Address
The Runnymede-On-Thames, Windsor Road, Egham TW20 0AG, England
The Lock Bar and Kitchen in Surrey Menu
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The Lock Bar and Kitchen in Surrey has no menu available, but can choose from many other options such as Stir Fried Mixed Seasonal Green Vegetables with Garlic or Szechuan Stir Fried French Beans in Tao Pang Sauce from The Dragon Inn. The Swan offers many options including Cheese Board with Crackers & Spiced Tomato Chutney and Chocolate Fondant with Chantilly Cream & Seasonal Berries. The Kings Arms includes a wide range like Homemade Soup of the Day~with warm crusty bread. (g) or Risotto~Wild mushroom and pea risotto with parmesan, rocket and toasted pumpkin seeds. (g). 102 Appletiser and 101 Fanta Can from . Miso Noodle Bar offers Sojo and Tomato & Egg Rice.
Nearby Sample Menus
- Cold Press (330ml) £3.50
- Acai Pot £4.75
- Teriyaki Salmon (150g) £10.49
- Evian Water (500ml) £1.50
- KiQ Protein Bar - Pumpkin Spice £3.25
- Flax Seeds Breaded Chicken £8.99
- Diet Coke (330ml) £1.35
- KiQ Protein Bar - Peanut and Cacao £3.25
- Syrup Sponge Pudding- with cream £4.95
- Salmon & Prawn Fishcake- with Thai spices, served with salad & chilli sauce £7.95
- Scottish Smoked Salmon- with buttermilk pancakes, half fat creme fraiche & lumpfish caviar £8.95
- Award Winning Pheasant Pie- local pheasant, gin soaked juniper berries & parsnips in a ten hour stock, topped with poppy seed studded short crust £13.95
- Tiffin Tin: a taste of the Raj- Mumbai chicken curry with aromatic spices & peppers, cumin & onion seed rice, spicy vegetable wrap, poppadom & aubergine pickle £10.95
- Pie of The Day, Wheatley House Pheasant Pie- with gin soaked juniper berries, baby patsnips & a poppy seed & rock salt crust, with roast potatoes & Yorkshire puds. £11.95
- Pork Belly & Haggis- minced pork belly with traditional Edinburgh Haggis, in a tiger bread bun with handcut chips, salad & Grand Marnier laced cranberry sauce £9.95
- Herb Tea £1.80
- 2 Chapati, Veg Curry £3.99
- 2 Chapathi & Mutton Curry £4.99
- Pepper Chicken Sandwich £2.49
- Chicken Tikka Sandwich £2.49
- Poori (1) £0.99
- 2 Poori & Veg Masala £3.99
- 2 Idly & Sambar £3.99
- Mutton Curry £5.99
- Veechu Parotta (Gluten Present) £1.99
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Chilli Chicken (Hot Spicy) (Gluten Present) £6.05
- Boneless marinated chicken made in the frying pan with capsicum, onion, and Chinese spices.
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Tava Chicken (2 Pcs)(Gluten Present) £5.35
- Marinated chicken leg pieces deep fried and served with sliced onion and lemon, ginger, garlic, onion, pepper, and coriander.
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Chicken Chukka (Dry) £5.85
- Boneless marinated chicken made in the frying pan with capsicum, onion, curry leaves, and Indian spices.
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Paneer 65 (Gluten Present) £5.50
- Spices marinated fried pieces of paneer (cottage cheese) sprinkled with chat masala.
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Chicken Chettinad Curry (N) £6.25
- Chicken curry with bone made in typical Chettinad style (Chettinad is a region in South India which is know for it's unique, spicy and tasty cuisine).
- Paneer Noodle (Dairy Present) (V) £5.60
- Peas Pulav (Dairy Present) £4.99
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Leggera Peperonata (V) (Ve) (GF) Under 600 calories £12.40
- Penne Pasta baked in a sauce of passata, rosemary, chilli flakes, garlic and roasted mixed peppers, finished with fresh parsley
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Margherita (V) £8.95
- Mozzarella and tomato.
- Garlic Bread with Mozzarella (V) £5.45
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San Pellegrino Sparkling Mineral Water £3.20
- 500ml glass bottle (requires bottle opener)
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Sauvignon Blanc £25.25
- 75 cl. Marlborough, NZ (ABV 12.5%) From the award-winning Yealands winery, a delicious and elegant wine balanced by a flinty minerality
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NEW Leggera Vegan Giardiniera (Ve) (VG) £12.40
- Under 600 calories. Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
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Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £4.50
- A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
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Fuller’s Organic Honey Dew Golden Ale £6.60
- (ABV 5.0%) (bottle opener required)
- Egg Bacon £4.70
- Cheese + Bacon £5.00
- Americano £2.90
- Coke £1.95
- Chicken Bacon Avocado £8.50
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English Wrap £7.95
- Chicken, bacon, mayo , avocado , mix leaves salad.
- Fried Egg £3.50
- Scrambled Egg with Toast £5.95
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Dips £0.70
- Choice of ketchup, mayonnaise, BBQ sauce, chilli sauce, burger sauce, garlic mayo.
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BBQ Beans £2.00
- Size option availale. Suitable for Vegetarians.
- Yazoo Banana £2.49
- Lamb Kofte Kebab £9.99
- Hot Apple Pie £3.50
- Beef Burger with Doner Meal £10.49
- Chicken Wrap £5.50
- Cod £4.50
- Tarka Dhal £2.50
- Chicken Zalfrezi & Lamb Dansak with Pilau Rice £6.90
- Prawn or Lamb - Sagwala £4.70
- Persian Chicken Biryani £8.00
- Chicken Tikka or Lamb Tikka - Rogan Josh £5.40
- Peshwari Nan £2.10
- Chicken Biryani £5.60
- Makhan Chicken (mild) £5.70
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Special Japanese Udon with Xo Sauce (No Gravy) £8.20
- Thick wheat noodles.
