The Palomar in London Menu

The Palomar in London has no menu available, but can choose from many other options such as Salty Lassi or Sweet Lassi from Standard Balti House. The Thai Restaurant offers many options including Mixed Fruit Juice and Apple Juice. Gold Dragon Inn includes a wide range like Saigon or Hanoi. Virtue sparkling energy drinks- Lemon&Lime and Virtue sparkling energy drinks- Berries from . Crussh offers The Green Room Bar & Eatery and Ponko Green Tea.

Nearby Sample Menus

Spice Island Indian Restaurant (sample menu)
  • King Prawn Chili Masala £10.95
    • Cooked with fresh green chili, capsicum, and coriander in a hot sauce.
  • Chicken Pakora £3.50
  • Prawn Pathia £6.50
    • Sweet, sour, and hot, beautifully cooked in a deliciously thick sauce.
  • Prawn Cocktail £3.95
  • King Prawn Madras (Spicy) £8.50
    • Well spiced fairly hot dishes.
  • Lamb Madras (Spicy) £5.95
    • Well spiced fairly hot dishes.
  • Chicken Fried Rice £3.95
  • Mushroom Bhaji (Medium Spicy) £2.95
    • Vegetable dishes are medium hot.
Moorish Lounge (sample menu)
  • Fish Bastilla £7.25
    • King prawns & monk fish with comfit lemon, olives & Angel's hair.
  • Cous Cous Seffa (Sweet Cous Cous) £1.75
  • Mega Mix Grill Wad Amlil Style £8.25
    • Lamb brochette, chicken brochette, kofta brochette, merguez with mixed salad, tahina & yoghurt sauce.
  • Couscous Fassi (N) £6.25
    • Chicken fricasse with onions, raisins & chickpeas in a sweet spicy sauce topped with almonds.
  • Couscous Printemps (V) £5.95
    • Mixed seasonal vegetables with chick peas in an aromatic bouillon.
  • Tagine Agadir Bay £8.95
    • Braised monk fish with roast peppers, chillis, lime, ginger & thyme.
  • Mint Tea £1.30
  • Sauteed New Potatoes £1.75
Bills Thai and Caribbean (sample menu)
  • Jerked Chicken £6.25
  • Fried Sprats (6) £1.25
  • Callaloo £2.00
  • Brown Stewed Chicken £6.25
  • Stewed Lamb £6.25
  • Jerk Wings (3) £1.25
  • Fried Fish £10.00
  • Oxtail £7.50
Kentucky Fried Chicken (Great Britain) (sample menu)
  • Boneless Dips Meal: 3 Piece £6.69
    • 3 Mini fillets, choice of side, 2 dip pots & drink.
  • Allstars BBQ £3.69
    • BBQ wrap, small popcorn chicken® & regular fries.
  • Fillet Box Meal £7.89
    • Fillet burger, 1 piece of original recipe chicken, two regular sides & drink.
  • Regular Gravy £1.59
    • Our signature side, made the way we've always made it.
  • £5.89
  • Diet Pepsi (1.5L Bottle) £2.79
    • The low calorie alternative. Delivered cold.
  • Zinger® Ricebox £5.59
    • Fiery Zinger® chicken fillet, Tex Mex rice, fresh lettuce, sweetcorn, chopped tomatoes, bean salsa & light garlic dressing.
  • £7.09
Pier Fish Restaurant (sample menu)
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
    • Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
Greggs Plc (sample menu)
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Tropical Fruit Pot
    • tasty pot of pineapple, mango and melon.
  • Belgian Chocolate Chunks Shortbread Biscuits
    • All butter shortbread biscuits with Belgian milk chocolate chunks are coated with Belgian milk and white chocolate.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • HOT TO GO Creamy Porridge
    • Creamy porridge made with jumbo oats, double cream and cinnamon
  • Baguette Platter
    • Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
  • Veggie Breakfast Box V
    • Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
