The Columbia Press in Watford Menu

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The Columbia Press in Watford has no menu available, but can choose from many other options such as Sparkling Rose - Italy 750ml or Moet & Chandon Champagne - France 750ml from Prezzo - Stevenage Leisure Park. Raj Spice offers many options including Rouwke's Drift Chenin Blanc, South Africa 13% and Gabbia D Oro Soave, Italy 11.5%. Bella Italia Hemel Hempstead includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. Kiwi and Mango and Kiwi and Orange from . Tarboush Cafe offers Beanstalk Cafe and Infused Organic Tea.

Nearby Sample Menus

Fiorentina £11.00
- With mozzarella, tomato sauce, spinach, black olives, parmesan and topped with egg.
Bottled Water £1.90
Vegetarian Lasagne £11.50
- With French beans, broccoli and pesto genovese & bechamel sauce.
Mixed Salad £6.50
Spaghetti Bolognese £10.50
- Traditional minced beef in tomato sauce & parmesan.
Italian Meatballs £11.00
- With rice.
Pinot Grigio delle Venezie £19.90
Chocolate Torte with Amaretto Liqueur £6.00

Chicken with Tomatoes £5.20
Beef in Satay Sauce £5.20
- Contains Nuts. Spicy.
Sea Spiced King Prawn £6.70
- Spicy.
King Prawn Foo Yung £6.70
- Contains Eggs.
Mussels with Chilli Sauce £6.70
- Spicy.
Mixed Vegetable Soup £2.60
- Vegetarian.
Chicken with Mixed Vegetables £5.20
S1 Meal for One £8.50
- Chicken curry, boiled rice, chips and a can of soft drink.

Chicken £4.25
Tandoori Chicken (Full) Two pieces 'off' the bone spring chicken marinated in specially selected spices and barbecued in the Tandoori. £7.65
Mushroom Pulao (Rice with mushrooms) £2.40
Butter Chicken Barbecued chicken cooked in butter, yogurt sauce, almonds etc £5.55
Sathkora Chicken £5.55
Lamb Shaslick Lamb cooked as above £7.75
Vegetable £4.30
Prawn £5.95

King Prawn Balti (Medium) £11.95
Chapati £2.25
Tandoori Lamb Chop (On the Bone) £6.50
- Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
Onion Raitha £2.25
- Yoghurt based dip.
Mottor Ponir £4.50
- Cheese with peas.
Mushroom Rice £3.50
- Basmati.
Cucumber Raitha £2.25
- Yoghurt based dip.
Murghi Palok (Medium) £8.95
- Chicken or lamb marinated in ginger, garlic then cooked with lentil, spinach & onion.

Gigantes £4.95
- VG. Baked butter beans in a herb and tomato sauce.
Kopanisti £4.95
- VG, GF. House made sweet pepper and chilli dip with fresh dill and feta cheese.
Tirokaftero £4.95
- V. House made dip with Greek yoghurt, feta cheese, chilli and Greek honey.
Calamari Fritti £6.95
- Fried squid coated in seasoned flour.
Tzaziki £4.95
- VG, GF. Greek yoghurt with cucumber and garlic.
Cyprus Chips £3.50
Fruit N Nut Yoghurt Pot £6.95
- V. Creamy Greek yoghurt topped with blueberrys, banana, walnuts and honey.
Feta Biberia £4.95
- VG, GF. Feta stuffed baby peppers.