The Hospital Club in London Menu

The Hospital Club in London has no menu available, but can choose from many other options such as Red – Merlot or White – Pinot Grigio from Radio Alice. Pizza Pilgrims offers many options including Miraly Bottle and Prosecco Perla D.O.C Bottle. Champagne + Fromage - Greenwich includes a wide range like Colin​ ​Grand​ ​Cru​ ​2008 or Le​ ​Gallais​ ​Extra​ ​Brut​ ​2005. Apple Juice and Orange Juice from . Cafe Terrace offers Caffe Nero Group and Sweet & Salty Popcorn V, Vg, Gf.

Nearby Sample Menus

  • Chicken Caesar £10.00
    • Grilled free range chicken breast, croutons, anchovies served with caesar dressing and cos lettuce.
  • English Breakfast Tea £1.30
  • 5 Chicken Nuggets and Chips £7.00
  • Decaffeinated £3.00
  • Beef and Onion £9.50
  • Chargrilled Pork Ribs (6 Pieces) £11.00
  • Chicken Pesto and Mozzarella £8.50
  • Chicken and Mushroom £9.50
  • Sprite - Can - 330 ml £ 0.80
  • Quarter Pounder with Cheese & Mushroom £ 3.20
  • Pepperoni Prairie - Pepperoni, Pepperoni, Pepperoni and Yet More Pepperoni - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.4/£9.55/£12.75/£17.25/£26.9/£9.55/£12.75/£17.25
  • Rancher - Pepperoni, Chilli Beef, Bacon, Sausage and Spicy Pork - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £5.8/£9.95/£13.25/£17.95/£27.9/£9.95/£13.25/£17.95
  • Half Pounder with Cheese & Pineapple £ 4.50
  • Tropical Herbie - Mushrooms, Pineapple and Red Onion - Square Pan [Individual, Medium, Large, Giant, Beast], Thin Base [Medium, Large, Giant] £4.70/£8.50/£11.3/£15.35/£23.95/£8.50/£11.3/£15.35
  • Haagen-Dazs 500 ml Tub - Cookie Dough Chip £ 5.20
  • Spicy Chicken Bites - 14 pieces + Dip £ 3.45
  • Panang Nuea (Slightly Hot) £16.00
    • Dry and aromatic beef red coconut curry with basil and kaffir lime leaves.
  • Kaeng Kiew Warn Pak Tao Hoo (v) (Medium Hot) £14.00
    • Bean curd and vegetables in green curry.
  • Kao Kati (v) £4.00
    • Steamed rice with coconut milk and pandan leaves.
  • Koong Tod Kra Tiem Prig Tai £22.00
    • Stir-fried prawns with pepper, coriander and crisp fried garlic.
  • Toong Ngern Yuang £12.00
    • Crisp fried prawn dumplings served with homemade sauce.
  • Coke (330ml) £2.50
  • Sancerre, Andre Neveu "Le Manoir" (Bottle) Loire, France, 2014 £30.00
  • Nuea Nam Mun Hoy (Slightly Hot) £18.00
    • Beef with onions, mushrooms and oyster sauce.
  • The Poacher £7.50
    • 2 poached eggs on 2 toast with mushrooms, tomato & 2 hash brown.
  • 3 Scrambled Egg, Beans, 1 Sausage & Mushrooms £6.50
  • Sumol £2.50
  • Combination of Egg, Bacon & Sausage £5.00
  • Prego £11.50
    • Beef steak in Portuguese roll.
  • Mozzarella, Crispy Bacon, Tomato & Onions £4.50
  • Buttered Brown Bap £1.75
  • Bacalhau Á Brás £25.50
    • Salt cod á brás style consists of cod, thin potato, onions and egg yolk.
  • Chicken Ceaser Salad £7.50
  • Crostini Mushrooms (Toasted Ciabatta) & Scrambled Egg £6.00
  • Vegetable Breakfast £7.20
    • Vegetable breakfast: scrambled eggs, steamed & roasted vegetables, Greek salad & toast.
  • Chef Salad £9.00
    • Grilled chicken, avocado, vine tomatoes, black olives, drizzled with vinaigrettes.
  • Traditional Beef Lasagna £9.95
    • Served with salad.
  • Penne Smoked Salmon £11.90
    • Mushroom spinach cream & green pesto sauce.
  • Linguine Alla Paziola £12.95
    • Strips of steak, oyster mushrooms, roasted tomatoes, baby spinach, white vine cream sauce.
  • Home Made Chunky Chips £3.50
  • Prawn Karahi £12.50
  • Chicken Bhuna £10.50
  • Vegetable Naan £4.00
