The Chandelier Restaurant at The Spa Hotel in Kent Menu

The Chandelier Restaurant at The Spa Hotel in Kent has no menu available, but can choose from many other options such as Curry 咖哩汁 or Satay 沙爹汁 from Chu Chin Chow. Steakout Slough offers many options including Green Tea and Coffee. Akash Tandoori includes a wide range like Lamb Tikka or Lamb / Prawn. Prosecco and Rose Provence from . Pizza Express offers Miltons Restaurant and Corona.

Nearby Sample Menus

  • - CHICKEN CHAAT £2.65
  • tikka marinated in a wonderful blend of tandoori spices and herbs before being grilled over charcoal in the clay oven. CHICKEN £2.50 / LAMB £2.50 / FISH £2.45
  • tandoori roti healthy bread prepared with wholemeal flour and baked in the tandoori oven £1.10
  • jaipuri marinated & grilled in the tandoori oven & cooked with fried mushrooms, onions, capsicums & punjabi masala CHICKEN £5.75 / LAMB £5.75 / KING PRAWN £6.50
  • vegetable bhaji mixed vegetables pan fried with onions and light spices £2.20
  • red tamarind sauce a delicious tangy and spicy sauce £0.50
  • passanda cooked in a mild and creamy sauce prepared with ground almonds and yoghurt. CHICKEN TIKKA / LAMB TIKKA £5.80
  • - KING PRAWN £6.45
  • Meat Lasagne £5.95
  • Chicken Supreme £12.95
    • Mushroom, chicken, red onions, green peppers, sweetcorn.
  • Mayonnaise £0.30
  • Mexican Hot (Spicy) £14.95
    • Mexican chicken, green peppers, pineapple, mushrooms & chilli.
  • Margherita (VG) £7.00
    • Cheese & tomato, Suitable for vegetarian.
  • Farm House £9.95
    • Ham & mushrooms.
  • 2 Night BBQ £4.99
    • BBQ base, chicken, bacon & sweetcorn.
  • Garlic Supreme (Spicy) £4.99
    • Garlic base, beef, fresh tomatoes, jalapeno peppers, mushrooms, Chinese chicken, olives, salami & sausage.
  • Green Salad with Basil Oil £3.00
  • Prawn & Mussel Risotto with Pea Shoots & Parmesan £10.95
  • Sticky Toffee Pudding with Custard £4.95
  • Skinny Fries £3.00
  • Pan Seared Roast Salmon Fillet, Sautéed Spinach, Spring Onion Mash, Creamed Leek & Pea Sauce N/A
  • Selection of Ice Creams & Sorbets £4.95
  • Chocolate Fondant with Chantilly Cream & Seasonal Berries £5.25
  • Char grilled Youngs Sausages with Creamed Potatoes, Crispy Bacon & Bourguignon Sauce £10.95
  • Prawns & Marie Rose sauce with lettuce £5.95
  • Duck leg confit on a bed of white cabbage with bacon, creamy mashed potato & cranberry jus £10.95
  • Slow cooked pork belly cooked in Young's ale, served with creamy mashed potato, spicy red cabbage and gravy, topped with rocket £9.95
  • Sausage & caramelised onions £5.95
  • Classic Boz Beef burger £8.95
  • Homemade soup served with bread & butter £3.95
  • Chicken, mushroom & baby spinach linguini topped with parmesan shavings £9.95
  • Add cheese or stilton 50p each
  • Mah Kwan Pork Belly £6.50
    • Mah Kwan is a rare pepper growing wild in Northern Thailand - the secret ingredient in our sweet, sticky pork belly.
  • Fishing Boat Curry £16.50
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Shiraz Cabernet, One Chain Vineyards, South Australia £22.95
  • Ruby Noodle Pad Kimao 🌶 (VG) £5.95
  • Sticky Rice £3.25
  • Chilli and Basil Gra Pao (VG) £9.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
  • Pak Choi & Tenderstem (VG) £4.95
  • Prawn Pad Thai (N) £9.95
  • Diet Coke 330ml £2.75
  • Merlot del Veneto, Via Nova, Italy £22.95
  • Pinot Grigio Blush, Il Sospiro, Italy £23.95
  • The Calabria £8.50
    • Spicy N'Duja Sausage & Red Onion
  • Prosecco, Fiol, Italy £24.95
  • The San Fran (V) £8.50
    • Goats' Cheese & Roasted Peppers
  • San Pellegrino Limonata £2.75
