The Green Monkey in London Menu

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The Green Monkey in London has no menu available, but can choose from many other options such as Israeli Fruit Juices or Perrier from White Fish. Greggs Plc offers many options including 7 Pigs in Blankets and Southern Fried Chicken Goujons. Local Express Pizza includes a wide range like Natura Mineral Water or Pepsi. Still Water (0.5L) and 7-Up (0.33L) from . Tian Tsin offers Best Kebab In Town and Sol.

Nearby Sample Menus

Masala Sauce £3.75
King Prawn Dhansak £10.95
Rogan Josh £6.95
- Tomato & pepper.
Garlic Jalfrezi £8.95
- Hint of garlic.
Mushroom Bhaji £3.95
Chicken Chaat £3.95
Saag (Medium Hot) £7.50
- With spinach.
Mint Sauce £0.95

Lamb Tawa £7.50
- Cooked with long pieces of chicken or lamb, onion, capsicum, and tomatoes mint flavored.
Chicken Peshwari £7.50
- Cooked with green peppers, onion, and coconut in a medium masala sauce.
Lamb Delight £7.50
- Very mild dish cooked with fresh cream.
King Prawn Balti (Spicy) £10.95
- Fairly hot or medium hot.
Vegetable Naan £2.75
Chicken Tikka Sag £7.50
Plain Dal (Medium Spicy) £2.95
- Vegetable dishes are medium hot.
Chicken Garlic £7.50
- Delightful dish cooked with fresh garlic and herbs in medium hot sauce.

Fried Kimchi £3.70
Cold Green Tea £2.70
Chicken Katsu Curry Donburi £14.00
Veggie Curry Donburi £12.00
Oolong Tea £2.70
Chicken Bun £4.30
Diet Coke £1.80
Hite (Korean Beer) £3.80

Chicken Crunchies x 6 £5.50
- Crunchy deep fried chicken breast, served with your choice of sauce.
Leffe Blonde £5.15
- Natural golden Abbey beer with a dry, hoppy finish.
Chicken Crunchies x 20 £15.00
- Crunchy deep fried chicken breast, served with your choice of sauce.
Belu Still Water (330ml) £2.70
Vedett IPA £4.95
- 330ml 5.5% ABV
Croque Club £7.50
- Roast chicken, crispy pancetta and baby gem lettuce with sundried tomato béchamel.
Meal Deal for 1 £11.50
- Choose any croque or burger with fries or a salad
Belu Sparkling Water (330ml) £2.70

Linguine Marinara £12.95
- King prawns & mussels in tomato & chili sauce.
Vegetable Breakfast £7.20
- Vegetable breakfast: scrambled eggs, steamed & roasted vegetables, Greek salad & toast.
Linguine Vegetali £8.50
- Roasted peppers, tomatoes & grilled courgette.
Thai Chicken £12.90
- Served with rice, stir fry veg, in coconut chili coriander sauce.
Roasted Vegetable and Spinach Omelette with Salad and Chips £7.80
Homemade Beef Burger £11.50
- In toasted ciabatta bread, crispy lettuce, fresh tomatoes, wasabi mayo & homemade maris chunky chips.
Grilled Chicken Breast £12.90
- Served with seasonal veg, garlic mash potatoes, topped with mushroom & peppercorn sauce.
Chicken Ceaser Salad £7.50

Pannacotta - Creamy vanilla pannacotta topped with raspberries and served with a berry coulis. £5.75
Pollo Funghi - Chargrilled chicken breast with a creamy porcini mushroom sauce, rosemary potatoes and rocket. £11.95
Insalata Spinaci - Crispy pancetta, hard italian cheese, avocado, pine nuts and semi-dried Sicilian tomatoes served on spinach with mustard dressing. £3.95 / 9.95
Funghi Al Forno - Mushrooms, walnut pesto, baby onions, charred baby tomatoes and a drizzle of lemon juice. Served on grilled focaccia. £5.25
Antipasto - Salami napoli & Parma ham, roasted vegetables, bruschetta pomodoro, a selection of salads and our freshly made black olive tapenade. £6.95 / 12.75
Roasted Vegetables £3.25
Caprino - Goat’s cheese, salsa verde, Pachino tomatoes and fresh basil. Served without mozzarella. £10.25
Strozzapreti Pollo Piccante - Spicy chicken and charred baby tomatoes served on hand-twisted strozzapreti pasta, in a rich tomato sauce. £10.95

Mint Sauce £0.60
Puri £0.95
Nowabi £6.95
- 7th century dish garnished with almonds & herbs cooked with egg, butter & fresh cream mix.
Saag Aloo £2.95
Madras £4.50
- Fairly hot curry with sauce.
Cauliflower Bhaji £2.95
Vegetable Curry £2.95
Garlic Chilli (Fairly Hot) £6.95
- Cooked with fresh garlic, chilli & coriander makes dish delightful.

