The horseshoe in Bampton Menu

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The horseshoe in Bampton has no menu available, but can choose from many other options such as Ben & Jerry's 500ml or Dips from Kebab Kid Restaurant Takeaway. Turtle Bay Oxford offers many options including Koko Kanu Coconut Rum and Appleton's Signature Rum 70cl. Mitchells and Butlers Retail (No 2) includes a wide range like Dalstons Elderflower or Dalstons Fizzy Rhubarb. Chocolate Fudge Brownie and Phish Food (500 ml) from . Cafe Rouge offers Santorini and Mixed Baklava.

Nearby Sample Menus

Beef Burger & Chips with a Homemade Tomato Relish £5.50
Apple & Raisin Bread & Butter Pudding with Cinnnamon Crème Anglaise £4.50
Roasted Vegetable Tagliatelle with a Parmesan Crumb £4.95
Traditional Sunday Roasts served with Duck Fat Roast Potatoes, Seasonal Vegetables & Onion Gravy(1/2/3 course) £8.95/£10.95/£12.95
Bowl of Chips £2.20
Grilled Smoked Mackerel Salad with a Lemon & Horseradish Crème Fraiche £6.95
Beer Battered Line Caught Cod with Chips & Salad £10.95
Cropwell Bishop Stilton Ploughman’s with Pickles & Warm Bread * £6.25

KADHAI GOSHT HYDERABADI Cubes of lamb with onion, tomato, peppers and special kadhai spices £8.95
SAMOSA (Meat or Vegetable) Spiced meat or vegetables wrapped in a crispy fried pastry. £3.95
RABBIT VARUVAL A South Indian speciality of rabbit meat tossed with onion, curry leaves & ground spices. £5.95
PANEER KADHAI Cottage cheese with peppers, onion, tomato & special kadhai masala £4.50 / £7.50
Apple banana and chocolate spring roll, with choc olate sauce and vanilla Ice cream. £2.95
Benedictine £2.25
HARIALI MURGH TIKKA Skewered chicken pieces with an intoxicating paste of cilantro, mint and chilli. £4.50
Irish Coffee £3.50

Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
Homemade Bread and Butter Pudding - with custard £5.95
Tuna Nicoise - pan-fried tuna fillet, new potatoes, green beans, sunblush tomatoes, poached egg, olives and anchovies £12.95
Paprika Chicken Thighs - in a paprika and white wine sauce £4.45
Carved Trio of Meats -
Spicy Chorizo - chorizo in a spicy tomato sauce £4.45
King’s Head Cheese Plate - Hereford Hop Mature Cheddar, Shropshire Blue and Somerset Brie, served with celery, red grapes, fig chutney and biscuits £6.95
Honey Roast Carrots £3.00

Smoked haddock & parsley fishcakes with baby spinach and a lime hollandaise £6.25
Provencal tomato salad £2.75
Blueberry & white chocolate cheesecake £5.50
Roast cod wrapped in Serrano ham with minted mushy peas and a champagne and clam sauce £14.00
Devonshire crab and avocado dressing with a gazpacho dressing £5.90
Roast rump of Chiltern lamb with Moroccan spiced chick peas & a mint & yoghurt dressing £13.90
Courgette Frites £2.75
Provencale – Served with gambas tomato & basil sauce £12.95

Egg Fried Rice £3.95
Duck Stir-Fried with Ginger £10.95
- Stir-fried with julienne ginger, carrot, spring onion, peppers and black fungus.
Beef Red Curry £10.50
- Beef Curry with red curry paste, mixed vegetables and coconut milk .
Prawn with Noodles in Gravy £10.50
- Fried rice noodles with vegetables In light brown gravy.
Prawns Stir-Fried with Chilli Oil £10.95
- Stir-fired with chilli oil, onion, red and green pepper.
Stir-Fried Clear Noodles with Prawns £10.50
- Stir -Fired clear noodles with prawns in light soy sauce spring onion and celery.
Lamb Jungle Curry £10.95
- Spicy clear red curry stock with vegetables.
£7.95