  • Stella Artois £4.95
  • Sea bream con peperonata e olive - pan fried fillet of sea bream with a tomato, pepper, red onion and olive peperonata. served with tuscan potatoes N/A
  • Arancini- Risotto balls with mozzarella, peas and a breadcrumb coating, served with a chunky tomato pepperonata dip. N/A
  • tartufo al Cioccolato - a rich, dark chocolate mousse served with crushed hazelnuts and amaretti biscuits with a dash of frangelico hazelnut liqueur. N/A
  • Gelati e Sorbetti - Choose three scoops of Kitty Travers organic milk gelato or dairy-free sorbetto. You can choose your scoops. Just ask for flavours on the day of your party. N/A
  • Calzone Pollo Spinaci - Roast chicken, speck, spinach, mushroom and thyme in a creamy mozzarella and béchamel sauce, topped with coppa ham. N/A
  • Chocolate Melt- A rich hot chocolate pudding served with vanilla crema gelato. N/A
  • Classic Margherita- Tomato, mozzarella, olive oil, basil. N/A
  • Pollo Focaccia - Juicy, half roast chicken marinated in rosemary and garlic on freshly baked roasted tomato focaccia. with a green bean, rocket and riserva cheese salad N/A
  • Ham Egg & Chips £7.25 / £4.95
  • Smoked Salmon £5.25
  • Prawn £5.25
  • Beans & Cheese £5.25
  • Soup of the day £4.75
  • Coronation Chicken £4.85
  • Bacon & Cheddar £5.95
  • Cheesy Chips £2.95
  • Three Cheese Pizza
    • Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
  • Jam Doughnut
    • A pillowy-soft doughnut, a delectable apple and raspberry jam filling, and a sprinkling of sugar for the tiniest crunch.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Sweet Mince Pie
    • Deliciously crumbly shortcrust pastry is filled with a sweet mincemeat, made with vine fruits, Bramley apple and candied orange and lemon peel
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Tandoori Chicken Roll
    • Flavourful, smokey and savoury with just the right amount of heat, and of course, succulent chicken breast roasted to perfection. Tandoori Chicken is the perfect lunchtime snack, for the taste of India, right from the comfort of your own desk.
  • - Homemade Chilli £4.95
  • Cheesy Chips £1.50
  • Sausage, Egg & Chips 2 Lincolnshire sausages with egg as you like it and chips. £4.65
  • Fresh Haddock cooked in a crispy homemade beer batter served with chips and mushy peas & optional bread & butter £5.50
  • - Homemade Bolognese £4.95
  • Liver & Bacon Casserole Tasty liver & bacon casserole served with mashed potato, peas & carrots £5.95
  • Child All 3 Courses £7.00
  • Garlic Bread £1.00
  • Golden Syrup Porridge GF
    • Golden Syrup Porridge
  • Mixed Grapes £2.15
    • We fill our fruit pot with bunches of juicy seedless red and green grapes. You can now get this as part of our Breakfast deal from with a hot drink, 250ml Orange Juice or 500ml Water.
  • Almond Croissant
    • We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
  • Vegan Sausage Roll
    • Our new vegan friendly sausage roll has been designed to mirror some of the sausage roll’s classic features including 96 layers of light and crisp puff pastry but instead we wrap it around our own bespoke Quorn filling.
  • Christmas Lunch Sandwich
    • Succulent slices of turkey breast, sweetcure bacon, pork, onion and sage stuffing and cranberry & port sauce is layered with mixed salad leaves and mayonnaise in our malted brown bread.
  • Sticky Toffee Muffin
    • We're bringing you a new flavour in the form of one of our delicious muffins - sticky toffee to be exact!
  • Mexican Bean and Sweet Potato Wrap
