The New Inn in North Yorkshire Menu

The New Inn in North Yorkshire has no menu available, but can choose from many other options such as Additional sides beans/peas or extra toppings or Chip Butty from Black Horse. Yama Sushi offers many options including Sushi Ginger and Steamed Rice. Shabab Express includes a wide range like Juice Apple or J20s. Dr. Pepper 0.33L and 7-up 0.33L from . My pizza co offers Crepes & Creams and Prosecco (200ml).

Nearby Sample Menus

  • Pepsi Max £2.00
    • 330ml.
  • Chilli Chicken £9.00
    • Onion, chicken, mushroom, jalapenos, choppes tomatoes.
  • Vegetarian £8.50
    • Onion, mushroom, sweetcorn, mixed peppers.
  • Orange Tango £2.00
    • 330ml.
  • Onion Rings £3.00
    • 10 onion rings.
  • Salami and Mushroom £8.50
  • Ham and Pineapple £8.50
  • BBQ Sauce £1.00
  • Bombay Aloo £3.95
    • There are three types of Bombay Aloo known as Dum Aloo in Northern India, Kashmir and Bangladesh. This is the Bengal version.
  • Rogan Josh £6.95
  • Garlic and Coriander Naan £3.25
  • Meat Tikka £7.95
  • Bhindi Bhaji £3.95
    • Sliced deep fried okre tossed with cumin, mustard seeds and curry leaves. This is a dry preparation and makes an excellent accompaniment with other dishes.
  • Pathia £6.95
  • Meat Chops £7.95
  • Cauliflower Bhaji £3.95
    • In India and Bangladesh cauliflower is usually cooked as a dry vegetable, this is a classic version cooked with shallots, spring onions, mustard seeds, fenugreek. Lightly spiced.
  • Mushy Peas £1.20
  • Haddock £5.50
    • Size options available.
  • Chicken Nuggets £3.25
    • Quantity options available.
  • Bread Cake £0.70
  • Tizer 0.33L (Can) £1.10
  • Fish Fingers £4.60
  • Vimto 0.33L (Can) £1.10
  • Vinegar Bottle £0.90
  • Basket of bread £1.75
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
  • Rocket and parmesan salad £4.50
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
  • Garlic ciabatta £2.95
  • Mini chocolate oranges £2.95
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • Chicken breast £12.95
  • Sirloin steak £18.50
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • Slow cooked Yorkshire duck leg, bean casoulet, pressed potatoes & spinach £12.50
  • Black pudding & poached egg, red wine pear & watercress salad, crispy bacon £5.95
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • Beetroot and goats cheese tart, redcurrant & shallot compôte, walnut salad £12.50
  • Salt cured olives in pesto £2.50
  • Ham £4.75
  • Ham £6.25
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
  • Chip Butty £3.50
  • Lasagne - Freshly oven baked accompanied with a garlic baguette and fresh side salad £9.50
  • Ploughman’s lunch - A generous selection of mixed cheeses and pickles served with a warm baguette £7.50
  • Sausage £6.25
  • Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
  • Garlic Mint Dip £0.60
  • Chicken Panini £5.00
  • Four Seasons £9.00
    • Pepperoni, ham, green peppers and mushroom.
  • Yorkshire Fried Chicken and Chips £2.90
    • With choice of quantity.
  • Chilli Pizza £8.00
    • Chilli con carne and onions.
  • Lamb Shish Kebab £7.00
    • With choice of medium or large.
  • Chilli Pizza £9.00
    • Chilli con carne and onions.
  • Scampi and Fries £4.00
  • Coca-Cola 330ml £3.25
  • Chocolate Fondant £6.50
    • Stuffed with chocolate truffles & vanilla ice cream.
  • Catarratto Da Vero £21.75
    • Adria Vini, Sicilia
  • Braised Lentils (VE) £4.00
    • Porcini mushrooms & parsley.
  • Cheese Board £8.50
    • Dolcelatte, buffalo ricotta & pecorino.
  • Fantastico £23.50
    • Parma ham, coppa di parma, bresaola, salame napoli, buffalo mozzarella, pecorino, buffalo ricotta, olives, chargrilled baby artichokes, sun-dried tomatoes & our bread board.
  • Real Northern Italian Meatballs £13.25
    • Beef & pork, tomato, fresh basil, pecorino cheese & toasted ciabatta. 20 minutes preparation.
  • Cerignola Olives (VE) £4.25
  • Spinach Gnocchi (V) £11.25
    • Strathdon blue cheese, leeks, chestnuts, wild mushrooms, Jerusalem artichokes.
  • Phebus Malbec [Mendoza, Argentina] £24.50
    • Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
  • Scottish Cheese Plate £6.95
    • Selection of cheeses, red onion chutney, traditional Scottish oatcakes.
