The Hare and Hounds in North Yorkshire Menu

The Hare and Hounds in North Yorkshire has no menu available, but can choose from many other options such as San Pellegrino Sparkling Water - 750ml or Aqua Panna Still Water - 750ml from Coffee Revolution. Wagamama offers many options including Red, Tempranillo Cabernet, Fernando Castro and Red, Merlot, Lanya. Greggs includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Chocolate ring doughnut and 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries from . Dixy Fried Chicken offers Red Chilli and Plum Syrup 酸梅汤.

Nearby Sample Menus

  • Meatball Supreme £9.00
    • Spicy beef, onion, meatballs, chopped tomatoes.
  • Margherita £7.50
  • Chilli Chicken £9.00
    • Onion, chicken, mushroom, jalapenos, choppes tomatoes.
  • Doner £8.50
    • Onion, doner meat.
  • Italian Job £8.50
    • Onion, salami, mushroom, mixed peppers.
  • Chilli Sauce £1.00
  • Salami and Mushroom £8.50
  • Tropical £8.50
    • Ham, mushroom, pineapple.
  • Onion Rice £3.05
  • Chicken Shashlik £8.95
  • Garlic and Chilli Naan £3.25
  • Shahi Khana £7.95
    • Almonds, coconut and fried onions in a creamy texture.
  • Achari £8.95
    • Luscious pieces of chicken or tender meat cooked with aromatic spicesand herbs, garlic, ginger, spring onion, methi, shallots and fresh bullet chillies.
  • Jaflong £8.95
    • Pieces of chicken or tender meat cooked together with aromatic spices and herbs, garlic, ginger, spring onions, methis, shallots, fresh bullet chillies and mixed peppers.
  • Meat Tikka £7.95
  • Robs's Lamb Ultimate £9.95
    • One of our regular customers asked our chef to created a special lamb dish for him. It has been so successful with his friends and family we decided to share it with you.
  • Crispy confit Goosnargh duck leg, classic cassoulet made to Den is’ original recipe £13.95
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • Garlic ciabatta £2.95
  • - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
  • Buttered new potatoes £2.25
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
  • Mini chocolate oranges £2.95
  • Fish Fingers £4.60
  • Vimto 0.33L (Can) £1.10
  • Bread Cake £0.70
  • Pot of Heinz Ketchup £0.60
  • Coca Cola £1.10
    • Size options available.
  • Tizer 0.33L (Can) £1.10
  • Cream Soda 0.33L (Can) £1.10
  • Pot of HP Sauce £0.60
  • Dressed salad with shallots and croûtons £2.50
  • Sirloin steak £18.50
  • Lamb samosas & cucumber raita £5.95
  • Chocolate and boozy prune panna cotta, amaretto biscuit, chocolate ice cream £4.95
  • Rump steak £16.95
  • French Onion Soup simmered with VSOP brandy & merlot, gruyère croûton £4.95
  • “Monkfish fingers” in a parsley breadcrumb, crisp Pommes Anna, potted shrimps £14.95
  • “Antipasti” cured meats, baby mozzarella, olives, capers and cornichons £5.95
  • Fanta (0.33L) £1.00
  • Lamb Kofte Kebab £7.00
    • With choice of medium or large.
  • Sicilian £9.00
    • Anchovies, capers, olives, tomatoes and garlic.
  • Chicken and Mushroom £8.00
  • French Fries £1.50
  • 7Up (0.33L) £1.00
  • Napolitana £10.00
    • Tuna, onions and peppers.
  • Ketchup Dip £0.60
  • Cuvee Amelie Shiraz [Australia] £21.00
    • Blackcurrant and plum fruit flavours together with a tantalising hint of spice.
  • Pan-Fried Chilli & Garlic King Prawns £7.95
    • Lemon, olive oil, rye sourdough bread.
  • Phebus Malbec [Mendoza, Argentina] £24.50
    • Full-bodied and rich on the palate, bursting with spicy red and dark fruits.
  • French Fries (V) £3.95
  • Loch Fyne Seafood Mixed Grill* £25.95
    • Scottish salmon, Scottish king scallop, golden shell Hebridean mussels, squid, sea bass fillet, samphire, wilted spinach, lobster butter, sautéed new potatoes.
  • Donald Russell Chargrilled 8oz Beef Burger £14.95
    • Crispy pancetta, Gruyère cheese, tomato, burger sauce, brioche bun, French fries.
  • Joseph Perrier Rosé NV (Half Bottle) [Châlons-En-Champagne, France] £31.00
    • Full, long finish, beautifully delicate, with raspberry fruits.
  • Loch Fyne Sauvignon Blanc [Leyda Valley, Chile] £24.00
    • Uplifting grapefruit and tropical fruits aromas with a refreshing zippy acidity on the palate and a long finish with delightful stone fruit flavours.
