The Indian Kitchen in Scotland Menu

The Indian Kitchen in Scotland has no menu available, but can choose from many other options such as French Beans (V) or Coban Salad (V) from Tarshish. Three Horseshoes offers many options including Roasted Vegetable Tagliatelle with a Parmesan Crumb and Traditional Lasagne with a Mixed Salad. Devon House Restaurant includes a wide range like Spiced Banana or Sweet Potato Pudding. Passion Fruit and Cashew from . Barraco 2 offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

  • Vegetable: Thai curry served with basmati rice (S) £7.50
  • King Prawn: Thai curry served with basmati rice (S) £9.25
  • Chefs soup of the day £3.95
  • Smoked haddock and asparagus tagliatelle in a white wine cream sauce £9.95
  • Chicken liver pate with beetroot and orange chutney on warm brioche £5.95
  • Lamb kofta kebabs skewers served with mint crème fraiche £6.95
  • Smoked salmon with spring onion and chive crème fraiche on a toasted poppy seed bagel £5.25
  • Coleslaw £1.75
  • Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
  • Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
  • Seafood Linguine, mussel & squid, garlic, parsley & parmesan cream £12.95
  • Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
  • The Crown Homemade Burger, smoked bacon, mature cheddar, tomato relish, hand cut chips £10.95
  • Poached Pear, mulled wine syrup, clementine ice cream £5.95
  • Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
  • Season vegetables £2.95
  • - Square Pan - Individual £ 4.30
  • - Square Pan - Large £12.15
  • - FRIES with CHEESE £ 2.70
  • CHICKEN TANDOORI RED ONIONS, GREEN PEPPERS and TANDOORI SPICED CHICKEN -
  • - Square Pan - Giant £14.35
  • - Square Pan - Giant £16.15
  • SNAPPY'S SPECIAL BURGERS GREAT TASTING COMBINATIONS to satisfy the biggest appetite, cooked to your order and served in SESAME BUN with CRISP LETTUCE -
  • Diet Irn Bru - Can 330 ml £ 0.80
  • - Tuna £3.95
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Beans 50p
  • Childs Main Course £3.00
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • - Homemade Bolognese £4.95
  • - Homemade Chilli £4.95
  • Chicken Tikka Massala A medium spiced chicken curry served with either rice or chips and onion bahji £5.95
  • Bombay Aloo £8.95
    • Lightly spiced potatoes.
  • Onion Bhaji £2.95
    • Freshly sliced onion in mildly spiced batter, deep fried.
  • Onion Chilli £0.60
    • Fresh.
  • Meatha Chilli £8.95
    • Hot and sweet. Beloved dish of the south indian, fresh chilli, coriander, garlic and light spices.
  • Pathia £8.95
    • A sweet, sour and hot dish prepared with garlic, onions variety of fresh herbs, garnished with a slice of lemon.
  • Mixed Platter £4.95
    • Chicken tikka, lamb tikka, chicken pakura and vegetable pakura.
  • Cheese Naan £2.60
  • Keema Naan £2.60
    • Stuffed with spiced mince lamb.
  • Baked Lemon Sole, Lemon & Caper Butter Served With Baby Potato & Cucumber Salad, £13
  • Drumloch Cheddar & Homemade Chutney - Served with Choice of Soup, Chunky Chips or House Salad £7.50
  • Potato Gnocchi With Scottish Wild Mushrooms, Cream & Pecorino Cheese Drizzled With Truffle Oil £10
  • Warm Salad of King Prawn & Chorizo With Pomegranate & Rachichio £6.50
  • Sticky Ginger Pudding With Crabbies Syrup & Vanilla Ice Cream £5
  • Chocolate & Praline Torte with Mascarpone £5
  • Confit of Gressingham Duck Leg With Braised Green Lentils, Purple Kale & Red Wine Jus £14
  • 6oz Border Rib-eye Steak Served With Rocket, Cherry Vine Tomatoes, Hand-Cut Chunky Chips & Garlic Butter £13.50
  • Chicken & Fries - Lemon, mustard & parsley breaded chicken with fries and a pea shoot & fennel salad £11.00
  • Halloumi, Houmous & Red Pepper Wrap - Served with fries or salad £7.00
  • Handmade Mint & Coriander Lamb Burger - With tzatziki and dill gherkin £10.00
  • Lemon, Mustard & Parsley Breaded Chicken - With garlic mayonnaise £6.25
  • British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits £10.00
  • Rosemary & Garlic-Studded Camembert - With celery batons and toasted supremo bocata bread £9.00