Salotto 31 (sample menu)
  • Smoked Salmon with Quail Eggs, Courgettes, Spinach and Cucumber £7.90
  • Steamed Broccoli £4.00
  • Rigatoni Bolognese £9.90
    • Mince beef in tomato sauce and spices.
  • Ham and Mushrooms £7.31
    • Tomato sauce, mozzarella, ham and mushroom.
  • Conchiglie With Mushrooms and Mix Olives £7.90
    • Vegan.
  • Mezze Maniche Carbonara £9.90
    • Egg, bacon, parmesan, black pepper.
  • Coke 33cl Can £2.50
  • Marinated Mix Olives £3.90
    • Vegan.
Wood Green Chinese Restaurant (sample menu)
  • Singapore Laksa (Spicy) 新加坡辣沙 £8.50
    • Prawn, squid & bean curd.
  • Barbecued Pork & Crispy Pork 叉燒燒肉 £7.80
  • Thai Red Chicken Curry (Spicy) 泰紅咖哩雞 £7.00
  • Sweet & Sour Chicken 古佬雞（糖醋） £6.80
  • Roast Duck Rice 燒鴨 £7.50
  • Bean Curd With Seasonal Vegetables 時菜豆腐 £6.60
  • Barbecue Pork & Crispy Pork 叉燒燒肉 £8.80
  • Dried BBQ Spare ribs 排骨 £3.50
Alistair Hugo (sample menu)
  • - Italian chicken pasta verrine (n) Mini pots with marinated grilled chicken, cherry tomatoes, cucumber, peppers, mozzarella, olives, rocket, parmesan & pesto dressing -
  • Working Lunch Menu 4 £16.75
  • - Fruit skewers Served with passion fruit crème fraîche (2pp) -
  • - Duck spring rolls Served with plum sauce (2pp) -
  • - King prawn skewers (gf) Served with lemon aioli -
  • Working Lunch Menu 3 £14.65
  • - Lemon & oregano chicken skewers (gf/n) Served with pesto mayo -
  • - Grilled vegetable salad verrine (v) (gf) Mini pots with marinated balsamic grilled vegetables, rocket & shaved parmesan -
Carmen Tapas (sample menu)
  • Jamón Y Queso (GF) £9.00
    • Sliced Serrano ham and Manchego cheese.
  • Pan Tumaca (V) £3.20
    • Garlic-rubbed toast with fresh tomato sauce.
  • Croquetas De Jamón £6.20
    • Serrano ham croquettes with sweet onion sauce.
  • Sardinas A La Plancha (GF) £6.90
    • Fresh grilled sardines.
  • Boniatos Fritos £5.40
    • Fried sweet potatoes. Choose your favourite topping among garlic mayonnaise, spicy tomato and blue cheese.
  • Champiñones Al Ajillo (V) £6.20
    • Mushrooms, garlic, olive oil and parsley.
  • Calamares A La Romana £6.90
    • Crisp-fried battered squid rings.
  • Ensalada Mixta (GF) (V) £6.00
    • Lettuce, tomato, cucumber, peppers and carrots.
Gazette Brasserie (sample menu)
  • Foie Gras Slice (Simply Seared) £9.50
  • Green Lettuce Salad £2.50
  • Fromage Frais and Mix Fruits £6.50
    • Greek yogurt, granola & fruits, Chantilly, and our own jam.
  • Pinot noir, Côtes Chalonnaise, Buissonnier £35.00
  • Tickly Tongue £3.80
    • Acai, strawberry, blueberry, mango.
  • Freshly Squeezed Carrot Juice £3.50
  • Cidre Breton £4.80
    • 33cl.
  • Peppercorn Sauce £2.00
Food Filosophy (sample menu)
  • Spanakopita £4.99
    • Filo pastry , spinach, greens, feta cheese
  • Artichokes, Dill, Olive Oil, Carrot £4.25
  • Combo Salad Box 3 £9.99
    • Poached Salmon, Greek salad, parsley salad and broccoli
  • Meat Balls £4.99
    • Beef meatballs in tomato sauce
  • Broccoli Olive Oil Black Pepper Olive Oil £4.25
    • Lentils, tomato parsley,onion
  • Black Eye Peas, Spring Onion, Cucumber £4.25
  • Lettuce Avocado, Fresh Lemon Oregano Olive Oil £4.25
  • Combo Salad Box 1 £9.99
    • Chicken breast , green beans, tzatziki and roast potato.
Caffe Nero Group (sample menu)
  • Salted Caramel Cheesecake
    • Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Supergreen Soup V, Vg, Gf
    • A vibrant healthy soup made with peas, courgette,spinach and kale with borlotti beans.
