The Grill at McQueen in London Menu

The Grill at McQueen in London has no menu available, but can choose from many other options such as Chicken Caesar Salad or Bruschetta Di Parma from La Pasta. Gurkha's Restaurant offers many options including House Wine White and House Wine Red. Wilsons Fish and Chips includes a wide range like Large Bottle (1,5L) or Bottle (250ml). British Cheese Board - British Brie, Shropshire Blue, Double Gloucester, mature Cheddar. Served with chutney, bread and biscuits and Cookies & Ice Cream - Two chocolate chip cookies and a scoop of vanilla bean ice cream from . Edward's Bar offers Tops Pizza and Californian White / Red Wine 75cl.

Nearby Sample Menus

  • White Rice Only £3.90
  • Fried Plantain £2.60
  • Burundi £1.95
  • Fura Drink (500ml) £3.30
  • Panla Stew £13.00
  • Dankwa £1.30
  • Egusi Soup £9.10
  • Mirinda (330ml) £1.30
  • Naked Nuts N/A
  • Sweet & Salt Popcorn N/A
  • Pomegranate & Orange N/A
  • Chicken Raita Salad Wrap N/A
  • Pure Pret Still - Lemon & Ginger N/A
  • Ham, Bacon & Cheese Croissant N/A
  • Cranberries in Coats N/A
  • Vegetable Crisps N/A
  • Salmon Fillet Pan Fried £13.50
    • Served with sauté potatoes & seasonal veg with reduction of tagine sauce.
  • English Breakfast £7.90
    • 2 rashes of bacon, mushrooms, Cumberland sausage, fried egg, grilled tomatoes, hash browns, 2 toasts.
  • Chicken Ceaser Salad £7.50
  • Chicken Couscous Salad £9.00
  • Soup of the Day £4.50
    • Homemade fresh & different every day.
  • King Prawn Tagine £13.50
    • Served with couscous, spicy roasted veg in rich harira sauce.
  • Penne Cumberland Sausage £9.95
    • Cherry tomatoes, black olives and chili.
  • French Toasts £6.50
    • With maple syrup or lemon and sugar or banana or butter scotch or bacon and maple syrup.
  • Coke (330ml) £1.50
  • Quattro Formaggi £10.00
    • Tomato, buffalo mozzarella, gorgonzola, parmesan, pecorino.
  • Fiorentina £9.00
    • Tomato, buffalo mozzarella, spinach & egg in the middle.
  • Veggie Gowlettini £10.00
    • House speciality: tomato, a little mozzarella, goats cheese, pine nuts, sun blush tomato & rocket.
  • Sprite (330ml) £1.50
  • Homemade Chilli Oil £2.00
  • American Hot £9.50
    • Tomato, mozzarella, double pepperoni, jalapeno peppers.
  • Napolitana £9.00
    • Tomato, mozzarella, sun blush tomato.
  • Inc. Steak Burger £9.95
    • 100% Grass-fed sirloin steak burger, organic cheese, caramelised onions, tomato, mayonnaise, pickled gherkin, inc sauce.
  • Guacamole £2.95
    • Homemade guacamole.
  • Grilled Chicken Sandwich £12.95
    • Grilled chicken, avocado, bacon Parmesan shavings, shredded lettuce and Ceasar dressing.
  • Platter £14.95
    • Chicken wings, spare ribs and grilled tiger prawns.
  • Nachos £6.50
    • Nachos, cheese sauce, guacamole, sweet chilli tomato sauce.
  • Dirty Harry £6.95
    • Grass-fed beef burger, organic cheese, caramelised onion, shredded lettuce, tomato, pickled gherkin, inc. sauce.
  • Inc. Chicken Sandwich £12.95
    • Chicken escalope, organic cheese, bacon, hash brown, chilli sauce, shredded lettuce, tomato and mayonnaise.
  • £14.95
  • Avocado Toast with Brown Bread and Sesame Seeds £9.50
  • Scrambled Eggs on Organic Brown Bread £6.00
  • Double Espresso £2.40
  • Earl Grey £3.70
  • Eggs Florentine £11.50
    • Poached eggs, spinach, hollandaise sauce & organic brown bread.
  • Vegetarian Full Italian Breakfast £12.50
    • 2 eggs any style, beans, spinach, mushrooms, avocado, grilled tomato and organic brown bread.
  • Salted Croissant with Ham & Cheese £3.95
  • Vegan Croissant Spelt & Quinoa £2.80
  • Remeo Gelato Blackcurrant Fruit Lolly 3x70ml £7.49
    • Blackcurrant sorbet on a stick made with 40% blackcurrant puree. Within its lush and mountainous vegetation lies some of the world’s best “Ribes Nigrum” variety, known for its deep purple colour, distinct flavour and high level of anthocyanins (a compound with antioxidant effects). This Sorbetto will surprise you with its richness and unique texture, delivery a strong and raw berry flavour thanks to its truthfulness to our all-natural ethos. Gluten Free, Vegan.
