Address
80 Liverpool Road, Islington, London N1 0QD, England
The Pig and Butcher in London Menu
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The Pig and Butcher in London has no menu available, but can choose from many other options such as Cuvee La Cloche Blanc De Blanca or Cuvee La Cloche Rouge from Union Tavern. Pizza Bar One offers many options including Mineral Water and Rio (330ml). Fiddie’s Italian Kitchen includes a wide range like Sparkling Water (1 Ltr) or Still Mineral Water (1 Ltr). Stir-fried Vegetables - Prawn Crackers and Stir-fried Vegetables - Tofu With Beansprouts from . Fish & Wine Restaurant offers Meraz Cafe and Sparkling Water.
Nearby Sample Menus
- Diet Coke (330ml) £1.30
- Egusi Soup £9.10
- Shuk Shuk £1.95
- Coconut (Sweet) £1.95
- Kokoro £1.95
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Children’s Portion Jollof Rice £7.80
- With fried beef or chicken.
- Portion of Fried Fish Stew £9.10
- Extra Piece of Assorted Meat £2.60
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Spicy Calamari Salad £5.95
- Marinated calamari.
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Marinated Lamb Steak £13.50
- With black peppercorn sauce.
- Tomato & Onion Salad £3.00
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Homemade Cod & Salmon Fishcake £9.00
- With dill sauce.
- Slow Roasted Jumbo Garlic Mushroom £5.00
- Spinach, Mushroom & Bacon Salad £3.50
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Rib Eye Steak £15.50
- Served with garlic and butter.
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Vegetarian Parcel £9.00
- Spinach, mushroom & cottage cheese wrapped in filo pastry.
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Pasha Mangal Mix (Speciality for 2) £26.95
- Skewer of lamb shish, chicken shish, Adana and mix doner.
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Ezme Salata £4.50
- Finely chopped onions, peppers, tomato and parsley dressed with pomegranate dressing.
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Mixed Kebab £15.95
- Skewer of lamb shish, chicken shish and Adana.
- Sea Bream £14.95
- Rice £2.95
-
Yogurtlu Chicken Beyti £10.95
- Garlic flavoured minced chicken kofte.
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Chicken Wings £11.50
- Marinated grilled chicken wings.
- Grilled Tomatoes £2.95
- Prawn Mushroom £12.50
- Prawn Saag £12.50
- Chicken Karahi (On The Bone) £10.50
- Karahi Karela £8.00
- Karahi Chana £7.50
- Chicken Karahi £10.50
- Tawa Paratha £2.60
- Kulfi Badam £4.00
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Coconut Prawns £10.45
- King prawns cooked in a light coconut sauce stir fried with onion and bell peppers.
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Weeping Tiger £11.55
- Thai style marinated beef steak sliced and served with sweet and spicy chilli sauce.
- Coconut Rice £3.85
-
Steamed Sea Bass £12.65
- Steamed fillet of sea bass drizzled over with soy sauce and topped with ginger and spring onion.
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Red Thai Curry £8.80
- Classic curry made with dry red chilli, coconut milk, Thai sweet basil, kaffir lime lear with bamboo shoots and bell peppers stirred in:.
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Papaya Salad (Som Tum) £7.15
- A spicy Thai salad consisting of grated green papaya, peanuts, lime juice, and fresh chilli.
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Tofu Pad Thai £8.80
- Famous curry made with fresh green chilli, coconut milk, Thai sweet basil, kaffir lime leaf with aubergines, bell peppers and bamboo shoots dropped in.
-
Pad Thai £9.90
- Stir-fried rice noodles with egg, peanuts and beansprouts in a sweet and salty Pad Thai sauce.
- Fried Crispy Noodles £4.55
- Coconut Rice £4.15
-
Crispy Seaweed £5.45
- Crispy seaweed garnished with fish powder.
- Braised Chinese Mushrooms & Seasonal Greens (V) £6.85
- Chinese Mushroom & Bamboo Shoots in Oyster Sauce (V) £6.55
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Mixed Vegetable Soup (V) £4.95
- Clear soup with mange tout, bean sprouts, carrots, water chestnuts, baby mushrooms, Chinese mushrooms, baby corn, bamboo shoots & Chinese leaves.
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Crispy Aromatic Duck £10.25
- Served with spring onion, cucumber, pancakes & Hoisin sauce.
- Chicken with English Mushrooms £7.95
- - Selection of Continental breads Served with individual butter portions -
- - Tricolor salad (v) (gf) Buffalo mozzarella, beef tomato, avocado, basil, olives & extra virgin olive oil (½pp) -
- - Fruit skewers Served with passion fruit crème fraîche (2 pp) -
- - Fruit platter Freshly sliced tropical & seasonal fruits -
- - Rare roast beef Served on sunflower bread with tomato & horseradish sauce (2pp) -
- - Cajun chicken skewers (gf) Served with avocado mayo -
- - Mixed mini sweet platter (n) Selection of mini cakes & sweet treats (2pp) -
- - Selection of low fat mini muffins (n) Blueberry, chocolate, pecan caramel, banana toffee, raspberry & chocolate -
- Fentimans Cola 275ml £3.00
-
Hipster Chick £12.00
- Crispy buttermilk fried chicken, home-made guacamole, tomato, chopped cos and Southwest sauce.
