Address
243 Goldhawk Rd, White City, London W12 8EU, UK
The Oak W12 in London Menu
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Tapas- Nocellara Del Belice Green Olives £4.00
- Padron Peppers, Paprika Salt £5.50
- Sautéed Chorizo, Fennel Seeds & Lemon £6.00
Sides- Rocket & Parmesan Salad £5.00
- Cavolo Nero, Chilli and Garlic £5.00
- Sauteed New Potatoes, Thyme, Rosemary and Garlic £5.00
- Shaved Fennel and Carrots Salad, Orange Segment £5.00
Mains- Spinach & Ricotta Ravioli, Roast Pine Kernels & Sage Butter £15.50
- Beef Ragu, Spinach & Basil Pappardelle, Parmesan £16.00
Pizza-
Margherita £10.00
- Tomato, mozzarella, basil.
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Stagioni £14.50
- Tomato, mozzarella, artichokes, mushroom, ham & black olives.
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Diavola £14.00
- Tomato, mozzarella, ventracina, salami, fresh chilli & thyme oil.
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Contandina £15.00
- Tomato, mozzarella, porcini, caramelised onions, goats cheese, fresh rocket & truffle oil.
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Parma £15.50
- Tomato, mozzarella, parma ham, rocket & shaved parmesan.
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Amatrice £15.00
- Tomato, fresh burrata, spicy n'duja sausage & guanciale.
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Sicilia £14.00
- Tomato, mozzarella, aubergine, lemon watercress & salted ricotta.
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Rustica £14.00
- Tomato, mozzarella, gorgonzola, honey roasted walnuts, broccoli rabe & artichokes.
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Toscana £15.00
- Tomato, fresh buffalo mozzarella, Tuscan sausage, garlic & rosemary.
Dessert- Dark Chocolate Brownie, Poached Rhubarb and Brandy Sauce £6.50
- Carrot Cake and Sweet Greek Yogurt £6.50
Drinks- Fentimans Victorian Lemonade £4.00
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Fentimans Ginger Beer £4.00
- A cool taste of ginger beer.
- Fentimans Gently Sparkling Elderflower £4.00
- Real Kombucha, Dry Dragon £5.50
Sparkling (750ml Btls)-
Prosecco di Conegliano £31.00
- Valdobbiadene, Bernardi, Veneto, Italy.
- Tradicional Extra Brut 2015, Colet Vins, Penedes, Spain £38.50
- Devaux Grande Reserve NV, Bar-sur-Seine, France £58.00
Rose (750ml Btls)-
Côtes de Provence £32.00
- ‘Cuvée Elegance’ 2017, Carteron, Provence, France.
- TM Rosé 2018, Monteti, Tuscan, Italy £44.00
White (750ml Btls)- Bergerie de la Bastide Blanc 2017, Southern France £22.00
- Godello do Monterrei 2017, Mara Martin, Galicia, Spain £29.50
- Petit Bourgeois Sauvignon 2018, Henri Bourgeois, Loire, France £32.50
- Les Pierrières 1er Cotes de Blaye 2017, Château Beaumont, Bordeaux, France £35.00
- Albariño 2018, Zarate, Rias Baixas, Spain £45.00
Red (750ml Btls)- Bergerie de la Bastide Rouge 2017, Southern France £22.00
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Pinot Nero 2018, Ca' de Alte, Veneto, Italy £24.00
- Salcheto, Tuscany.
- Garnacha 2018, Viña zorzal, Navarra Spain £32.00
- Rioja Reserva 2014, Izadi, Rioja, Spain £37.50
- Herdade Penedo Gordo DOC 2017, Alentejo, Portugal £29.50
Beer (All 330ml Btls)-
Curious IPA £4.80
- 5.6%.
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San Miguel £4.30
- 5%.
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Peroni Nastro Azzuro £4.60
- 5.1%.
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Bitburger "Drive" £3.00
- 0%.
-
Curious Lager £4.40
- 4.7%.
