The Hevlas in Cornwall Menu

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The Hevlas in Cornwall has no menu available, but can choose from many other options such as Sicilian Lemonade or Elderflower Presse from Harbour Lights Restaurant. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Oggy Oggy Pasty Co includes a wide range like Peppermint or Chamomile. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Flying Fish Restaurant and Laurent-Perrier.

Nearby Sample Menus

Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Chicken Fillet Burger £3.60
Pizza Meal 1 £12.50
- Any 10" pizza, garlic bread (4 slices), hot wings (4), can of drink.
Pepperoni Plus £8.99
- Green peppers, onions and pepperoni.
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
Cheesy Chips £3.70
- Contains milk. Size (large)
Ketchup £0.35
Garlic £0.35

Crab Cakes £2.50
Double Fishcake & Chips £5.00
Cornish Crab Cakes £2.50
Pea Fritters £2.00
Scampi (12 Pieces) £6.50
Curry Sauce £1.50
Calamari (12) & Dip £6.00
Onion Rings (6 Pieces) £2.50

Vegetarian Sausage £4.00
Cheesy Chips £4.50
Homemade hummus, roast pepper & semi blush tomatoes £8.50
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Sausage & Egg £4.50
Lamb & mint £8.00
Bacon £4.00

King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A

Garlic Bread with Cheese French Bread (4): £2.00, Pizza Base (8): £3.50
Special Burger - Cheese, Fried Egg & 1000 Island Sauce 1/4lb: £3.60, 1/2lb: £4.00
Cheesy Chips £1.50
Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
Coleslaw £1.00
Potato Wedges (+1 Dip) £2.00
Tomato Garlic Mushrooms £2.50
Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50