  • Bernard Michaut Petit Chablis [Chablis, France] £32.00
    • Rich fruit character and remarkable elegance and finesse, with some mineral notes.
  • Roasted Spicy Cauliflower & Butternut Squash Goan Curry (VG) £12.95
    • Wilted spinach, toasted coconut, basmati rice.
  • Buttered New Potatoes (V) £3.95
  • Follador Prosecco Extra Dry [Veneto, Italy] £28.00
    • Subtle, velvety & rich, with flowery nuances and ripe fruits.
  • 3 Pebbles Bay Zinfandel Rosé [California, USA] £24.50
    • Juicy and fresh with sweet strawberry notes and a soft finish.
  • Sushi Platter B £16.80
    • Salmon, tuna, seabass, seabream, mackerel, tobiko (SO) (G), king prawn, sweet prawn, octopus & spicy salmon roll (S).
  • Plum Wine (ALC.10% 750ml) £20.00
  • Octopus £3.60
  • Beef Fried Udon (SO)(G)(S) £10.80
  • Lamb Chop (2pcs) (SO) (G) (S) (M) £8.90
    • Grilled lamb chop cooked in yakiniku sauce.
  • Sea Bream £4.20
  • Seabream Miso Yaki (SO) (G) (S) (F) £7.90
    • Grill seabream cooked in homemade miso sauce.
  • Diet Coke (Can) £1.50
  • The Original - Bourbon Barrel Scotch Ale ABV 6.6% £5.00
  • Hot Dog (VG) £6.75
  • Fever Tree Tonic Water (200ml) £2.50
  • Free (VG) £7.95
    • Chick pea & roasted red pepper, herb salsa, Violife cheese coated in panko crumb.
  • Side Salad £3.95
  • Thai Spice (VG) £7.95
    • Mixed veg, lemon grass, chilli in a red lentil crumb topped with mango, pineapple & habanero sauce.
  • Churros £5.45
    • 7 sugared churros and a side of warm Spanish chocolate sauce.
  • White Wine Gravy £2.00
  • Pad Thai £8.95
    • Rice noodles, free range egg, pak choi, baby corn, broccoli, sugar snap peas, beansprouts, sweet chilli and cashew nuts. V.
  • Vegan Dirty Nachos £8.95
    • Flour & beetroot chia tortillas topped with spicy chickpeas, tomato, coriander, spring onions and a dairy-free Gouda style cheese alternative. VE.
  • The Power of Five £7.95
    • Pan-fried greens, butternut squash, auberine, mushroom and peppers , toasted sesame seeds and miso sauce. VE.
  • Sparkling Water 750ml £3.60
  • Still Water 750ml £3.60
  • Diet Coke £2.75
    • 330ml
  • DA-SH Water Raspberry £2.95
    • 330ml
  • Chicken Quesadilla £7.95
    • Chargrilled tortilla with pulled chicken, black beans, peppers and lime, served with sour cream and seasoned fries
  • Fresh Chicken Breast Salad £3.45
  • Egg Mayo Salad £3.15
  • Chicken Supreme £4.70
    • Chicken fillet burger, cheese, hash brown, bacon lettuce & mayo.
  • Cheese and Onion Toastie £3.80
  • Canadian Steak & Onion £3.70
  • Chicken Fillet Burger Lettuce & Mayo £3.60
  • BEST £3.55
  • Jacket with Homemade Coleslaw £3.95
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Omelette Breakfast Baguette
    • Enjoy it plain or with sauce of your choice. Voila!
  • Original Porridge
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Three Cheese and Pepperoni Pizza
    • Our new focaccia style Three Cheese and Pepperoni Pizza has a rich layer of our unique recipe pizza sauce,
  • Sugar Strand Doughnut
    • A ring doughnut, hand decorated with white fondant and coloured sugar strands.
  • Linguini - Asparagus, blue cheese & pea £6.95
  • Beef - Locally sourced Beef Fillet, roasted root vegetables, spinach, creamed potatoes, Red wine jus, cooked to your liking £23.95
  • Side salad £2.50
  • Cheese - Five British and international cheese board, with quince& walnut paste, raisins on the vine, apple chutney, celery & dried figs £7.95
  • Mussels - Moules mariniere £5.50
  • Artichoke - Artichoke & walnut cream horn, celery, pickled walnuts, apple, whipped goat’s cheese,cress, truffle and honey dressing £7.95
  • Chips £2.95
  • Soup of the day £4.50
The New Inn

The New Inn

location

Address

Cropton village, Pickering YO18 8HH, England

phone

Phone

None

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 12:00 AM, Tuesday: 11:00 AM – 12:00 AM, Wednesday: 11:00 AM – 12:00 AM, Thursday: 11:00 AM – 12:00 AM, Friday: 11:00 AM – 12:00 AM, Saturday: 11:00 AM – 12:00 AM, Sunday: 11:00 AM – 12:00 AM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , British , Pub Food

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Groups ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Waitstaff ,  Street Parking ,  Bar Scene

Location
Cropton village, Pickering YO18 8HH, England