    • Mixed beans in spicy tomato & jalapeño sauce, sweet potato falafel , mixed peppers, chipotle chilli sauce and fresh salad leaves, all packed in to a soft tortilla wrap.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Spiced Rum Barbeque Wings £6.75
    • With buttermilk ranch dressing.
  • 50 Day Aged Black Angus Filet Mignon 10oz £30.50
    • Two 5oz cuts of fillet, beautifully delicate and tender. Recommended rare.
  • Scotch Bonnet Burger £12.95
    • Topped with Scotch Bonnet chilli salsa, jalapeños, smoked streaky bacon, spiced rum barbecue sauce and Monterey Jack cheese.
  • Blackcurrant Mousse Tart (V) (VE) £6.75
    • Served with fresh berries.
  • 50 Day Aged Black Angus Sirloin 10oz £24.50
    • A deliciously flavoursome and tender cut, recommended medium rare.
  • Mixed Salad (V) (VE) £3.75
  • 30 Day Aged Ribeye £23.50
    • 12oz or 16oz. Bursting with flavour, recommended medium.
  • Garlic Button Mushrooms (V) £3.50
  • Chicken Dhakeshwari Chicken marinated with herbs and spices, cooked with sliced mango, garnished with mango pulp, ground almonds and ghee. Very mild and creamy £6.95
  • Special Pilau (egg and peas) £2.50
  • Ginger Balti Chicken or Lamb £6.95 / £7.95
  • Kurma Balti Chicken or Lamb N £6.95 / £7.95
  • Vegetable Korai Vegetables cooked with fried onions and green peppers in a moist sauce, spicy but not hot £4.95
  • Vegetable Jalfrezi H / Rogon / Bhuna / Kurma N £4.95
  • Rogan Josh Spiced with Capsicum, onion and herbs garnished with tomatoes -
  • Chutneys £0.50
  • Crepe £6.00
  • The Marathon £4.95
    • Semi-skimmed milk, Snickers, chocolate whey protein powder, Creams soft vanilla ice cream, and a crushed waffle cone.
  • Biscoff £9.95
    • Lotus Biscoff spread, Lotus Biscoff crumbled biscuit and speculoos gelato.
  • Cookie-2-GoGo £23.95
    • 2 Cookie Dough Utopia + 2 REG Shakes.
  • Scoop Shakes £5.75
    • Choose any two scoops of gelato and we’ll blitz ’em to flavour city.
  • Banoffee £6.75
    • Freshly cooked crepe with sliced banana, a drizzle of toffee sauce and dusted with icing sugar.
  • Chocolate with Ferrero Rocher Cookie Dough £8.95
    • Ferrero Rocher, triple chocolate cookie dough topped with Creams choc “n” hazelnut gelato, drizzled with milk chocolate sauce and sprinkled with milk chocolate shavings.
  • Chocolate with Oreo Cookie Dough £8.95
    • Triple chocolate cookie dough served with Oreo gelato, milk chocolate sauce and crumbled Oreo cookies.
  • Cod with Lentils £15.95
    • Pan-fried cod with braised lentils, kale and pesto.
  • Eggs Florentine (V) £8.25
    • Spinach, poached eggs, hollandaise, toasted ciabatta.
  • Eggs Benedict £8.95
    • Roast ham, poached eggs, hollandaise, toasted ciabatta.
  • Spinach (V) (VG) £3.75
  • Orecchiette Luganica £13.25
    • Spicy pork Luganica sausage & tomato ragù and Grana Padano
  • Chicken & Pancetta £13.25
    • Chicken, pancetta and avocado with green beans, red onion, semi-dried tomatoes, olives and mixed leaves. With a balsamic dressing.
  • Traditional £9.25
    • Your choice of eggs with pancetta, sausage, mushrooms, tomato, and toasted ciabatta.
  • Prawns Marinara £7.95
    • With white wine, tomato, chilli & fennel sauce.
The Chandelier Restaurant at The Spa Hotel

The Chandelier Restaurant at The Spa Hotel

location

Address

Mount Ephraim, Royal Tunbridge Wells TN4 8XJ, England

phone

Phone

01892520331

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Contemporary , European

features

Features

Romantic ,  Business meetings ,  Reservations ,  Seating ,  Serves Alcohol ,  Waitstaff

Location
Mount Ephraim, Royal Tunbridge Wells TN4 8XJ, England