The Gannet Inn Restaurant in Cornwall Menu

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The Gannet Inn Restaurant in Cornwall has no menu available, but can choose from many other options such as Homemade Cheesecake (Per Slice) or Prawn from Kessells Kitchen. Pizza Express offers many options including Prosecco and Rose Provence. Greggs Plc includes a wide range like 7 Pigs in Blankets or Southern Fried Chicken Goujons. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Earth and Water and Homemad Carrot Cake.

Nearby Sample Menus

Plain Garlic Bread £2.50
- Plain.
Full Mixed Kebab £24.90
- Enough for 2 people. Donner, lamb shish, chicken shish & kofte. Contains mustard
Burger Offer £17.50
- 2 x 1/4lb cheese burger, 1 x chicken fillet burger, 3 chips and 3 can of drink.
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
Cherry Coke £1.20
Mixed Kebab £12.90
- Donner, lamb shish, chicken shish & kofte. One skewer each kebab.
Onion Rings £2.80
Half Pounder Burger with Cheese £5.50

Haddock £7.00
Peas £1.50
Pea Fritters £2.00
Chicken Breast & Chips (Large) £8.00
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
Cheesy Chips £4.00
Jumbo Sausage & Chips £5.00
Spring Roll £2.50

Vegetarian Sausage & Egg £4.50
12oz gammon with chips, peas & fried egg £9.95
Toast with Jam & Marmalade £2.00
Olives & Hummus with bread £4.50
Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Nachos (ideal for a main or for 2 to share) £8.50
Kid's battered cod (may contain bones) £5.50

Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A

Vegetarian - Cheese, Onions, Mushrooms, Peppers & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
BBQ Pizza - Cheese, BBQ Sauce with 4 Toppings of your choice Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Chicken Burger - Mayonnaise 1/4lb: £3.00, 1/2lb: £3.50
Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
Potato Wedges (+1 Dip) £2.00
Garlic & Herbs, BBQ, Relish 50p
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50