Nearby Sample Menus
- Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
- Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
- Suffolk Ham with Egg & Chips £4.95
- Locally Smoked Chicken Salad with Crispy Bacon and a Caesar Dressing £6.95
- Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
- Grilled Cumberland Sausages with Red Onion Mash, Crispy Bacon & Red Wine Gravy £9.95
- Homemade Sausage Rolls with Spiced Apple Chutney £3.95
- Onion Rings £2.20
- Burger £0.90
- Mushrooms £0.95
- 2 Crusty Toast £0.80
- Ham Salad £6.50
- Bubble N Squeek £1.50
- Liver & Bacon, Mash, Peas & Onions £6.20
- 1/4lb Burger £1.50
- Bacon £2.20
- Porridge without Topping N/A
- Miso Soup N/A
- Five Berry Pot N/A
- Pretzel N/A
- Vitamin Volcano Smoothie N/A
- Posh Cheddar & Pickle on Artisan N/A
- Classic Super Club N/A
- Pain au Raisin N/A
- Antipasto - Salami napoli & Parma ham, roasted vegetables, bruschetta pomodoro, a selection of salads and our freshly made black olive tapenade. £6.95 / 12.75
- Bruschetta Pomodoro - Tomato, garlic and olive oil on grilled focaccia squares. £4.95
- Pollo Funghi - Chargrilled chicken breast with a creamy porcini mushroom sauce, rosemary potatoes and rocket. £11.95
- Tiramisu - Classico! Espresso-soaked sponge layered with mascarpone cheese. £5.25
- Margherita - Melted mozzarella, with fresh basil. £7.95
- Chocolate Fondente - Warm chocolate fondente with a melting chocolate centre and vanilla ice cream. £5.50
- Grilled Chicken Salad - Grilled chicken, mixed leaves, Pachino tomatoes, black olives, broken focaccia croutons and shaved cheese. Dressed simply with olive oil. £10.95
- Rosemary Lamb Shank - A slow-cooked lamb shank on mashed potato with a rich tomato, garlic, wine and rosemary sauce. £14.95
- Classic Ham & Eggs Bloomer N/A
- Double Berry Muffin N/A
- Edamame Bowl N/A
- Apple Juice N/A
- Kid's Ham Sandwich N/A
- Large Orange Juice N/A
- Posh Cheddar & Pickle on Artisan N/A
- Deluxe Bento Box N/A
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Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
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Wrap Platter
- Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
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Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
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Gluten Free Triple Belgian Chocolate Brownies
- Made with Belgian dark chocolate and chunks of Belgian milk and white chocolate
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Sausage, Bean and Cheese Melt
- Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
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Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
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Fruit Medley
- Fruit medley - a tasty mixture of melon, kiwi, apple and red grapes.
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Omelette Breakfast Roll
- Enjoy tasty omelette in our pillowy soft breakfast roll, with HP or Ketchup (Heinz of course).
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Tuna and Sweetcorn Baguette
- Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
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Ham Roll
- Our ham rolls are ideal for your little ones, or if you're looking for a little something on the go.
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Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
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Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
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Glazed Ring Doughnut
- A ring doughnut topped with fondant icing
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Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
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Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
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Mango and Granola Yoghurt £2.15
- Fat free, Greek style yoghurt, drizzled with mango and passionfruit compote and granola, topped with sultanas, seeds and almonds.
- Sweet & Sour Sauce £1.85
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Beef Cantonese Style £7.95
- Stir fried beef with onion & green pepper in a tangy flavoured sauce.
- Fried Crispy Noodles £4.55
- Egg Foo Yung (Chinese Egg Omelette) £5.75
- Pak Choy in Oyster Sauce (V) £6.85
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Pad Tua Fak Yaow £7.25
- Your choice stir fried with French beans, onion, green pepper, & red pepper.
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Chinese Mixed Platter £13.95
- Pork ribs in sweet Peking sauce, crispy seaweed, 2 sesame prawn toasts, 2 crispy prawn rolls & 2 prawn Wontons with sweet & sour sauce.
- Coconut Rice £4.15
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Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
- Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
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Stracciatella di Bergamo 100ml £4.49
- Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
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Ecuadorian Chocolate Gelato 462ml £9.99
- Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
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Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
- Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
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Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
- Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
- From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Madagascan Bourbon Vanilla 462ml £9.99
- Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
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Pistacchio Siciliano Gelato 462ml £9.99
- We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
- - Selection of mini pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins -
- - Lemon & oregano chicken skewers (gf/n) Served with pesto mayo -
- Breakfast Menu 4 Selection of large pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins Fruit platter, Selection of sliced tropical & seasonal fruits £5.20
- - Greek salad verrine (v) (gf) Mini pots with feta, cucumbers, cherry tomatoes, peppers, Kalamata olives & romaine lettuce -
- - Selection of large wholemeal multi seed breakfast bagels Smoked salmon, ham & cheese, cucumber & cream cheese, egg & cress -
- - Selection of large pastries (n) Danish, almond croissant, pain au chocolat, pain au raisin & muffins -
- Breakfast Menu 7 £6.55
- Breakfast Menu 1 Selection of large pastries Danish, almond croissant, pain au chocolat, pain au raisin & muffins, Fruit basket Selection of whole seasonal fruit (2 pp) £3.75
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Novelty Ring Bun
- A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
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Ham and Mature Cheddar Cheese Toastie
- As you crunch in to our new toastie, you'll be greeted with tasty Bechamel sauce, sliced honey roast ham and Cheddar cheese. Toasted for you, there and then in our shops.
