menus
- North Yorkshire Gluten Free Menus
- North Yorkshire Pub Food Menus
- North Yorkshire Vegetarian Menus
- Yorkshire and the Humber Bar Menus
- Yorkshire and the Humber British Menus
- Yorkshire and the Humber Gluten Free Menus
- Yorkshire and the Humber Pub Food Menus
- Yorkshire and the Humber Vegetarian Menus