Address
Summerleaze Crescent, Bude EX23 8HJ, England
The Edgcumbe in Bude Menu
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The Edgcumbe in Bude has no menu available, but can choose from many other options such as Laurent-Perrier or Prosecco from Flying Fish Restaurant. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Oggy Oggy Pasty Co includes a wide range like Peppermint or Chamomile. Chips and Seasonal Green Salad from . Nepalese Gurkha Cuisine offers Kessells Kitchen and Homemade Cheesecake (Per Slice).
Nearby Sample Menus
- Chicken Nuggets (5) With Chips and Drink £5.50
- Onion Rings £2.80
- Cheese Burger £2.00
- Lamb Shish with Rice £11.90
- Lamb Kofte + Doner Mix £10.90
- Scampi (10) £5.00
- Garlic Bread Slices (4 Slices) £2.00
-
Beanie Kebab £4.00
- Spicy bean burger, served best kebab style, grilled with pitta bread with salad & kebab sauces. Contains wheat.
- Battered Mars Bar £2.00
-
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
- Cornish Crab Cakes £2.50
- Pea Fritters £2.00
- Roll & Butter £1.00
- Chicken Nuggets & Chips (Large) £6.00
- Crab Cakes £2.50
- Chicken Breast & Chips (Large) £8.00
- Scrambled Egg on Toast £4.50
- Olives & Hummus with bread £4.50
- Nachos (ideal for a main or for 2 to share) £8.50
- Onion Rings £4.50
- Sausage £4.00
- Bacon & Egg £4.50
- Steak Burger £8.00
- Kid's battered cod (may contain bones) £5.50
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
- Canneloni £4.50
- Salad - With 1000 Island Sauce or French Dressing or Garlic & Herbs £2.00
- Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- Chocolate Fudge Cake £1.50
- Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Coke, Diet Coke, Lilt, Ribena (Cans) 60p
- Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
The Edgcumbe
Phone
01288353846
Opened hours
Monday: 7:30 AM – 11:00 PM, Tuesday: 7:30 AM – 11:00 PM, Wednesday: 7:30 AM – 11:00 PM, Thursday: 7:30 AM – 11:00 PM, Friday: 7:30 AM – 11:00 PM, Saturday: 7:30 AM – 11:00 PM, Sunday: 7:30 AM – 11:00 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
British
Features
Reservations , Waitstaff , Groups , Seating , Romantic , Local cuisine
Summerleaze Crescent, Bude EX23 8HJ, England
- Bude British Menus
- Cornwall Region British Menus
- South West England British Menus