  • The Original - Bourbon Barrel Scotch Ale ABV 6.6% £5.00
  • BBQ Jack Fruit (VG) £7.95
    • Topped with BBQ jack fruit, salsa & a mango, pineapple, habanero dressing and sour topping.
  • B4 Meat & Violife Cheese (VG) £7.75
  • Blood Red Sky - Rum Barrel Red beer 6.8% £5.00
  • Chocolate Ginger Bread Brownie £5.95
    • With dark chocolate sorbet and pouring soya cream.
  • Sweet Potato Fries £4.25
  • Wish & Chips (VG) £10.95
    • Our twist on the classic fish and chips. Battered banana blosson pieces, French fries, garden peas.
  • Dark Chocolate £2.00
  • Prosecco ‘Primo’ Doc Brut £28.50
    • Cavit, Veneto.
  • Linguine with Clams £15.25
    • Garlic, chilli & parsley.
  • Gnocchi Napoletana (VE) £11.75
    • Potato dumplings, roast pepper, basil, tomato & chilli.
  • Chianti £27.50
    • Roccialta, Toscana.
  • Courgette Fries (V) £4.25
    • Sea salt.
  • Prosecco Conegliano Valdobbiadene Superiore ‘Ca’ De Riva’ Docg Extra Dry £31.50
    • Montresor, Veneto.
  • Falanghina £32.00
    • Ripa Delle Ghiande, Campania
  • Grilled Swordfish £18.00
    • Roasted potatoes & gremolata.
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Sausage Breakfast Baguette
    • Made with freshly cooked sausages in a crusty baguette – all it needs is a little dash of brown or red sauce. We’ll let you choose.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Iced Ring Doughnut
    • A delicious ring doughnut topped with white fondant and chocolate flavour spin.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Ham, Cheddar £4.30
    • & mozzarella cheese & onion marmalade.
  • Harrogate Spa Water Sparkling (500ml) £1.50
  • Grated Cheese – Cold £1.10
  • Vegan Grated Cheese £3.05
  • Homemade Cottage Pie £4.20
  • Bacon & Sausage £3.40
  • Jacket with Chicken Curry £4.75
  • Cheese Tomato & Onion Toastie £4.00
  • Pil Pil King Prawns £5.95
    • In a tomato, chilli and paprika sauce with toasted ciabatta.
  • Sparkling Water 330ml £2.15
  • Supergreen Noodle Laksa £8.95
    • Rice noodles, spiced coconut sauce with pak choi, broccoli, spinach & beansprouts. VE.
  • Fevertree Ginger Beer 200ml £2.75
  • Vegetable Tempura £5.50
    • Courgette, padron peppers and cauliflower in tempura batter with a creamy curried mango dip. VE.
  • BBQ Chicken Wings £6.50
    • Glazed with Korean inspired BBQ flavours of ginger, garlic and soy
  • Coca Cola £2.90
    • 330ml
  • Beetroot, Feta & Walnut Salad £8.95
    • Candied, golden and red beetroot, lentils, chargrilled carrot, sugar snap peas, cos lettuce, feta & toasted walnuts. V.
  • Calamari 5 Pieces £5.50
  • Gravy £1.50
  • Haddock Fillet £4.50
  • Apple Pie £3.95
  • 2 Regular Sausages with Chips and Sauce £5.25
  • Sprite £1.25
  • Shandy £1.25
  • Battered Mars Bar £3.50
  • Bangers & Mash 3 Lincolnshire sausages with mashed potatoes, peas and onion gravy £4.95
  • Garlic Bread £1.00
  • - Homemade Bolognese £4.95
  • Beans 50p
  • Homemade Chilli Con Carne Spicy chilli served with rice or chips and garlic bread. £5.95
  • Steak Ale & Mushroom Pudding Chunky pieces of steak with mushroom and ale gravy served with mash or chips & peas £5.95
  • Half Roast Chicken served with chips & peas and optional gravy £5.65
  • - Tuna £3.95
  • Crayfish tails, lime and coriander mayonnaise £5.95
  • Open Ravioli - Wild Mushroom Ravioli, spinach, mushroom broth, cepes foam £16.50
  • Fish & chips - Beer battered haddock chunky chips, crushed peas, tartar sauce & lemon £12.50
  • Side salad £2.50
  • Poussin - Whole roasted Poussin, game chips, mixed leaves red wine sauce £14.50
  • Selection of home made ice cream and sorbets - Three scoops, please ask for the ice cream menu £3.50
  • Scallop - Seared scallops, fennel, tomato jelly, tomato and capers £7.95
  • Sausages & Mash - With Yorkshire Pudding £12.50
The Hare and Hounds

The Hare and Hounds

location

Address

Dales End, Lothersdale BD20 8EL, England

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Pub Food

features

Features

Reservations ,  Serves Alcohol ,  Seating ,  Child-friendly ,  Outdoor Seating ,  Bar Scene

Location
Dales End, Lothersdale BD20 8EL, England
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