The Embankment Pub & Kitchen in Nottingham Menu

The Embankment Pub & Kitchen in Nottingham has no menu available, but can choose from many other options such as Scoop of Vanilla Gelado or Bottomless Frozen Yogurt from Nandos Chickenland. Kitty Cafe offers many options including Choc-Crunch and Just Berfore 8. Zizzi - Nottingham includes a wide range like Belu Water – Sparkling Big or Belu Water – Still Big. Chips and Plain Omelette & Chips from . Paprika offers Tropical Taste Caribbean Takeaway and Ginger Beer 330ml.

Nearby Sample Menus

Antalya Turkish Restaurant (sample menu)
  • Kuzu Kulbasti (Lamb Fillet with Oregano) £17.00
    • Grilled fillets of lamb with oregano served with bulgar and salad.
  • Prawn Cocktail £6.00
    • Classic-prawns with Marie Rose sauce and lettuce.
  • Mitite Kofte (Small Cocktail Meatballs) £8.00
    • Lamb meatball cooked in minted fresh tomato sauce & herbs.
  • Feta Salad (v) £3.95
  • Diet Coke £1.50
  • Chicken Shish £7.50
  • Antalya Special Steak £21.00
    • Grilled sirloin steak served with specially prepared sauce with tomatoes, peppers, onions and served with French fries and vegetables.
  • Penne with Meaty Tomato Sauce £9.95
    • Penne with minced lamb cooked with onions, tomato, parsley and garlic.
Amores (sample menu)
  • Risotto Romanese Char-grilled chicken breast mushroom & asparagus, subtle combination of basil, black pepper & a hint of fresh garlic gives this dish a great taste! £9.90
  • Pasta Lobster Cooked in pomodora and white wine with garlic and herbs, topped with half succulent lobster. £18.90
  • Amore Risotto Speciale A tasty combination of char-grilled chicken breast, prawns, anchovies, baby spinach, onions & asparagus spears, cooked with fresh basil, a hint of tomato & fresh ground black p £12.50
  • Filetto Al Pepe Fillet steak char grilled to your liking cooked in a simple but delicious combination of cracked peppercorns, French brandy and cream. £19.90
  • Pollo Dolcelatte Chicken breast cooked with onions, mushrooms, smoked bacon & dolcelatte cheese, finished in a cream sauce with a light sprinkling of black pepper. £14.50
  • Risotto al Salmone Tender Salmon fillet cooked with mushrooms, peppers & asparagus spears, a hint of pomodoro sauce, makes this a fish lovers favourite rice. £10.90
  • Fritto Misto A combination of calamari strips, whitebait & king prawns. Lightly fried accompanied with a wild rocket leaf salad tossed in aged balsamic garlic olive oil. £7.90
  • Carbonara A delicious cream sauce, smoked bacon, a hint of parmesan cheese & ground black pepper. £9.90
Little India (sample menu)
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
  • King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Maharaj sweets restaurant (sample menu)
  • Veg Samosa £0.75
  • Canned Soft Drinks £1.00
  • Lamb Bhuna £8.95
  • Ragda Pattice £6.00
  • Chicken Tikka Curry £8.50
  • Dadi (Yoghurt) £1.50
  • Chicken Shahi £8.50
  • Bhel £5.00
Chilli Peppers (sample menu)
  • Tuna Delight £8.50
    • Cheese, tomato, tuna, sweetcorn & onions.
  • New Yorker £7.50
    • Cheese, tomato, chicken, ham, sausage, spicy beef, pepperoni, onion & peppers.
  • BBQ Bonanza £5.50
    • BBQ sauce, BBQ chicken, onions & spicy beef.
  • Veggie Hot £6.50
    • Cheese, tomato, mushroom, onion, green peppers & jalapeño.
  • Deal 4 £4.50
    • Veggie burger, fries & can.
  • Garlic Bread With Cheese £6.50
    • Pizza style with garlic, butter & cheese.
  • Caribbean £6.50
    • Cheese, tomato, pineapple, mushroom & sweetcorn.
  • Chips £2.50
Five Guys (sample menu)
  • Corona £4.00
    • 330ml.
  • Coca-Cola Original Taste £2.60
    • Coca-Cola Original Taste 500ml Bottle
  • Bacon Burger £9.75
    • Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.
  • Hamburger £7.95
    • Two fresh high-quality beef patties hot off the grill, on a soft, toasted bun.
  • Little Five Guys Style £3.45
    • Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
  • Sprite £2.50
    • Sprite 500ml Bottle
  • Little - Cajun Style £3.45
    • Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
  • **NEW** Gingerbread Shake £5.25
    • Our new gingerbread flavoured milkshake
Frankie and Benny's Uk (sample menu)
  • Vanilla £4.00
    • Vanilla Shake made with real dairy ice-cream
  • Cajun Fries £3.00
    • House fries dusted in our Cajun seasoning (V)
  • Fanta £1.50
    • 330ml Can
  • Arizona Peach Iced Tea £3.50
    • 500ml Bt
  • Chicken Katsu £7.50
    • Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
  • Strawberry £4.00
    • Strawberry Shake made with real dairy ice-cream
  • Coke £1.80
    • 330ml Can
  • Cheese Melt £6.50
    • Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Alley Cafe (sample menu)
  • Cheeky Greek Salad - with feta cheese, mixed olives, tomatoes, spinach and red onion topped with pesto dressing and toasted seeds £6.75
  • Gertie - mature cheddar, not ham and alley chutney £4.95
  • Today’s pate - served with granary toast £3.45
  • Veggie Sausage Sandwich - served on granary bread with caramelised onions, ketchup and mayo £4.65
  • Alley Salad - sun dried tomatoes, roasted peppers and spinach amongst crunchy leaves and fresh tomatoes drizzled with the house dressing £6.25
  • Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
  • Fred - smoked tofu, peppers and coriander mayo £4.95
  • Cream Cheese Bagel - lightly toasted New York style bagel served with cream cheese £3.50
Chiquito (sample menu)
  • Arizona Peach Iced Tea £3.59
    • 500ml
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Beef Barbacoa Burrito £7.49
    • We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Veggie Chilli Burrito £5.49
    • Our classic vegetarian chilli recipe served at your pleasure
  • Viva La Vegan (VG) £9.99
    • Tender, juicy and meat-like Oumph! Spicy pulse mix, black beans and jalapeño slaw wrapped in a spinach tortilla (vegan)
Caribbean Catering and Cuisine 3C (sample menu)
  • Brown Stew Chicken (Boneless) £3.75
  • Fried Fish Boneless £3.75
  • Wrap £1.75
  • 3C'z Calypso Cabbage (Vege) £6.00
  • Coleslaw, Cabbage, Callaloo, Sweet Chillie, Bbq Mayo or Garlic Mayo 25p
  • x3 dumplings in sauce (jerk, curry, veg) £2.00
  • Jerk Chicken (Boneless) £6.00
  • Callaloo portion £1.50
Bill's (sample menu)
  • Bill's Pink Lemonade £3.75
  • Brussels Sprouts and Baby Spinach (V) £4.50
    • Sautéed with roasted garlic butter
  • Bill’s Prawn and Fish Finger Sandwich £11.95
    • Cod goujons, tempura prawns, avocado, baby gem & tartare sauce on toasted sourdough, served with fries
  • Jackfruit Salad Bowl (VG/N) £11.25
    • Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
  • Sweet Potato Fries (V) (G) £4.25
  • Miso Aubergine Fritters (VG) £5.95
    • Served with a smoked chilli & soy dip & topped with mixed seeds
  • Coke £2.85
  • Wild Mushroom Soup £5.95
    • With garlic croutons & chives
4550 Miles From Delhi (sample menu)
  • Vegetable Biryani (Medium Spicy) £12.25
    • Served with kachumber raita, salad and curry sauce.
  • 4550 Fried Chicken (Medium Spicy) £5.25
    • Breast fillets of chicken cooked in gram flour batter and deep fried, creating an extraordinary play of tastes.
  • Vegetable Samosa (V) (Medium Spicy) £4.75
    • Deep fried savoury pastries. Generally eaten as a snack in india, make excellent appetisers.
  • Chilli Paneer Masala (Very Spicy) £9.50
    • Paneer with juliennes of capsicum cooked in a traditional karahi gravy.
  • Onion Salad £2.25
  • Chicken Shashlik (Medium Spicy) £5.50
    • Succulent marsels of chicken cooked with a nicely yoghurt marinade and barbequed with onions and peppers.
  • Tandoori Chicken (Medium Spicy) £5.75
    • The fire and spice of India-marinated chicken cooked in its own juice in the "tandoor", an Indian clay oven.
  • Salmon Tikka (Medium Spicy) £16.50
    • Served with pulao rice, salad and makhani sauce.
The Embankment Pub & Kitchen

The Embankment Pub & Kitchen

location

Address

282-284 Arkwright Street, Trent Bridge, Fraser Rd, Nottingham NG2 2GR, United Kingdom

phone

Phone

01159864502

email

Email

embankment@castlerockbrewery.co.uk

clock

Opened hours

Sunday 10:00 - 23:00 Monday 10:00 - 23:00 Tuesday 10:00 - 23:00 Wednesday 10:00 - 23:00 Thursday 10:00 - 23:00 Friday 10:00 - 00:00 Saturday 10:00 - 00:00
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pizza , Pub Food , Vegetarian

features

Features

Television ,  Kid Friendly ,  Seating ,  Groups ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Mastercard ,  Visa ,  Free Wifi ,  Wheelchair accessible ,  Local cuisine ,  Digital Payments ,  Business meetings ,  Special Occasion Dining ,  Serves Alcohol ,  Reservations ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  American Express ,  Private Dining ,  Bar Scene ,  Wine and Beer

Location
282-284 Arkwright Street, Trent Bridge, Fraser Rd, Nottingham NG2 2GR, United Kingdom
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