Tropical Fruit Pot
- tasty pot of pineapple, mango and melon.
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Mini Christmas Shortbreads
- Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
Cinnamon Bun
- A soft, sweet cinnamon flavour bun filled with juicy Sultanas. Topped with cream cheese flavour icing and dusted with ground cinnamon, it tastes just as good as it looks!
Steak and Cheese Roll
- A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
Tandoori Chicken Baguette
- This crunchy white baguette is layered with slices of roast chicken breast in our tasty tandoori style mayonnaise, on a bed of fresh salad leaves. Rich and aromatic, it’s a great way to liven up your lunch.
Omelette Breakfast Baguette
- Enjoy it plain or with sauce of your choice. Voila!
Peri Peri Chicken Baguette
- Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.

Cheese Omelette & Chips or Rice £7.00
King Prawn Korma £8.00
Lamb Masala £7.50
Special Meal 1 £8.50
- Lamb or chicken curry with 2 naan & can of soft drink.
Mushroom Fried Rice £5.00
Chana Masala (VG) £4.75
- Choice of medium or large.
Garlic Sauce £0.00
Keema Aloo £6.00

Veggie Burger £3.99
Poppers Meal £4.99
- With chips and drink.
Ten BBQ Wings £8.99
Poppers £3.99
Five BBQ Wings £4.99
Fresh Salad £2.49
BBQ Burger £4.99
Nine Nuggets £5.49

Wrap Platter
- Our 12-piece wrap platter comes with a selection* of: Mexican Chicken, Mexican Bean, Chargrill Chicken and Tandoori Chicken.
Tandoori Chicken Roll
- Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
7 Pigs in Blankets
- 7 Cooked pork sausages wrapped in smoked streaky bacon.
Iced Ring Doughnut
- A delicious ring doughnut topped with white fondant and chocolate flavour spin.
Spikey Mikey
- Caramel flavour star shaped biscuit with a coating made with Belgian milk chocolate and topped with sugar sprinkles.
Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'

Crispy Pork Dumpling (6) £4.50
Beef Rice Noodles £5.00
Vegetables Rice Noodles £4.50
- Vegetarian.
Mushroom Dishes £4.50
- Stir fried mushrooms with onion & a touch of soya sauce.
Orange Tango £1.00
Coke £1.00
Dim Sum £5.50
Prawn Crackers £1.50

Sag Bhaji (Spinach) £2.95
Set Meal for 2 £25.00
- 2 starter, 2 main dish, 2 side dish, 2 rice, 2 naan bread and bottle of coke. With papadom, mint sauce and onion salad.
Mixed Vegetarian Kebabs (2 Pcs) £2.95
- Assorted kebabs made with crushed vegetable, deep fried and toast with butter.
King Prawn Butterfly £3.95
- Mildly spiced king prawn deep fried and toast with butter.
Jilly Special £8.95
- Succulent tandoori king prawns in an exotically rich sauce, combining the refreshing tangy of citrus and the bit of green chillies.
Tandoori Mixed Grill £8.95
- Chicken tikka, lamb tikka, tandoori chicken, sheek kebab tandoori king prawn and naan bread served with salad.
Naan £1.85
- Leaved tandoori bread.
Vindalo (Very Hot) £4.50

Brisket Jam Nuggets £5.50
Chunky Chips (v) £3.50
Poutine £5.50
- Chips, gravy & beer cheese.
Carrots with Buttermilk, Hazelnuts & Dill £5.50
Mushrooms with Garlic & Thyme (v) £5.00
Green Salad with Walnuts (v) £4.00
Chateau / Chateaubriand (200g) £19.00
- (AKA fillet). A tender piece of meat from the fillet, the least worked part of the animal. Best served rare to medium rare.
Hanger Steak £12.00
- (AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.