  • Keema Karahi £10.50
  • Butter Chicken £11.95
  • Tandoori Roti £1.30
  • Prawn Saag £12.50
  • Passion Juice £2.60
  • Still Water £1.50
  • Coke £1.60
  • Nutty Date Nourish Smoothie (VG) £3.00
  • Eggs Benugo Muffin £3.55
    • Wiltshire ham, free-range eggs, creamy Hollandaise sauce on a classic English muffin.
  • Eggs Royale Muffin £3.75
    • Smoked salmon, free-range eggs, spinach and creamy Hollandaise sauce on a classic English muffin.
  • Parisian with Bacon Combination £6.35
    • Rich Camembert, bacon, caramelised red onions, honey, wholegrain mustard mayo and spinach on a stonebaked ciabatta.
  • Nutty Brownie (V) £2.50
  • Grilled Veg Baguette (VG) £5.70
    • Tapenade, grilled carrot, chargrilled courgette, onion & peppers mix, slow roast tomato, rocket.
  • Panang Curry £8.80
    • A rich and nutty Thai curry made with coconut milk, garlic and chilli peppers with green beans.
  • Jungle Curry £8.80
    • Spicy Thai curry made without coconut milk with bamboo slices, chilli paste and green beans.
  • Coconut Prawns £10.45
    • King prawns cooked in a light coconut sauce stir fried with onion and bell peppers.
  • Honey Grilled Chicken £9.35
    • Chargrilled chicken thighs marinated in Thai herbs and spices, served with sweet chilli sauce.
  • Thai Special Fried Rice £8.80
    • Classic Thai fried rice with onions, tomatoes, spring onions and king prawns.
  • Weeping Tiger £11.55
    • Thai style marinated beef steak sliced and served with sweet and spicy chilli sauce.
  • Island Calamari £7.15
    • Crunchy fried squid served with sweet chilli sauce.
  • Pad Thai £9.90
    • Stir-fried rice noodles with egg, peanuts and beansprouts in a sweet and salty Pad Thai sauce.
  • Honey Roast Ham and Egg Salad Sub Roll
    • Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Free Range Egg Mayonnaise Sandwich
    • Egg mayonnaise and slices of free range egg with just a pinch of black pepper. Sandwiched in our own soft malted brown bread, it’s a delicious blast from the past.
  • Cheese Roll
    • Our pillow-soft bread is filled with Mature Cheddar Cheese - that's all that's needed for a delicious lunch for you or your little one.
  • Sausage Breakfast Roll
    • A bit like our tasty Sausage Breakfast Roll, for instance. Made with freshly cooked sausages in a pillow-soft, white breakfast roll, all it needs is a little dash of HP or Ketchup (Heinz of course). Job done.
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Southern Fried Chicken Goujons
    • Tender chicken breast goujons coated in lightly spiced southern fried style breadcrumbs.
  • Meat Pepper Soup £7.00
    • Very spicy but tasty soup with assorted meat. Not for the faint hearted.
  • Abodi £1.00
  • Nigerian Guinness £3.50
    • 325ml.
  • Rice £2.50
  • Coke £1.00
    • 330ml.
  • Shaki/Tripe £1.00
  • Medium Beans & Plantain with Meat £7.00
    • Comes with any stew with 2 pieces of meat
  • Large Fish Yam Pottage Meal £8.00
    • Any type of stew with 2 pieces of fish with beans or plantain.
  • Achari £7.95
    • Chicken or lamb sprinkled with fresh coriander & selected spices cooked in a mixed pickle sauce.
  • Mixed Pickles £0.80
  • Vegetable Rice £2.95
    • Pilau rice fried with mixed exotic vegetables.
  • Akbori Murgh £8.95
    • Slices of chicken tikka cooked with Kashmiri masala mint sauce, tomatoes, fresh coriander in a dry thick sauce.
  • Bantry Bay Chenin Blanc £19.95
    • An aromatic wine with hints of tropical & citrus fruit.
  • Mango Chutney £0.80
  • Phool Gobi £3.95
