Address
216 Sandycombe Rd, Richmond TW9 2EQ, UK
The Indian Oven in Greater London Menu
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The Indian Oven in Greater London has no menu available, but can choose from many other options such as Pepsi (1.5L) or Can from Chicken and Pizza. Yakii Sushi and Noodle Bar offers many options including Tempura Veggies With Firecracker Sauce (香辣素天妇罗拼盘饭） and Tempura Vegetables With Curry Sauce (咖喱素天妇罗拼盘饭）. Bella Italia Burton upon Trent includes a wide range like Prosecco, Italy or Pinot Grigio Blush, Italy. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Feng Sushi and Aladdin Jumnai 300ml.
Nearby Sample Menus
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Stuffed Paratha £2.75
- Vegetable.
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Mattar Paneer £3.95
- Cottage cheese.
- Paul's Niramish Vegetable (Dry) £3.95
- King Prawn Green Masala £11.50
- Balti Vegetables £7.95
- Korma (Very Mild) £6.95
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Karahi (Fairly Hot) £7.95
- Cooked in a wok with green peppers, onions & tomatoes.
- King Prawn Biryani £10.95
- Chicken with Mango £6.50
- Diced Fried Prawns with Cashew Nuts in Yellow Bean Sauce £6.99
- Chicken with Salt & Chilli £6.99
- Chicken with Orange £6.50
- Sweet & Sour Fish £6.99
- Banana Fritters £3.50
- Sliced Fillet Steak with Ginger & Spring Onions £6.99
- Seafood Fried Rice £5.99
- Tropical Green Tea N/A
- Jambon-Beurre N/A
- Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
- Pure Pret Orange N/A
- Italian Mozzarella & Pesto Toastie N/A
- Porridge Topping - Honey N/A
- White Americano N/A
- Pineapple & Passion Fruit N/A
- Pain Aux Raisins (V) £2.00
- Apple Juice (VG) £3.00
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Ham & Emmental Sourdough Baguette £4.75
- Wiltshire ham, Emmental, Dijon mayo on springy sourdough baguette.
- Coke £1.60
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Chicken Avocado Bloomer £4.50
- British chicken, avocado, basil, mayo and spinach now on a 50% wholegrain bloomer.
- Very Veggie Wrap £5.35
- Chocolate & Caramel Cake (V) £4.00
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Vegan Reuben Bloomer (VG) £4.50
- Sweet potato steak, roast balsamic beetroot, vegan smoked Gouda, sauerkraut, cornichons, vegan mayo and spinach on a 50% wholegrain bloomer.
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Yesil Salata £6.95
- Seasonal green salad (Rocket, lettuce & cucumber with olive oil).
- Diet Coke £2.50
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Humus (V) £5.45
- Crushed chick peas, tahini, lemon juice and garlic.
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Bulgur Pilavi £3.50
- Crushed wheat with tomatoes, onions and green peppers.
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Tabule (V) £5.45
- Fresh green onions, parsley, pickled peppers, crushed wheat & lemon juice.
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Ciftci Boregi £14.95
- Pastry filled with feta cheese, spinach with tomato sauce and rice.
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Yogurtlu Sis £17.50
- Grilled lamb shish kebab prepared with yoghurt and butter sauce.
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Imam Bayildi £14.95
- Aubergine stuffed with onions, tomatoes and green peppers served with salad.
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Belgian Bun
- Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
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Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
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BBQ Chicken and Bacon Toastie
- Cooked sliced chargrill flavour chicken with a barbecue sauce, cooked sweetcure bacon with smoke flavouring, mature Cheddar cheese on white sliced bread topped with béchamel sauce, grated coloured mature Cheddar and mild white cheese.
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Golden Syrup Porridge GF
- Golden Syrup Porridge
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Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
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Free Range Egg Mayonnaise Sandwich
- Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
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Veggie Breakfast Box V
- Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
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Chocolate Cake Bar
- A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
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Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
- Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
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Stracciatella di Bergamo 100ml £4.49
- Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
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Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
- Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
- Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
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Remeo Gelato Limone Siciliano Sorbet 462ml £9.99
- From the finest variety of Sicilian organic biodynamic lemons, we create an intense and refreshing Sorbetto flavour. Our Sorbetto al Limone Siciliano is perfect when served as a “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 7 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Madagascan Bourbon Vanilla 462ml £9.99
- Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
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Pistacchio Siciliano Gelato 462ml £9.99
- We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
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Remeo Gelato Alphonso Mango Sorbet 100ml £4.49
- Perfect for one. Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
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Paccheri Wild Boar £10.90
- Wild boar “ragu”, taggiasche olives and tomato sauce.
- Steamed Broccoli £4.00
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Calzone £7.31
- Tomato sauce, mozzarella, ham, mushroom.
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Conchiglie With Mushrooms and Mix Olives £7.90
- Vegan.
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Rigatoni Amatriciana £8.90
- Tomato sauce, onion and bacon.
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Pumpkin and Pecorino Ravioli in Butter and Sage Sauce with Pistachio Powder (5pcs) £12.90
- Vegetarian.
- Choco Delice £7.90
- Hand Cut Tuna Tartare with Avocado £10.90
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PERi-PERi Nuts V $3.7
- Fiery almonds, cashews and macadamias – crunch with punch.
- Creamy Mash
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Fino Pitta S 7.55/ S1 9.55/ S2 11.05
- Indulge in a toasted pitta filled with two flame-grilled chicken thighs, grilled halloumi cheese, caramelised red onion relish and garlic aioli, topped with lettuce.
