The Bridge Inn in Wiltshire Menu

The Bridge Inn in Wiltshire has no menu available, but can choose from many other options such as Coconut Water or Mineral Water Sparkling from Calypso Kitchen. Pizza Express Restaurants offers many options including Fanta Bundle (330ml x 4) and Fanta. The Gem Fish Bar includes a wide range like Cornish Knocker or Betty Stoggs. Prosecco and Rose Provence from . Pizza Express offers Schnafel and Stella Artois (330ml).

Nearby Sample Menus

  • Sag Poneer (Spinach & Cheese) £3.55
  • Tandoori King Prawn Korai King prawns marinated and spiced, cooked with tomatoes, capsicum, onion etc. Served in authentic style. £9.95
  • Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
  • Chicken £4.55
  • Prawn £5.50
  • Lamb Tikka £6.95
  • Mixed Meat Chicken Prawn with omelet £6.95
  • Meat £5.50
  • Beef with Basil £8.50
  • Chilli Fish £10.50
  • Aubergine with Sweet Basil £7.50
  • Steamed Mussels £5.75
  • Duck with Pineapple Sauce £8.95
  • Panang Curry £8.00
  • Prawns with Vegetables £8.95
  • Vegetarian Platter (order min of 2) £6.75
  • The Velociwrap £10.35
    • Chicken, bacon, grated cheese, onion rings, jalapenos, chipotle sauce.
  • Mineral Water £1.20
  • Chilli £0.41
  • Mani's Chicken Wrap (Spicy) £5.52
    • Our signature chicken strips - a choice of our sauce.
  • Cheese £6.62
  • Sweet Potato Fries £4.14
  • BBQ £0.41
  • Beef £6.21
  • Jammy Heart Biscuit
    • Combination of delicious crumbly shortbread biscuit and a jam centre.
  • Cheese and Onion Salad Roll
    • Grated cheese and fat free soft cheese, packed together with sliced onions and julienne carrots in mayonnaise and salad cream. We've even put some mature cheddar cheese slices in there for good measure.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Tuna and Cucumber Sandwich
    • Our Tuna and Cucumber Sandwich skips the frills and gets straight on with the flavour.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Golden Syrup Porridge
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Smoky Lamb Chops £5.50
    • Star anise smoked lamb chops marinated in yoghurt, ginger, cumin, and garam masala and cooked in a clay oven.
  • Koliwada Tiger Prawns £4.95
    • Bombay’s koli (fisherman) wada (district) recipes: a bowl of delicate, crispy tiger prawns, with chilli jam chutney.
  • Chocolate Fudge Cake, Vanilla Ice Cream £4.25
  • Ice Cream £3.25
    • Vanilla, strawberry, mint chocolate.
  • Okra Fries (V) £3.95
    • Deep fried okra ( ladies finger ) coated in spiced herbs.
  • Garlic Mushroom (V) £3.95
    • Mushroom dipped in mild spiced batter with garlic and crisp-fried.
  • Peshwari Naan £3.25
  • Mixed Tandoori Platter £13.95
    • Lamb shammi kebab, lamb tikka, tandoori chicken, chicken tikka and tandoori king prawn.
  • Bacon & Brie £6.25
  • Breaded plaice - Plaice fillet breaded and deep fried served with tartare sauce and a lemon wedge £9.75
  • Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
  • Omelettes – served with a portion of chips or large salad £6.95
  • Sausage £5.15
  • Portion of Chips £2.50
  • Steak & Kidney pie - Short crust pastry served with rich Meaty gravy £9.95
  • Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
  • Chicken / Lamb / Prawn £5.95
  • Vegetable / Mushroom £4.25
  • Chicken / Lamb / Prawn £4.95
  • Mango Chutney £0.50
  • Meal A - 3 Course Meal for One Person1 Popadom, 1 Chicken Tikka Starter, 1 Chicken Korai, 1 Bombay Aloo & 1 Pilau Rice or 1 Nan Bread £12.95
  • Vegetable / Mushroom £4.25
  • Vegetable / Mushroom £6.75
  • King Prawn / Scampi £10.95
  • £20.95
  • Ravioli Ricotta e Spinaci (V) £10.95
    • Homemade fresh egg ravioli filled with spinach & ricotta cheese. Cooked in a creamy sauce with a touch of tomato.
  • Mozzarella in Carrozza (N) £7.95
    • Deep fried fresh sliced mozzarella in a hazelnut & parmesan breadcrumb crust. Served with a red onion & balsamic jam.
  • Saltimbocca Alla Romana £19.95
    • Sliced veal cooked in butter, topped with parma ham, fresh sage & madeira sauce.
  • Quattro Stagioni £13.95
    • Tomato, mozzarella, parma ham, mushrooms, artichokes & olives.
  • £34.95
  • Pette Di Pollo £13.95
    • Chicken breast.
  • Cannelloni Vegetariana (V) £11.95
    • Rolled pancakes stuffed with mixed veg, spinach & ricotta cheese, mixed herbs in a tomato sauce with cream & oven baked.
  • Mighty Meat £7.99
    • The burrito that packs a punch. Ancho chicken, slow cooked pulled beef and pork all in one burrito
  • Beef Chilli Burrito £5.99
    • Got some beef - have some of this beef chilli classic
  • Budweiser Prohibition £2.99
    • 330ml ABV% 0.05
  • Tortilla Chips & Dips £1.79
    • Crispy tortilla chips with sour cream and homemade salsa
  • Loaded Nachos with Chicken & Chorizo £4.49
    • Jalapeno cheese Sauce, jalapeno Peppers, melted mozzarella, topped with chicken and chorizo, salsa and sour cream on the side
  • Skin-On Fries £2.49
  • Ancho Chicken Burrito £5.49
    • Succulent chicken breast pieces in ancho chilli sauce
  • Churros (Small) with Chocolate Dip £1.99
    • Churros (Small) with chocolate dip
  • Spring Rolls (VE) £6.50
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Duck Confit £16.50
    • Lovely and crispy on the outside and served with sweet, tangy tamarind sauce. I made this for my husband after we picked fresh tamarind along the Mekong River. Very romantic!
  • Yummy Duck Spring Rolls (G) £7.25
    • An alternative treat to the usual spring rolls. Shredded duck with carrot, celery and spring onion wrapped in Thai pastry.
  • Prawn Pad Thai (N) £10.95
  • Still Water £2.60
  • Ruby Noodle Pad Kimao 🌶 (VE) £6.50
  • Shiraz Cabernet, One Chain Vineyards, South Australia £22.95
  • Vegetable Pad Thai (V) £8.95
  • onions mayo, chipotle sauce, cheese, 12” wrap. £8.00
  • Giant Cheesos (6 Pieces) £3.75
    • 6x giant cheese filled onion rings.
  • Fanta Lemon (330ml Can) £1.50
  • Bacon Baguette £4.00
    • 3 slices of bacon in a baguette.
  • melted together. £8.99
  • Chilli Cheese Chips £6.75
    • Chips in a foil container with homemade chilli, melted cheese.
  • Brown Sauce £0.50
  • Cajun Chicken "N" Rice £9.95
    • Our Cajun chicken with onions and peppers, spiced rice.
The Bridge Inn

The Bridge Inn

location

Address

Upper Woodford, Salisbury SP4 6NU, England

phone

Phone

01722783203

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , British , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Reservations ,  American Express ,  Kid Friendly ,  Seating ,  View ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Waitstaff ,  Groups

Location
Upper Woodford, Salisbury SP4 6NU, England