Address
Bedruthan Steps Hotel, Trenance, Mawgan Porth, Newquay TR8 4BU, UK
The Herring in Cornwall Menu
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The Herring in Cornwall has no menu available, but can choose from many other options such as Chips or Seasonal Green Salad from Nepalese Gurkha Cuisine. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Little India includes a wide range like Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. or Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices.. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Subway and Robinsons My 5 Blackcurrant 200ml.
Nearby Sample Menus
-
Half Pounder Burger with Cheese Meal £6.90
- With chips and drink.
- Veggie Burger £3.60
-
Kebab Meal 2 £17.50
- 2 x large doners, 2 x can of drinks, 2 x chips.
- Water £1.00
- Scampi with Chips (10) £6.00
- Doner Roll £3.60
-
Donner Kebab £6.50
- Cooked on an upright spit.
-
Plain Garlic Bread £2.50
- Plain.
- Panko Prawns £6.00
- Chicken & Mushroom Pie £4.00
- Crab Cakes £2.50
- Jumbo Battered Sausage & Chips £5.50
- Burger & Chips £6.50
- Spring Roll £2.50
- Cheese & Onion Fryit £2.00
-
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
- Lamb & mint £8.00
- Nachos (ideal for a main or for 2 to share) £8.50
- Homemade Pork & Leek Pie £9.95
- Beans on Toast £4.00
- Sliced Pork & Local Apple Chutney £8.00
- Gargonelli with pancetta £8.95
- Bacon & Egg £4.50
- Homemade hummus, roast pepper & semi blush tomatoes £8.50
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Bolognese - Cheese, Bolognese Sauce £5.00
- Arabiata - Tomato, Garlic, Chillies £5.00
- Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
- Garlic Sausage - Cheese, Garlic Sausage & Onions Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Chocolate Fudge Cake £1.50
- Pollo Funghi - Cheese, Chicken & Mushrooms Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
The Herring
Phone
01637861218
Opened hours
Monday: 6:00 – 10:30 PM, Tuesday: 6:00 – 10:30 PM, Wednesday: 6:00 – 10:30 PM, Thursday: 6:00 – 10:30 PM, Friday: 6:00 – 10:30 PM, Saturday: 6:00 – 10:30 PM, Sunday: 6:00 – 10:30 PM
Price
$20 - $30
Type
None
Service
None
Cuisine
British , Contemporary , Seafood
Features
Reservations , View
Bedruthan Steps Hotel, Trenance, Mawgan Porth, Newquay TR8 4BU, UK
- Cornwall British Menus
- Cornwall Contemporary Menus
- Cornwall Seafood Menus
- Cornwall Region British Menus
- Cornwall Region Contemporary Menus
- Cornwall Region Seafood Menus
- South West England British Menus
- South West England Contemporary Menus
- South West England Seafood Menus