Address
117 Fore Street, Hertford SG14 1AX, England
The Jungle Bar in Hertford Menu
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The Jungle Bar in Hertford has no menu available, but can choose from many other options such as Red Wine or Wine Wine from The Thai Garden. Kaspa's offers many options including Simple Frappe and Appletizer. Mazza Indian Restaurant includes a wide range like Raita (M) or Salad. British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . The Dandelion offers Papa John's and Fruit Shoot Hydro Blackcurrant.
Nearby Sample Menus
-
Casereccia £11.50
- With mozzarella, tomato, spinach, mushrooms, onion, peppers and garlic.
- Merlot delle Venezie £19.90
- Dark Chocolate Mousse £5.00
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Margherita £10.50
- With mozzarella, tomato and fresh basil.
- Nero d’Avola £20.90
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Tomato Salad £6.50
- With red onion.
-
Rosa £11.95
- With mozzarella, tomato sauce, ham and mushroom.
- Gavi di Gavi ‘La Piacentina’ £25.95
- Duck with Pineapple £6.70
-
Mushroom Chow Mein (Large) £5.10
- Vegetarian.
-
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
- Apple Fritter with Syrup £2.30
-
Salt and Pepper Chilli Chips £3.60
- Vegetarian. Spicy.
-
Lamb Green Curry £6.70
- Spicy.
- Deep Fried King Prawn With Pepper and Salt £6.70
-
King Prawn Fried Rice (Large) £6.60
- Contains Eggs.
- Lamb Tikka Jalfarazi £6.95
- Chicken Tikka £5.85
- Chicken £4.55
- Balti Vegetable £5.30
- Chicken Tikka £5.55
- Chana Massala (Chick Peas) £2.55
- Tandoori King Prawn Marinated in special spices and barbecued in the Tandoori. £9.95
- Sathkora Chicken £5.55
- Cauliflower Bhajee £4.25
-
Shahee Chicken Biriani £9.95
- Tandoori chicken grilled off the bone, lightly spiced with nuts & raisins.
-
Shatkora (Medium) £9.25
- Shatkora is a special lime which is only available in Bangladesh in the sylhet region, its unique aromatic test makes it different from any other lime cooked in Bangladeshi spice medium in thick sauce.
-
Karai (Medium) £8.95
- Tender fillet of lamb or chicken marinated in garlic, ginger & coriander then cooked in a richly spiced sauce with peppers, tomatoes & onions.
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Aloo Gobi £4.25
- Potato with cauliflower.
-
Mixed Vegetables £4.25
- Seasonal vegetables.
-
Bombay Aloo £4.25
- Potato.
- Fish Balti (Medium) £8.95
-
Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
-
Chilli £4.75
- Our own marinated pitted olives.
-
Lounza £4.95
- Grilled smoked pork loin.
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Taramasalata £4.95
- VG, GF. Pink dip made from cod roe and garlic.
-
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
-
Croissant £2.95
- Served with choice of jam or marmalade.
-
Saganaki £4.95
- V. Mild Greek cheese coated in flour and lightly grilled.
-
Mediterranean Omelette £10.95
- Open omelette with Cherry tomatoes, red onion, courgette, olives and feta cheese topped with fresh parsley.
The Jungle Bar
Phone
01992676761
Opened hours
Monday: 12:00 AM – 12:00 PM, 7:00 PM – 12:00 AM, Tuesday: 12:00 AM – 12:00 PM, 7:00 PM – 12:00 AM, Wednesday: 12:00 AM – 12:00 PM, 7:00 PM – 12:00 AM, Thursday: 12:00 AM – 12:00 PM, 7:00 PM – 1:00 AM, Friday: 7:00 PM – 1:00 AM, Saturday: 7:00 PM – 1:00 AM, Sunday: 7:00 PM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
British
Features
Seating , Serves Alcohol
117 Fore Street, Hertford SG14 1AX, England
- Hertford British Menus
- Hertfordshire British Menus
- East of England British Menus