The Lock Bar and Kitchen in Surrey Menu

The Lock Bar and Kitchen in Surrey has no menu available, but can choose from many other options such as Stir Fried Mixed Seasonal Green Vegetables with Garlic or Szechuan Stir Fried French Beans in Tao Pang Sauce from The Dragon Inn. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). 102 Appletiser and 101 Fanta Can from . Miso Noodle Bar offers Sojo and Tomato & Egg Rice.

Nearby Sample Menus

  • Organic Banana Bread £3.50
  • Yellow Fruit Salad £3.95
    • Pineapple, mango, blueberries.
  • Diet Coke (330ml) £1.35
  • Evian Water (500ml) £1.50
  • Falafel £8.99
  • Eat Real Crisp £2.25
  • Grill'd Halloumi £8.99
  • San Pelegrino Water (500ml) £1.50
  • 10" Meat Feast Pizza £7.50
    • Tomato, cheese, chicken, ham, pepperoni, salami, and spicy beef.
  • 10" Chicken Supreme £7.50
    • Chicken, mushroom, and onion.
  • Hummus £2.50
  • 10" Mexican Hot Pizza (Spicy) £7.50
    • Spicy beef, salami, jalapeno, and garlic butter.
  • 10" Pepperoni Pizza £7.50
    • Tomato sauce, cheese, and pepperoni.
  • Lamb Doner Wrap £7.30
  • 12" Farm House Pizza £9.50
    • Ham and mushrooms.
  • Doner Meat and Chips £8.10
  • Rosemary & Chutney Bread V, VG
    • Our dough baked with vegan mozzarella alternative, red onion chutney, garlic oil, rosemary and parsley
  • Bolognese GF
    • Beef bolognese ragù with penne pasta, garlic and fennel seeds, parsley and Gran Milano cheese
  • Affogato V
    • Vanilla gelato, espresso, salted caramel sauce and a Lotus Biscoff biscuit
  • Polenta Chips V
    • Gran Milano cheese and honey & mustard dip
  • Vegan Giardiniera V, VG, GF
    • Artichoke, mushrooms, red onion and black olives, with tomato, vegan mozzarella alternative, garlic oil and parsley on a Classic base (pictured). Also available on a gluten-free base
  • Piccolo Snowball Dough Balls V
    • Our famous Piccolo Dough Balls dusted with icing sugar, served with your choice of fruit coulis or vanilla flavoured dip topped with a chocolate pencil
  • Baked Vanilla Cheesecake V
    • With fruit coulis. Served with your choice of cream, gelato or mascarpone
  • Pip Organic Fruity Ice Lolly V, VG, GF
    • Made with organic apple and grape juice
  • Carrot Cake- with thick butter-cream frosting & ice cream £4.95
  • Roast Loin of Pork- with crackling & apple, ginger & mint sauce (Child's portion £6.95) £11.95
  • Pie of The Day, Wheatley House Pheasant Pie- with gin soaked juniper berries, baby patsnips & a poppy seed & rock salt crust, with roast potatoes & Yorkshire puds. £11.95
  • Tea or Decaff Tea £1.80
  • Coarse Country Pate- served with red onion chutney, salad & wholemeal toast £6.25
  • Steak & Black Pudding Burger- our special blood pudding & beef burger in a toasted bap with handcut chips, salad & beer battered onion ring £9.95
  • Wholetail Scampi- breaded & deep-fried, served with chunky chips, salad & tartare sauce £11.95
  • Tomato & Mozzarella Stack- layered with green pesto & red onions, served with mixed leaves, olives & wholemeal bread £6.95
  • Gobi Parotta (Gluten Present) £1.95
  • Paper Roast Masala (Gluten Present) £5.99
    • Thin crispy dosa served with potato masala served with chutneys and sambar.
  • Sweet Lassi £2.50
    • Traditional Indian beverage made by blending yoghurt, rose water & sugar.
  • Vegetable Samosa (2 Pcs) (M) (Gluten Present) £2.99