  • All Bar One Pad Thai - add Roasted chicken and giant prawn cracker £3.00
  • Virgin Mary - Tomato juice, lemon juice and spice N/A
  • 8oz New York Strip Loin £16.95
  • Truffled Fries £4.00
  • Green Salad with Basil Oil £3.00
  • Sticky Toffee Pudding with Custard £4.95
  • Tomato & Red Onion Salad £3.50
  • Cheese Board with Crackers & Spiced Tomato Chutney £8.50
  • Chicken Caesar Salad with Soft Poached Hens Egg £10.95
  • Chilli & Garlic Marinated Olives £2.95
  • Chocolate Cake Bar
    • A chocolate flavoured sponge cake covered with a coating made with Belgian milk chocolate and topped with a milk chocolate flaked bar.
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Original Porridge
  • Christmas Lunch Soup
    • A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
  • Cheese and Onion Bake
    • Made from rich and creamy cheese and chopped onion,
  • Belgian Bun
    • Finished with fondant icing and topped with a crowd-pleasing glacé cherry.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Porta Via Special Pizza £8.00
    • 4 toppings.
  • Double Chicken Burger £4.70
  • Chips (Regular) £2.30
  • Mushroom Pizza £7.00
  • Smoked Sausage £3.50
  • Spicy Chicken Pizza £6.25
  • Cheese Pizza £5.25
  • Smoked Sausage Pizza £7.25
  • Bacon & Brie Melt - toasted shambo with cranberry relish, tomato & mixed leaves N/A
  • Mexican Cheese Quesadilla - with crispy bacon, chili, coriander and spring onion, served with guacamole and sour cream N/A
  • Stars n Stripes - double crispy bacon, tomato, cream cheese & guacamole N/A
  • Hot Chicken Ciabatta - chargrilled chicken, tomato, roasted peppers, red onion, mixed leaves & mayo N/A
  • Kid’s Meal - chicken, ham, cheese or jam sandwich, kid’s juice & fruit or crisps N/A
  • Big Eat Shambo - toasted shambo with chicken, bacon, cheddar, coleslaw, red onion & mixed leaves N/A
  • Pastrami Melt - pastrami & gherkins with melted swiss cheese & thousand island dressing N/A
  • O'Briens Big Club - toasted with ham, cheddar, coleslaw, tomato, egg & mixed leaves N/A
  • Large Rice Box (26oz) £6.95
  • Medium Noodle Box (16oz) £5.95
  • Kids Rice Box £3.00
  • Meal Deal 1 £34.00
    • 4 Large boxes.
  • Other £1.20
  • Tortilla Wrap £6.95
    • With onions, peppers, carrots, broccoli.
  • Large Noodle Box (26oz) £6.95
  • Water 500ml £1.20
  • Dupiaza - Onion and herbs in a thick sauce. £6.75
  • Bindi Bhaji £2.90
  • Pakora  - Pieces of chicken deep fried. £3.25
  • Plain Omelette & Chips £5.20
  • Madras - A rich hot sauce. £6.25
  • Balti - Essentially a style of cooking, similar to stir fry. The dish is placed in the Karahi and then straight to your table, enabling all the flavours to infuse with one another. £6.75
  • Cheese Naan £1.95
  • Onion Bhaji £2.90
  • Fudge Cake £2.50
  • Chana Puri £3.95
  • Fish & Chips £5.50
    • Fish fillet coated in breadcrumbs.
  • Pathia £6.50
    • In a tangy sweet & sour sauce.
  • Chicken Grilled Burger £4.95
  • Coca-Cola, 0.5L £1.95
  • Tandoori King Prawn £14.95
    • King prawns cooked in a tandoori style.
  • Fried Chicken £5.50
    • Served with fresh salad & French fries.
  • Chicken Tikka Kebab £5.95
  • Sirloin Steak £11.95
    • Add peppercorn sauce to your steak for extra cost.
  • Special Chapati £1.50
  • Plain Omelette & Chips £5.95
  • Chef's Pizza £4.95
    • Pizza chicken, fresh pineapple & sundried tomatoes.
  • Jalfrezi £6.95
    • Cooked with fresh ginger, sliced capsicums & onions garnished with spring onions.
  • Keema Naan £2.95
  • Mixed Vegetable Curry £3.95
The Indian Kitchen

The Indian Kitchen

location

Address

2 Lainshaw St, Stewarton, Kilmarnock KA3 5BU, UK

phone

Phone

01560713013

email

Email

None

clock

Opened hours

Monday: 4:30 – 10:30 PM, Tuesday: 4:30 – 10:30 PM, Wednesday: 4:30 – 10:30 PM, Thursday: 4:30 – 10:30 PM, Friday: 4:30 – 10:30 PM, Saturday: 4:30 – 10:30 PM, Sunday: 4:30 – 10:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Balti , Indian , Vegan , Vegetarian

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Waitstaff ,  Takeout ,  Groups

Location
2 Lainshaw St, Stewarton, Kilmarnock KA3 5BU, UK