- Thai Green Curry £6.00
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Roasted Pork Cantonese Style £6.80
- With bean sprout in BBQ sauce.
- Mushrooms £5.80
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Spicy Salt and Chilli Tofu £6.00
- Spicy.
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Cucumber and Spring Onion £2.60
- For crispy aromatic duck.
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Kung Po Chilli Sauce £6.00
- Cooked with onion, water chestnuts, red chilli, and cashew nuts.
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Wan Ton Soup £4.00
- Six pieces.
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Marinara £12.99
- Mushrooms, tuna, prawn, anchovies, red onions and cherry tomato.
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Cheesy Chicken Burger £4.20
- Chicken breast in a batter mix served with cheese and mayo.
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Yankee Burger £4.20
- Beef burger topped with bacon.
- 8" Margherita Pizza, Fries & Fruitshoot £6.50
- Chicken Shish Kebab and Donner Meat £7.50
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Mexican Burger £3.90
- 4oz burger topped with jalapeno peppers and cheese.
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Chicken Kiev £13.99
- Garlic, chicken, ham and green peppers.
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Romana £10.99
- Garlic sausage, green peppers, pepperoni, red onions, garlic and olives.
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Rainbow Slaw £4.00
- fresh, crunchy rainbow slaw with fresh mango, red pepper, cabbage and chilli, mixed in a peanut dressing
- Jasmine Rice £3.00
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Chicken Noodle Laksa £10.50
- Poached chicken, rice noodles, chilli, coconut, beansprouts and snake beans in a red curry broth
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Prawn Crackers £3.00
- Sweet chilli sauce
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Mixed Asian Greens £5.00
- Wok-tossed kailan, cabbage, pak choi, chilli and garlic
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Edamame with chilli £4.50
- Edamame with chilli
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Lemongrass & Ginger Pressé 275ml £3.50
- Refreshing and sparkling.
- Mineral Water (Still) 500ml £3.50
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Tricolore £5.20
- Mozzarella, tomato, avocado, pesto.
- Sausage & Fried Egg Sandwich £3.80
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Breakfast Panini £5.90
- Chicken sausage, turkey rashers and 1 fried egg.
- Cheese £5.20
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Detox £3.50
- Ginger, spinach, pineapple, mango.
- Avocado (VG) £4.50
- Coleslaw £4.55
- Avocado £5.20
- Vegetable £7.90
- Lamb Chops £12.90
- Saag Sundar Char grilled lomb or chicken served resting on a fresh bed of spinach flavoured with shallots, herbs and lightly roasted nigella seeds. Medium £9.90
- Palak Gosht (Lamb with spinach) £8.90
- Sheek Kebab Luxuriant, tender lamb mince enhanced by the addition of fresh taste of scallions, tomatoes, cilantro and mint. £2.90
- Lemon Rice Bosmati rice stir fried and lightly flavoured with fresh lemon. £2.50
- - Side £3.90 / Main £7.90
- Murgh Chaman Molai Seared chicken prepared with mild spices creating a delicate creamy texture with essence of vanilla and malibu. Mild £11.90
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Carrot, Cashew Nut and Mushroom Wellington (VG/N) £11.75
- With butterbean mash, long stem broccoli & rich vegetable gravy.
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Warm Banoffee Doughnuts £6.25
- Salted caramel coated doughnuts with sliced banana, crumbled chocolate flakes & whipped cream
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Kingsdown Natural Still Water 500ml £2.95
- 500ml.
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Chicken and Sesame Dumplings £5.95
- with Bill's spicy chutney
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Long Stem Broccoli (VG) £3.75
- with sugar snap peas & mixed seeds
- Coke Zero £2.85
- Roasted Garlic and Herb Bread (VG) £4.25
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Chicken Green Curry £13.50
- With sugar snap peas, red peppers, mint, spring onions, chilli & coconut rice.
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Szechuan Prawn Dumplings (8pcs) £9.50
- Steamed ravioli dumplings in a spicy sauce.
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Crispy Duck Spring Rolls (5pcs) £7.50
- Served with hoi-sin sauce.
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Stir Fried Egg Noodles £9.50
- Soft fine egg noodles with vegetables.
- Deep Fried Chilli Squid Cakes (6pcs) £7.50
- Szechuan ‘Sea-Spice’ King Prawns £10.80
- Grilled Fish Peking £9.80
- King Prawns Coconut Red or Green Curry £10.80
- Steamed Fish with Ginger & Spring Onions £9.80
The Lock Bar and Kitchen
Phone
01784220999
Opened hours
Monday: 6:00 – 11:00 PM, Tuesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Wednesday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Thursday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Friday: 12:00 – 3:00 PM, 6:00 – 11:00 PM, Saturday: 6:00 – 11:00 PM, Sunday: 12:00 – 3:30 PM, 6:30 – 10:00 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
Bar , British , European , Gastropub , Gluten Free , Vegan , Vegetarian
Features
Kid Friendly , Seating , View , Groups , Highchairs Available , Street Parking , Free Off-Street Parking , Mastercard , Visa , Free Wifi , Wheelchair accessible , Local cuisine , Business meetings , Reservations , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Validated Parking , Waitstaff , American Express , Wine and Beer , Accepts Discover
The Runnymede-On-Thames, Windsor Road, Egham TW20 0AG, England
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