    • Steamed cauliflower cooked with light spices.
  • Murgh Chaat £4.95
    • Cube of chicken, peppers & tomatoes mixed with special chaat masala.
  • House Rioja Bottle £20.00
  • Chorizo £21.00
    • Chorizo sausages and chicken
  • Carrillada (GF) £6.70
    • Slow cooked pork cheeks in its own sauce.
  • Celeste - Ribera Del Duero Tempranillo Tinto Fino £38.00
    • Lycious blackberry colour. Spicy and intense note, with hints of liquorice and black pepper on a base of well ripened fruits. A full-bodied wine.
  • Jamón Ibérico (GF) £10.00
    • 24 months cured acorn-fed Ibérico pork ham.
  • Lubina A La Plancha (GF) £7.50
    • Grilled sea bass fillet.
  • Ensalada Mixta (GF) (V) £6.00
    • Lettuce, tomato, cucumber, peppers and carrots.
  • Still Mineral Water £2.50
  • Lamb Doner Meat on Chips £5.99
    • Served with sauce. Straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served on chips.
  • 1 Piece Fried Chicken £2.49
    • Southern fried breaded chicken piece.
  • Chicken Grilled Tikka Burger £4.49
    • Chargrilled chicken burger in our finest marinate.
  • Fillet of Fish Burger £3.30
    • Fried breaded cod fish fillet, served in a seeded bun topped of in salad, sauce and melted cheese.
  • Lamb Doner Wrap £5.49
    • Fresh lamb doner, straight-cut in long strips or stir-fried and chopped up in our signature sauce with caramelised onions and peppers served inside a tortilla wrap with fresh salad.
  • Chicken Nuggets (6) £2.99
    • Portion of 6.
  • Special Cheese Burger (Doner) £4.49
    • Combination of lamb-doner strips, melted cheese, chips and so much more all in one mega burger!
  • Dr Pepper (Can 330ml) £0.99
  • Green Salad with Walnuts (v) £4.00
  • Squid and Romesco on Toast £6.75
  • Chateau / Chateaubriand (200g) £19.00
    • (AKA fillet). A tender piece of meat from the fillet, the least worked part of the animal. Best served rare to medium rare.
  • Elderflower £3.75
  • Victorian Lemonade £3.75
  • Gnocchi ‘n’ Cheese with Jalapenos (v) £5.50
  • Charred Broccoli, Garlic & Olive (v) £5.00
  • Fries (v) £3.50
  • Set Menu 3 £43.90
    • Cold starters: tarama salad, avocado with prawn. Hot starters: hamsi, drunken calamari. Your choice of main course. Dessert: baklava. Minimum two people to share.
  • Avocado With Prawns £5.25
    • Avocado and prawns served with mixed leaves and pink sauce.
  • Sea Bream £14.50
    • Whole sea bream cooked on bbq, served with chips and salad.
  • Mixed Vegetables £2.95
  • Patlican Ezme £4.75
    • Grilled aubergine pure mixed with tahini, garlic and yoghurt.
  • Guvec £13.95
    • Lamb or chicken. Peppers, tomatoes, onions, aubergine, touch of garlic, special tartar sauce, served with turkish special rice and salad.
  • Falafel £4.75
    • Broad beans, chick peas and vegetable fritters served with humus.
  • Ice Cream Selection £4.00
    • 2 scoops: vanilla, chocolate, strawberry with dressing.
The Hospital Club

The Hospital Club

location

Address

24 Endell Street, London WC2H 9HQ, England

phone

Phone

02071709100

clock

Opened hours

Sunday 08:00 - 21:00 Monday 07:00 - 02:00 Tuesday 07:00 - 02:00 Wednesday 07:00 - 02:00 Thursday 07:00 - 02:00 Friday 07:00 - 02:00 Saturday 08:00 - 02:00
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Gluten Free , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Seating ,  Highchairs Available ,  Free Wifi ,  Digital Payments ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Private Dining ,  Wine and Beer ,  Groups

Location
24 Endell Street, London WC2H 9HQ, England