Address
Tregenna Pl, Saint Ives TR26 1SB, UK
The Hain Line in Cornwall Menu
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The Hain Line in Cornwall has no menu available, but can choose from many other options such as Chips or Seasonal Green Salad from Nepalese Gurkha Cuisine. The Gem Fish Bar offers many options including Cornish Knocker and Betty Stoggs. Oggy Oggy Pasty Co includes a wide range like Peppermint or Chamomile. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Kazbah and Goats Cheese & Walnut Rocket & Seasonal Leaf Salad ~Dressed with balsamic and olive oil.
Nearby Sample Menus
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Chicken Nuggets (10 Pieces) £5.90
- Contains wheat.
- Lamb Kofte + Doner Mix £10.90
- Veggie Burger £3.60
-
Best Pizza Special £9.99
- Onion, green pepper, mushroom, beef, ham, pepperoni and bacon.
- Garlic Dip £2.50
- Mayonnaise £0.35
-
Donner Meat Baguette £4.90
- 11" baguette. Contains wheat
- Fish Fingers (5) With Chips and Drink £4.90
- Potato Fritters (5 Pieces) £2.50
- Onion Rings (6 Pieces) £2.50
- Saveloy & Chips £5.00
- Chicken Breast & Chips (Large) £8.00
- Pie & Chips £6.50
- Cheese Burger & Chips £6.50
- Gravy £1.50
- Burger in Batter £3.00
- Ham Salad £8.00
- Vegetarian Sausage & Egg £4.50
- Olives & Hummus with bread £4.50
- Sausage £4.00
- Beans on Toast £4.00
- Gourmet burger, 2x gourmet burgers served BBQ sauce, bacon & beer battered onion rings £12.00
- Sliced Pork & Local Apple Chutney £8.00
- Homemade Steak & Ale Pie- homemade pie served with chips or new potatoes with peas £9.95
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Chilli Burger 1/4lb: £3.00, 1/2lb: £3.50
- Coleslaw £1.00
- Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
- Cheesy Chips £1.50
- Bolognese - Cheese, Bolognese Sauce £5.00
- American Burger - Fried Onions 1/4lb: £3.00, 1/2lb: £3.50
- Chocolate Fudge Cake £1.50
- Onion Rings £1.20
The Hain Line
Phone
01736792920
Opened hours
Monday: 8:00 AM – 12:00 AM, Tuesday: 8:00 AM – 12:00 AM, Wednesday: 8:00 AM – 12:00 AM, Thursday: 8:00 AM – 12:00 AM, Friday: 8:00 AM – 1:00 AM, Saturday: 8:00 AM – 1:00 AM, Sunday: 8:00 AM – 12:00 AM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Pub Food
Features
Wheelchair accessible , Bar Scene , Kid Friendly , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
Tregenna Pl, Saint Ives TR26 1SB, UK
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