  • Madagascan Bourbon Vanilla 462ml £9.99
    • Our signature Gelato alla Vaniglia is made from the finest whole vanilla pods from the Bourbon area of Madagascar blended with fresh Italian milk from a farm in Northern Italy. A clean and delicate taste of superior quality. Great Taste Awards Winner. Gluten Free.
  • Stracciatella di Bergamo 100ml £4.49
    • Perfect for one. A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Sorbet 462ml £9.99
    • Made from organic biodynamic mangoes of the finest Indian Alphonso variety, our Sorbetto al Mango is fruity, dense and incredibly flavourful. The perfect “digestivo” right after dinner or to freshen up during the hot summer days. Approved by The Vegan Society. Great Taste Award Winner. Only 8 ingredients. A clean and delicate taste. Gluten Free, Vegan.
  • Pistacchio Siciliano Gelato 462ml £9.99
    • We use the finest variety of Sicilian Pistacchio from Bronte for a clean and delicate flavour. By carefully blending the Pistacchio paste with high-quality fresh milk from a farm in North of Italy, we deliver a rich and indulgent treat with a creamy texture and delicate perfume. Superior Taste Award Winner & Great Taste Award Winner. Only 7 ingredients. Gluten Free.
  • Ecuadorian Chocolate Gelato 462ml £9.99
    • Made with the finest Ecuadorian dark chocolate (72%) and blended with highest quality fresh Italian milk, this rich and intense flavour is for only true chocolate lovers. Superior Taste Award Winner (3*) & Great Taste Award Winner. A clean and delicate taste. Gluten Free.
  • Remeo Gelato Alphonso Mango Fruit Lolly 3x70ml £7.49
    • Mango sorbet on a stick made with 65% Mango pulp. Our Mangoes are sourced in India and selected carefully from the Alphonso variety, considered to be the sweetest and the most flavourful. Because 65% of you stick bar is made of its delicious pulp, the strong yet delicate mango flavour will immediately fill your senses. With a hint of lemon juice, this is perfect as a refreshing treat for the summer or as a dessert after dinner – “ digestivo” as we say in Italian. Gluten Free, Vegan.
  • Stracciatella di Bergamo 462ml £9.99
    • A world apart from the American “chocolate chip ice cream”, our Stracciatella Gelato is made with velvety Fiordilatte (“fior” = flower; “latte” = milk) and a drizzle of 55% organic dark chocolate shavings. Only 8 ingredients. A clean and delicate taste. Gluten Free.
  • Bistec A Caballo £15.00
    • Creole steak with onion and tomato sauce fried egg on top.
  • Jugo de Naranja £2.50
    • Natural orange juice.
  • Maracuya (Passion Fruit) £3.00
  • Mango £3.00
  • Carne A La Brasa £14.00
    • Grilled steak.
  • Empanada £1.50
    • Beef pasty.
  • Torta de Queso (V) £2.00
    • Cheese quiche.
  • Uva (Grape) £1.50
  • Rocket Leaves and Parmesan Shavings (V) £6.40
  • Pinot Grigio £26.90
  • Diavola £11.95
    • Tomato sauce, mozzarella, spicy salami from calabria and chilli.
  • Nero Davola £26.40
  • Fabrizio £12.40
    • Mozzarella, aubergine, parma ham and Parmesan shavings.
  • Pizza alla Romana £11.90
    • Fresh tomatoes, mozzarella, salami and Gorgonzola cheese.
  • House White £15.40
  • Capriccio £10.95
    • Tomato sauce, mozzarella, ham, artichokes, mushrooms, olives, anchovies and egg.
  • Sparkling mineral water £2.40
  • Vermentino £29.50
    • Straw yellow in colour with a bouquet which has slight notes of citrus fruit, delicate and lingering.
  • Lili £12.00
    • Mozzarella, tomato, chicken, red onions and mixed roast peppers.
  • Linguine al Pollo e Pancetta £12.00
    • Chicken, pancetta & rosemary in a cream and tomato sauce.
  • Melanzane alla Parmigiana (V) £8.20
    • Aubergines baked with tomato and mozzarella cheese
  • Penne alla Contadina (V) £10.00
    • With tomato sauce, courgettes and aubergines.
  • Aperol Spritz £6.95
  • Spaghetti alla Bolognese £9.50
    • With a traditional meat sauce.
  • Chargrilled Veg & Mixed Grain Salad Pot Vg
    • Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
  • Scrambled Egg With Portobello Mushroom & Spinach Breakfast Pot V
    • Free-range scrambled egg with Portobello mushroom, slow roasted tomatoes and spinach.