  • Bacon, Roasted Tomato & Mozzarella Tartlet
    • British smoked bacon, slow roasted cherry tomatoes, spinach and mozzarella in a shortcrust pastry case.
  • Chargrilled Chicken Salad Sandwich
    • British chargrilled chicken with fresh salad leaves, vine ripened tomatoes, cucumber and free range mayonnaise
  • Sundried Tomato & Pesto Tostati V, Vg
    • Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
  • Belgian Chocolate Filled Muffin V
    • An indulgent chocolate muffin, filled and topped with Belgian chocolate sauce.
  • Gluten Free Chocolate Brownie V
    • Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
Caphe Guests (sample menu)
  • Sesame Prawn Toast (6pcs) £7.50
    • Deep fried seasoned grounded prawn pastes on toast with sesame sprinkles.
  • Deep Fried Aubergine (V) £6.00
  • Special Fried Noodles £10.00
    • Thin wheat noodles wok-fried with mixed vegetables, Chinese roast pork & baby shrimps.
  • Satay (Spicy) (N) £7.00
    • Seasoned chicken or tofu on skewer. Served with peanut sauce. Choose from one of the following proteins: chicken or tofu (v).
  • Roast Duck £11.00
    • Half roasted duck fillets. Served with duck sauce and Chinese leaves.
  • Crispy Wrapped Shrimp (5pcs) £7.00
    • Served with fish sauce.
  • Wok Fried King Prawns with Vegetables £11.00
    • Choose from one of the following vegetables below: broccoli, pak choy or mixed vegetables.
  • Hot 'n' Sour Soup (Spicy) £7.00
    • Classic Vietnamese soup with pineapples chunks, tomatoes, okra, bean sprouts, spices and a choice of one of the following: chicken, prawns or tofu. Optional for chilli to be remove upon request. Vegetarian broth is also available upon request.
Bandidos Restaurant (sample menu)
  • Bulgur (Wheat Rice) £2.95
  • Lamb Beyti £12.95
    • Marinated mince lamb seasoned with garlic and grilled over charcoal wrapped in tortilla bread with cheese and topped with yoghurt then drizzled with butter.
  • Kofte £4.95
    • Minced lamb with fresh bell peppers and oregano, served with red onions&parsley.
  • Sea Bass £14.50
    • Whole sea bass cooked on bbq, served with chips and salad.
  • Cankaya, Turkey £16.50
    • The wine has an intense and fruity bouquet and a smooth gentle palate.
  • Sirloin Steak (12oz) £15.95
    • Charcoal grilled scottish sirloin steak served with chips and salad or mix vegetables.
  • Hazelnut Crusted Goat Cheese £5.50
    • Served with mix leaves and raspberry sauce.
  • Chicken Wings £9.95
    • Marinated chicken wings grilled over charcoal.
The Palomar

The Palomar

location

Address

34 Rupert Street, London W1D 6DN, England

phone

Phone

02074398777

email

Email

None

clock

Opened hours

Monday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Tuesday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Wednesday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Thursday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Friday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Saturday: 12:00 – 2:30 PM, 5:30 – 11:00 PM, Sunday: 12:30 – 3:30 PM, 6:00 – 9:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Gluten Free , Israeli , Mediterranean , Middle Eastern , Vegan , Vegetarian

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  American Express ,  Mastercard ,  Visa ,  Free Wifi ,  Bar Scene

Location
34 Rupert Street, London W1D 6DN, England
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