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Sloppy Joe £8.00
- Beef chili, provolone cheese sauce.
- Beef Patty £3.00
- Pulled Pork in Cider Hot Sauce £2.00
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The Juicy Bastard £12.00
- Two dry-aged patties, double American cheese, lambs lettuce, tomato and secret smokey BBQ sauce.
- Fried Chicken £3.00
- Camden Hells 330ml £5.50
- Nero Davola £26.40
-
Veal Milanese £17.40
- Pan fried breaded escalope served with spaghetti napoli.
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Diavola £11.95
- Tomato sauce, mozzarella, spicy salami from calabria and chilli.
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Spaghetti Aglio Oglio E Pepperoncino (V) £8.95
- Olive oil, garlic and chilli pepper.
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Penne all’Arrabbiata (V) £8.95
- Tomato, garlic, chilli with a touch of tobacco, spicy!!
- Gavi £30.40
- House White £15.40
-
Penne all’Matriciana £10.95
- Onion, pancetta, chilli, pecorino cheese and tomato sauce.
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Veggie Breakfast £7.90
- Two vegetable sausages, two hash browns, scrambled egg, mushroom, and beans.
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Chilli Con Carne Jacket Potato £7.90
- Served with salad.
- Tuna Salad £6.00
- Bacon & Sausage Baguette £4.30
- King Prawns Sandwich £4.30
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Bangers & Mash £7.50
- Served with fried onion and gravy.
- Chicken Soup £4.00
- Tuna Sweetcorn Sandwich £3.80
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Lychee Snow Flowering Tea £2.75
- Wrapped up and ready for you to add boiling water.
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Wok Fried Pork in Sauce £9.30
- Choose from one of the following sauces below: chilli & black bean sauce (spicy) or sweet 'n' sour sauce.
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Wok Fried Tofu £8.50
- Choose from one of the following: chilli & black beans (spicy) (v), chilli & lemongrass (spicy), kung po (spicy) (v) (n) or sweet 'n' sour (v).
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Grilled Lemongrass (N) £10.00
- First four rice dishes listed below are accompanied with cucumbers, lettuces, pickled carrot and daikon and your choice of lemongrass marinated protein. All protein is garnished with crushed roasted peanuts roasted shallots.
- Coke Can (0.33cl) £2.20
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Butterfly Prawns £8.00
- Deep fried king prawns coated with breadcrumbs and serve with sweet chilli sauce.
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Spring Rolls (4pcs) £6.00
- Deep fried egg pastry wrapped with one of the following options below. Served with lettuces, mint and fish sauce or our vegetarian sauce.
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Singapore Fried Noodles (Spicy) (N) (VGO) £10.00
- Rice vermicelli noodles wok-fried with Chinese pork, baby shrimps, mixed vegetables and a spicy nutty curry flavour.
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Belgian Chocolate Chunks Shortbread Biscuits
- All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
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Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
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Bacon Breakfast Baguette
- Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
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Pain au Chocolat
- Kick start your day with a deliciously decadent chocolatey treat. Perfect with a cup of tea or coffee, a light and buttery Pain au Chocolat will have you up and running in no time!
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Cream Finger Doughnut
- Centre of whipped cream.Topped with fruity strawberry jam, the Cream Doughnut is the perfect
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Roast Chicken and Bacon Club Baguette
- Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
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Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
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Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
- Plantain £1.00
- Pasta Salad £2.00
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Stew Beef £8.00
- Fridays only.
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Goat Soup £2.50
- Tuesdays.
- Plain Cake £1.50
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Fish Soup (Seafood) £3.50
- Fridays only.
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Pepper Prawns £7.00
- Fridays only.
- Rice and Peas £5.00
- Chips £3.50
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Tiramisu £5.50
- Ladyfingers dipped in coffee, layered with mascarpone cheese and topped with cocoa.
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Cheesecake £6.50
- Homemade cheesecake, creamy and smooth base, crushed digestive biscuits, topped with a daily topping of either pomegranate, lemon or raspberry flavour.
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Arnavut Ciger £8.50
- Albanian style lamb’s liver, onion & parsley.
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Mercimek (v) £6.50
- Lentil soup.
- Esquinas de Argento Malbec - Mendoza, Argentina £35.00
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Mantarli Hellim (v) £7.50
- Mushroom, Halloumi and parsley.
- Salmon £18.50
- San Pellegrino / Panna mineral water £3.50
- Rucola, cherry tomatoes & Parmesan salad £6.50
- ANTIPASTI -
- Boneless grilled Quails, with mix summer beans £18.00
- Herb baked sea bass with Tuscan Panzanella £17.50
- SECONDI -
- Spiced tomato juice £2.20
- Sardines marinated in Balsamic & orange zest, herb pan Brioche £6.50
The Pig and Butcher
Phone
02072268304
Opened hours
Monday: 5:00 – 11:00 PM, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 PM – 12:00 AM, Friday: 12:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 – 9:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , British , Gastropub , Gluten Free , Pub Food
Features
Reservations , Special Occasion Dining , Serves Alcohol , Groups , Seating , Child-friendly , Outdoor Seating , Full Bar , Highchairs Available , Bar Scene , Waitstaff , Wheelchair accessible , Local cuisine
80 Liverpool Road, Islington, London N1 0QD, England
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