- Sweet Potato & Butternut Squash Chunks
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No Bones Platter $22.95
- Chicken butterfly and 4 chicken thighs with either: 2 large OR 4 regular sides. Meal for 2
- ●Choose your toppings:
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- 4 Chicken Thighs S 7.95 / 2S 11.45
- Boneless thighs, flame-grilled with skin on.
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Fino Pitta S 7.55/ S1 9.55/ S2 11.05
- Indulge in a toasted pitta filled with two flame-grilled chicken thighs, grilled halloumi cheese, caramelised red onion relish and garlic aioli, topped with lettuce.
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Dellanostra £10.95
- Topped with goats cheese, roasted peppers, caramelised onion, tomato sauce & mozzarella.
- Garlic Bread Plain £2.50
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Funghi Al' Aglio £5.00
- Mushrooms cooked in white wine, garlic, lemon, parsley served in a butter sauce.
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Ratatouille Di Verdure Al Forno £5.50
- Pan fried mixed vegetables topped mozzarella in tomato sauce and baked in oven.
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Calzone, Vegetarian (Folded) £10.50
- Mozzarella, tomato sauce, ricotta cheese, spinach, mushrooms, red peppers & herbs.
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Quattro Formaggi £13.45
- Goats cheese, gorgonzola, ricotta, mozzarella & tomato sauce.
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Capricciosa £13.45
- Tomato sauce, mozzarella, cotto ham, salami Napoli, mushrooms, boiled organic egg & black olives.
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Tutto Carne £11.45
- Tomatoes sauce, mozzarella, salami Napoli, cotto ham, spicy beef & pepperoni sausage.
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Okra Fries (V) (Gf) £4.50
- Whole okra coated with mix masala and then deep fried. Great crunchy snack.
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Empress Ale (330ml) £5.50
- Premium craft british ale, complements spicy food perfectly.
- Vegetable Biryani (V) £7.95
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Malai Tikka (Gf) £6.95
- Grilled cubes of boneless chicken marinated in yoghurt and spices, laced with ginger, cumin and garlic.
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Organic Orange Juice (240ml) £3.25
- Simply juice with nothing added.
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Aloo Tikki (V) £3.95
- Potato cutles mixed with fragrant spices, fries until golden.
- Hyderabadi Chicken Biryani £8.95
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Mirabello Pinot Grigio Veneto (V) £18.95
- A fresh, dry white from italy with gentle floral and citrus aromas.
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Merguez £8.95
- Moroccan sausages served in a rich tomato sauce with basmati rice or cous cous.
- San Pellegrino (330ml) £1.50
- Cous Cous £2.50
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Moroccan Salad £3.95
- Finely diced cucumber, tomato & red onion with an olive oil & lemon juice dressing.
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Vegetable Cous Cous £7.95
- Mixed vegetables & a special house sauce.
- 7up £1.50
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Harira £3.95
- Vegetarian Moroccan soup served with bread.
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Kefta Tagine £8.95
- Meatballs cooked in a traditional tomato sauce served with basmati rice or cous cous.
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Gamberoni Diavola (GF) £10.45
- Pan-fried king prawns, garlic, chillies, white wine.
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Patate Fritte Tartufo (v) £4.20
- Drizzled in truffle oil and parmesan cheese shavings.
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Patate Fritte (v) £3.50
- Homemade triple-cooked chipped potatoes.
- Coke Zero 33cl £2.95
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Genovese (v) £13.05
- Genovese basil pesto, basil, garlic, courgette flowers, mozzarella, tomato, sun-dried tomatoes.
- Coca Cola 33cl £2.95
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Corvo Rosso Salaparuta IGT 13% £25.60
- One of the oldest Sicilian wines to be produced. Dry, balanced and full-bodied.
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Americana Piccante £12.95
- Pepperoni sausage, jalapeño peppers, mozzarella, tomato.
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Adana Kebab (Small) £12.50
- Lean minced lamb skewered and grilled over charcoal.
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Platter For Two £36.00
- Lamb shish, chicken shis, lamb kofte, 2pcs lamb ribs, 2pcs, chicken wings, Lamb doner, chicken doner, Rice, bulgur, salad.
- Still Water (Bottle) £2.50
- Fanta (Bottle) £2.80
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Karides £8.50
- Pan fried prawns with tomato sauce.
- Salgam (Bottle) £2.80
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Quails (Large) £16.50
- Fresh quails grilled over charcoal.
- Ayran (Bottle) £2.80
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Deep Fried Won Ton £6.50
- With sweet and sour dip.
- Chicken with Mushrooms £7.20
- Special Udon £7.50
- Chicken & Sweetcorn Soup £5.00
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Thai Green Curry (Hot) £7.80
- With coconut milk & green curry paste.
- Singapore Vermicelli (Hot & with Egg) £7.50
- Fried Mixed Vegetables £6.80
- Pork Bun (3) £6.50
The Indian Oven
Phone
02078500159
Opened hours
Monday: 5:30 – 11:00 PM, Tuesday: 5:30 – 11:00 PM, Wednesday: 5:30 – 11:00 PM, Thursday: 5:30 – 11:00 PM, Friday: 5:30 – 11:00 PM, Saturday: 5:30 – 11:00 PM, Sunday: 5:30 – 11:00 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Indian , North Indian
Features
216 Sandycombe Rd, Richmond TW9 2EQ, UK
- Greater London Indian Menus
- Greater London North Indian Menus