The Firehouse in London Menu

Deep-fried Whitebait £5.90
Farfalle al Tonno e Gamberetti - Butterfly pasta cooked with a tomato, garlic, tuna and prawn sauce £7.60
Grilled Lemon Sole - With lemon juice, white wine and garlic £16.90
Stuffed Mushrooms - Stuffed with meat pate, deep fried in breadcrumbs and served with a pepper and cream sauce £5.50
Fresh Melon £3.90
Vitello alla Crema - Medallions of veal cooked in cream, white wine and mushroom sauce £13.50
Tomato and Onion Salad £2.55
Pizza Marinara - Tomato, mozzarella cheese and mixed seafood £8.30

Monsoon Valley Colombard (Bottle) Thailand, 2014 £24.00
Riesling Kung-Fu, Charles Smith (Bottle) Washington, United States, 2014 £31.00
Phad Thai Phak (v) £12.00
- Fried rice noodles with vegetables and bean curd.
Sancerre, Andre Neveu "Le Manoir" (Bottle) Loire, France, 2014 £30.00
Kao Phad Kai £12.00
- Fried rice with chicken.
Diet Coke (330ml) £2.50
Tod Mun Pla (Slightly Hot) £12.00
- Traditional Thai fish cakes, sweet chilli sauce mixed cucumber relish & toasted peanut.
London Pride (500ml) £5.00

Tagine Jama el Fana (N) £7.95
- Succulent lamb cooked with prunes, topped with roasted almonds & camarelised apples.
Arabic Coffee £1.20
- Flavoured with mix spice.
Sauteed New Potatoes £1.75
Almonds & Orange Flower Water Creme Brulee £2.95
Tagine Slawi £5.95
- Minced meat balls with courgette & sealed with egg in a moroccan tomato sauce.
Merguez with Lentils & Parmesan £3.25
- Grilled spicy lamb sausage with lentils & parmesan cheese.
Couscous Chicken £6.25
- Grilled chicken brochette with vegetable bouillon & chickpeas.
Still Water £1.00

Sea Bream - Marinated with lemon, olive oil, herbs & spices £14.95
Sardines £5.00
Baklava (pastry with nuts, spices & honey) £3.00
Grilled Sardines £12.50
Alexander's Special Fish Meze - A selection of cold & hot starters followed by a variety of fish dishes & salad £19.75 per person (min 2 person)
Tzantziki - Yogurt grated cucumber, garlic and dry mint £3.40
Fetia Cheese £4.25
Pasturma - Spice beef sausages grilled £4.50

Vegetable Biriani £7.30
Trout £6.50
- Mildly spiced trout, then cooked in tandoori.
Bottled Drinks £2.50
Mushroom £3.50
Chicken Zafrani £7.00
- Marinated chicken, cooked in rich mild special peanut sauce with various herbs.
Dall £3.50
- Lentil.
Tandoori Roti £1.50
- Thin unleavened bread baked in a tandoor.
Tandoori Chicken Masala £7.00
- Boneless tandoori chicken in special sauce.

Chips £4.00
Diet Coke 33cl Can £2.50
Seared Tuna In Sesame Crust with Rocket Salad and Cherry Tomatoes £17.90
Bread, Breadstick, and Croutons £3.50
Paccheri Wild Boar £10.90
- Wild boar “ragu”, taggiasche olives and tomato sauce.
Veal Milanese with Rocket Salad and Cherry Tomatoes £20.90
Tiramisu £5.90
Coke 33cl Can £2.50

Plain £4.20
- Carrot, apple and orange
Okra £4.25
- Chopped tomatoes, onion, olive oil, salt and pepper
Greek Salad £4.25
- Tomatoes, cucumber, feta, oregano, olives, red wine, vinegar, olive oil
Vine Leaves £4.25
- Stuffed with rice
Parsley Salad £4.25
- Chopped onions, parsley, chopped tomatoes, honey, red wine, vinegar andolive oil
Roast Vegetables, Herbs, Aged Vinegar £5.99
Peas £4.25
- Chopped onions, chopped tomatoes, dill, olive oil, salt and pepper
Tarama Salata £4.25

Chicken Salad £6.00
Chilli Con Carne Jacket Potato £7.90
- Served with salad.
Greek Salad £6.00
BLT Panini £5.00
- Served with a side of chips.
Bacon Baguette £3.80
Salami & Cheese Panini £5.00
- Served with a side of chips.
Pancakes with Nutella & Marshmallows £4.00
Full Egyptian Breakfast £8.90
- Two eggs, falafel, feta cheese, olives, fresh cucumber, and tomato. Served with tea or coffee and toast.

Sandwich £4.00
- Egg, cheese or bacon.
Pincho Mixto £5.00
- Mixed skewers.
Torta de Queso (V) £2.00
- Cheese quiche.
Chata de Vegetales en Salsa de Café £13.00
- Beef mixed with vegetables in coffee sauce.
Salchipapa £4.00
Arroz Marino £14.00
- Mixed seafood rice.
Trucha £12.00
- Salsa de camaron (Trout in shrimp sauce) or Al ajillo (Trout with garlic sauce).
Frijoles Con Chorizo o Chicharrón £10.00
- Bean soup with chorizo or crispy pork belly on the side.

Sparking Water (250ml) £3.00
Tom Yum (G)(V) £5.50
- Soup cooked with lime leaves, lemongrass, galangal, mushrooms and fresh chillies.
Yum Nau (G)(Spicy) £8.50
- Chargrilled sirloin beef and then lightly cooked. Served with our house spicy dressing.
Pineapple Fried Rice £10.25
- Fried rice with seafood, pineapple, raisins and cashew nuts.
Stir Fried Eggplant (V)(Spicy) £8.50
- With yellow bean, chilli, soya sauce and sweet basil. Spicy.
Goong Tod £6.75
- Fried prawns coated in crispy breadcrumbs, served with a homemade sweet chilli sauce.
Pad Si Ew (G)(V) £7.25
- Flat rice noodles, stir fried with green vegetables, egg and thick soya sauce.
Coke £3.25

Nearby Sample Menus