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Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
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Baguette Platter
- Tuna Crunch, Chicken Club, Ham and Cheese and Cheese Salad.
- Tomato Soup GF
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Three Cheese and Pepperoni Pizza
- Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
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Jam Doughnut
- A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
- Gingerbread Man
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Ortolano (VG) £13.45
- Roasted red and yellow peppers, green olives, caramelised onion, aubergine, artichokes, vegan mozzarella, tomato.
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Corvo Rosa IGT 12% £25.60
- Fruity, fresh and persistent rose from Salaparuta, Sicily.
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Trebbiano Rubicone IGT 12.5% £20.40
- A fresh and fruity, dry white, produced from Trebbiano grapes in the Emilia Romagna region.
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Profiteroles (V) £6.15
- Profiteroles filled with panna montata (Sicilian cream), warm chocolate sauce.
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Antipasto Vegano (VG) £9.55
- Panelle chickpea fritters, mushroom and vegan mozzarella arancine, bruschetta paesana, green olives, caponata, sun-dried tomatoes, artichokes, grilled aubergine and peppers
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Caprese (v) £12.25
- Buffalo mozzarella, marinated vine tomatoes, basil, pesto, Sicilian extra-virgin olive oil, oregano, focaccia.
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Spigola alla Mugnaia £16.95
- Pan-fried sea bass fillets in a lemon, white wine, garlic and butter sauce on spinach leaves sautéed in garlic and chillies.
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Vongole £14.55
- Linguine, fresh palourde clams, garlic, extra-virgin olive oil, white wine, parsley.
- Chicken Nuggets £4.50
- Salad in Pitta Bread Humus £6.50
- Pitta Bread £0.70
- Lamb Shish and Chicken Doner £11.00
- Half Pound Burger with Cheese £7.70
- Orangina £2.80
- Lamb Shish and Lamb Doner £11.00
- Chicken Shish £8.00
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Vavavoom £3.80
- Passion fruit, guava, papaya, peach, pineapple, aloe vera.
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London Steam Lager 4.5° £5.20
- 33cl.
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La Ceasar without Chicken (V) £6.50
- Baby cos lettuce, anchovy dressing, croutons, parmesan and poached egg.
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New Beginning £3.80
- Kale, banana, mango, lemongrass.
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Hot Foie Gras £12.00
- Seared hot foie gras, apple compote, ginger bread crumble & spiced sauce.
- Gratin Dauphinois £4.00
- Croque - Monsieur £7.00
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Mushroom Risotto £14.00
- Wood mushrooms & ceps risotto.
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Raspberry Yoghurt V, Gf
- Creamy Greek style bio live yoghurt with the addition of raspberries.
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Ham & Mature Cheddar Croissant
- British ham with mature Cheddar cheese in an all butter croissant
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Clotted Cream V, Gf
- Individual pot of Cornish clotted cream. Ideal for spreading on scones.
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Salted Caramel Cheesecake
- Creamy caramel and white chocolate cheesecake layered together, topped with swirls of salted caramel sauce.
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Belgian Chocolate Cookie V
- A soft and gooey cookie with Belgian chocolate chunks and a Belgian dark chocolate filling.Freshly baked in selected stores.
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Sausage, Bacon & Scrambled Egg Breakfast Pot
- Free range scrambled egg with pork sausage, our exclusive Nero coffee cured bacon, mushrooms, cherry tomatoes and spinach.
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Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
- Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
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Sausage, Egg & Bacon Ciabatta Roll
- Sausage, free-range omelette & exclusive Nero coffee cured bacon
The Oak W12
Phone
02087417700
Opened hours
Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 6:00 PM – 12:00 AM, Saturday: 12:00 PM – 12:00 AM, Sunday: 12:00 AM – 10:30 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Italian , Mediterranean , Pizza , Vegetarian
Features
Reservations , Serves Alcohol , Seating , Groups , Child-friendly , Outdoor Seating , Full Bar , Highchairs Available , Waitstaff , Takeout , American Express , Mastercard , Visa , Romantic , Wheelchair accessible
243 Goldhawk Rd, White City, London W12 8EU, UK
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