    • Maida flour shell stuffed with mashed boiled potato, onion, green peas.
  • Thayir Vadai (2 Pcs) £3.50
    • Methu vada soaked in Indian spices mix yoghurt.
  • Onion Masala Dosa (Gluten Present) £5.75
    • Chopped onion spread over dosa and served with potato and sambar with chutney.
  • Green Chilli Coriander Masala Dosa (Gluten Present) £5.25
    • Dosa with green chilli and coriander toppings and filled with potato masala. Served with chutneys and sambar.
  • Chilli Prawn (Gluten Present) £6.80
    • Marinated fried prawns made in frying pan with capsicum, onion Indian and Chinese spice.
  • Chicken Curry £4.99
  • Chicken Tikka Sandwich £2.49
  • Idly (1) £0.99
  • Chapathi (1) £0.99
  • 2 Chapathi & Chicken Curry £4.99
  • 2 Poori & Veg Masala £3.99
  • 1 Croissant £2.49
  • Mutton Curry £5.99
  • Niçoise (GF) £9.25
    • Tuna, white anchovies, baby capers, black olives, free-range egg, seasonal mixed leaves, cucumber and fresh tomatoes, with house dressing, fresh parsley and a wedge of lemon. Please note if dough sticks are added, the salad is no longer (GF).
  • Garlic and Rosemary Flatbread with Houmous (V) (Ve) £5.45
  • Cannelloni (V) £12.70
    • Soft pasta filled with spinach & ricotta, baked with passata, béchamel, mozzarella, garlic oil and Gran Milano cheese
  • NEW Leggera Diavolo £12.40
    • Under 600 calories. Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers
  • NEW Leggera Barbacoa £12.40
    • Under 600 calories. Smoky, spicy and full-flavoured: pulled Barbacoa beef, spicy chipotle salsa, garlic oil, mozzarella, and tomato, finished with fresh tomato, red onion and fresh coriander
  • Sloppy Giuseppe £12.65
    • Hot spiced beef, green pepper, red onion, mozzarella and tomato.
  • NEW Leggera Vegan Giardiniera (Ve) (VG) £12.40
    • Under 600 calories. Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • NEW Risotto Con Funghi (N) (V) (GF) £12.70
    • Creamy white wine risotto with Portobello mushrooms, pine kernels and garlic oil, topped with rocket, parsley and shaved Gran Milano cheese
  • Spicy Salt and Chilli Chips £3.50
    • Spicy.
  • Spicy Salt and Chilli Tofu £6.00
    • Spicy.
  • Soy Sauce £2.00
  • Prawn Dumpling £4.80
    • Har gow (6 pieces).
  • Special Pad Thai Noodles (No Gravy) £8.00
    • Thai flat rice noodles dish.
  • Special Japanese Udon with Xo Sauce (No Gravy) £8.20
    • Thick wheat noodles.
  • For Two People £24.00
    • BBQ spare ribs, chicken in black bean sauce, sweet and sour pork Hong Kong style, and special fried rice.
  • Mushrooms £5.80
  • Ginger Beef £10.50
    • Beef rump strips in garlic ginger sauce with mushrooms, pepper and chilli
  • Sriracha Ho Fun Noodles £11.00
    • Wok-fried mushroom, red pepper, spinach and flat rice noodles seasoned with hot sweet chilli, soy and ginger
  • Mineral Water (Still) 500ml £3.50
  • £3.00
  • Black Pepper Beef £11.00
    • Sliced beef rump in black pepper sauce with thin egg noodles, spring onion and chilli
  • Sweet Potato Fries £4.00
    • sriracha mayo
  • Wok Broccoli £5.00
    • With shiitake mushroom in sweet soy and garlic sauce.
  • Egg Fried Rice £4.00
  • Salsa Habanero El Yucateco £2.95
  • Cheese (Queso) £2.50
  • Vegetable and Mushroom (Vegetariano) £3.25
    • Delicious caramelised onions, mushrooms, peppers and cheese.
  • Ginger Beer £1.00
  • Pulled Pork (Cochinita Pibil) £6.80
  • Pulled Pork (Cochinita Pibil) £5.95