  • British Chicken, Roasted Root Veg & Grain Salad
    • British chicken with roasted carrot, grain mix, beetroot houmous, broccoli, spinach, pomegranate kernels, mixed seeds and an orange & rosemary dressing.
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • Fruit Teacake V, Vg
    • A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
  • Caramel Waffles V
    • Stroopwafel is a traditional Dutch wafer with a rich, smooth filling of syrup and natural Bourbon vanilla.
  • Tricolore Cherry Tomato, Cucumber & Radish Bowl Salad V, Vg, Gf
    • Cherry tomatoes, cucumbers, radishes and pumpkin seeds with a hint of dill.
  • Smoked Ham & Mature Cheddar Tostati
    • Smoked British ham with mature Cheddar on sliced ciabatta bread
  • Arancine Vegane (VG) £7.95
    • Crispy fried rice balls filled with vegan mozzarella and porcini mushrooms, with sun-dried tomato and turmeric sauce
  • Arancine (v) £7.95
    • Crispy fried rice balls, choice of fillings: beef ragu or porcini mushrooms and gorgonzola or a selection of both. Served with truffle-infused tomato pesto.
  • Tortelloni Paradiso (v) £14.05
    • Chef’s special - ricotta and spinach filled fresh tortelloni tossed in a sauce of mushrooms, dolcelatte, cream, saffron, white wine, butter.
  • Rucola e Pomodorini (V) (GF) (Side) £4.95
    • Cherry tomatoes, rocket salad, parmesan shavings, balsamic vinegar dressing.
  • Spigola alla Mugnaia £16.95
    • Pan-fried sea bass fillets in a lemon, white wine, garlic and butter sauce on spinach leaves sautéed in garlic and chillies.
  • Schweppes Soda Water 20cl £1.75
  • Chianti Rocca delle Macie DOCG 13% £31.90
    • Fresh, balanced and full-bodied Tuscan red made from Sangiovese grapes. Soft and fruity.
  • Campagnola £14.05
    • Chorizo, ‘nduja sausage, buffalo mozzarella, mascarpone, rocket and tomato sauce.
  • Bresaola della Valtellina with chantarelle mushrooms, Parmesan shavings £8.70
  • Veal tripe and cannellini 'in umido' with crostini -
  • TWO COURSES £18.90
  • Herb chicken breast paillaird, warm vegetable 'cartoccio' -
  • Orecchiette pasta, Italian sausage, red peppers, yellow Datterini tomatoes -
  • Spaghetti Amatriciana made with Roman Guanciale £13.50
  • --- -
  • Rucola, cherry tomatoes & Parmesan salad £6.50
  • Chimichurri £1.50
  • Brisket Jam Nuggets £5.50
  • Chateau / Chateaubriand (200g) £19.00
    • (AKA fillet). A tender piece of meat from the fillet, the least worked part of the animal. Best served rare to medium rare.
  • Rare Steak Salad, Walnuts, Pickled & Charred Carrots £12.50
  • Galician Sirloin (250g) £19.50
    • These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).
  • Zougine £6.00
    • Poutine & zhoug.
  • Gnocchi ‘n’ Cheese with Jalapenos (v) £5.50
  • Peppercorn £1.50
  • Sparkling Water £1.80
    • 330ml bottle.
  • Diavola Pizza £12.00
    • Margherita, salamino piccante & hot chillies.
  • Blue Moon (330ml Bottle) £4.50
    • Belgian white beer.
  • Still Water £1.80
    • 330ml bottle.
  • Di Capra Pizza £13.00
    • Organic goats cheese, caramelised red onions and rocket.
  • Rustica Pizza £12.50
    • Margherita, sun dried tomatoes, mushrooms, black olives, red onion & rosemary.
  • Deliziosa £6.00
    • Nutella Pizza with a choice of either Strawberry, Raspberry or Banana with Mascarpone.
  • Funghi Pizza £11.50
    • Slow roasted mushrooms, thyme & confit garlic.
The Grill at McQueen

The Grill at McQueen

location

Address

55-61 Tabernacle Street, London EC2A 4AA, England

phone

Phone

02070369229

clock

Opened hours

Sunday 12:00 - 18:00 Monday 17:00 - 23:00 Tuesday 12:00 - 00:00 Wednesday 12:00 - 00:00 Thursday 12:00 - 00:00 Friday 12:00 - 02:30 Saturday 18:00 - 02:30
price range

Price

$50+

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Bar , British , Grill , Steakhouse

features

Features

Mastercard ,  Visa ,  Reservations ,  American Express ,  Bar Scene ,  Seating ,  Free Wifi ,  Digital Payments ,  Special Occasion Dining ,  Serves Alcohol ,  Full Bar ,  Waitstaff ,  Wine and Beer ,  Groups

Location
55-61 Tabernacle Street, London EC2A 4AA, England