The Pickled Cockle Eating and Drinking House in Newquay Menu

The Pickled Cockle Eating and Drinking House in Newquay has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Kings Head offers many options including Baileys Coffee and Irish Coffee. Caffe Nero includes a wide range like Sweet & Salty Popcorn V, Vg, Gf or Sea Salt Popcorn V, Vg, Gf. Homemade Soup of the Day~with warm crusty bread. (g) and Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g) from . The Kings Arms offers Pizza Express and Prosecco.

Nearby Sample Menus

  • Lamb Doner with Rice £10.90
  • Onion Rings £2.80
  • Lamb Kofte + Doner Mix £10.90
  • Half Pounder Burger with Cheese £5.50
  • Chicken Strips (3) With Chips and Drink £5.50
  • BBQ Hot (Hot) £8.99
    • BBQ sauce, BBQ chicken, red onion and jalapenos.
  • Quarter Pounder Burger with Cheese £3.90
  • American Garlic Bread £5.00
    • Mushroom and cheese.
  • Panko Prawns £6.00
  • Surf & Turf with Chips £5.00
  • Potato Fritters (5 Pieces) £2.50
  • Cod Bites & Chips £8.00
  • Burger £3.90
    • Served with salad & cheese.
  • Bacon Bap (Large) £3.00
  • Chicken Breast £5.00
  • Saveloys (Each) £2.00
  • Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
  • Bacon & Egg £4.50
  • Nachos (ideal for a main or for 2 to share) £8.50
  • Toast with Jam & Marmalade £2.00
  • Pesto mushroom with grilled goats cheese £9.95
  • Grilled chicken £8.00
  • Dips: Sweet Chilli, BBQ 50p
  • Wedges £5.00
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Surprise - Cheese, Mushrooms, Pepperoni, Onions, Peppers & Spicy Beef Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Tuna Bake £4.50
  • Calzone - [Folded Pizza] Cheese, Tomato, Mushrooms, Ham, Salami & Garlic Sausage Med: £5.50
  • BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Coleslaw £1.00
  • 1.5 Ltr Bottle £1.50
  • Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
  • Onion Rings £1.20
The Pickled Cockle Eating and Drinking House

The Pickled Cockle Eating and Drinking House

location

Address

19 Bank Street, Newquay TR7 1DH, England

phone

Phone

01637498

email

Email

None

clock

Opened hours

Sunday 09:00 - 16:00 Tuesday 09:00 - 00:00 Wednesday 09:00 - 00:00 Thursday 09:00 - 00:00 Friday 09:00 - 00:00 Saturday 09:00 - 00:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food , Vegetarian

features

Features

Waitstaff ,  Reservations ,  Wheelchair accessible ,  Child-friendly ,  Seating

Location
19 Bank Street, Newquay TR7 1DH, England