  • Orange Juice £1.20
  • Beans & Cheese (Frijoles con Queso) £2.50
  • Jalfrezi £7.95
    • Cooked in hot spices with fresh chillies.
  • Bhuna £7.95
    • Thick medium spicy sauce.
  • Aloo Gobi £3.95
    • Potato & cauliflower.
  • Balti Nehari £9.50
    • Chicken or lamb in a thick curry sauce made with a variety of fresh herbs & aromatic spices.
  • Pathia (Medium Hot) £7.95
    • Sweet & sour sauce.
  • Tikka Masala £8.95
    • Marinated in spices & herbs cooked with almonds & cashew nuts in a creamy sauce.
  • Balti Lamb Curry £8.95
  • Balti Saagwala £8.95
    • Cooked with baby spinach & fresh herbs.
  • Porridge V, Vg
    • Oat porridge, made fresh to order by our baristas. Try adding honey, jam or our new fruit & seed toppers.
  • Belgian Chocolate Fudge Cake V
    • Rich chocolate sponge filled and decorated with chocolate fudge icing.
  • Banana & Walnut Loaf Cake V
    • A light loaf cake made with fresh bananas a hint of cinnamon and a crushed walnut crumble.
  • Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
    • Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
  • Mature Cheddar & Red Onion Kettle Chips V, Gf
    • Hand cooked crips seasoned with mature Cheddar & red onion.
  • Ginger Spiced Vegan Loaf Cake V, Vg
    • A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
  • Raspberry Conserve V, Gf
    • An individual jar of raspberry conserve. Ideal for scones or for stirring into porridge.
  • Cheese Twist V
    • Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
  • Goan Jhinga Stir fried king prawns with shell cooked in mustard oil and fenugreek and lightly spiced with a burst of flavour by the addition of piquant pickle & spring onions. Medium. £12.90
  • Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
  • Sada Pulao The finest basmati rice cooked with pure flavours of saffron and screwpine essence. £1.90
  • Bounjon Tandoori lomb chops cooked in mustard seeds poignantly spiced with onions and kalamansi. Medium £9.90
  • Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
  • Vegetable Karahi £8.90
  • Keema Naan Naan with a generous filling of tasty minced lamb making it the ideal accompaniment for any meat course. £2.90
  • Chilli Naan Naan topped with chillies. £2.50
  • Chicken £5.85
  • Protein Punch (VG) £4.50
    • Almond milk, peanuts, banana & oats.
  • 2 x Fried Eggs on Toast £3.15
  • Casablanca Special £5.85
    • Chicken, turkey rasher, shallot.
  • Sparkling Water £1.30
  • Scrambled Egg on Toast £3.65
  • Waffle Milkshake £4.50
  • Cheese £5.20
  • Cheese & Veg Sausage Panini £4.00
  • Fried Onion £1.00
  • Jacket Potato & Salad with Bolognese £4.80
  • Egg & Bacon £2.50
  • Cheese Sandwich £1.90
  • Ice Cream £1.80
  • Spanish Omelette with Chips £5.30
  • Ham Omelette with Chips £4.40
The Lock Bar and Kitchen

The Lock Bar and Kitchen

location

Address

The Runnymede-On-Thames, Windsor Road, Egham TW20 0AG, England

phone

Phone

01784220999

clock

Opened hours

Monday: 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 12:00 – 3:30 PM, 6:30 – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , European , Gastropub , Gluten Free , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Validated Parking ,  American Express ,  Accepts Discover ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Groups

Location
The Runnymede-On-Thames, Windsor Road, Egham TW20 0AG, England