Eat&Go in Wiltshire Menu

Eat&Go in Wiltshire has no menu available, but can choose from many other options such as Barbera D'asti Superiore Rive or Pinot Nero Trentino from Piccolino Restaurant. Charlton Kings Hotel and Restaurant offers many options including White Wine (187ml) and Red Wine (187ml). Red Rose includes a wide range like Raita or Pickle from Tray. Vitamin Volcano Smoothie and Vanilla Probiotic Yoghurt Drink from . Pret A Manger offers Gourmet Burger Kitchen and Urban Orchard Cider (330ml).

Nearby Sample Menus

  • Tandoori Mixed Grill Massalla Lamb tikka, Chicken tikka, tandoori chicken and sheek kebab with massalla sauce £9.95
  • Kulcha Naan Stuffed with mixed vegetables £2.40
  • Sheek Kebab Minced meat Punjabi spices medium hot grilled on charcoal £2.50
  • Chicken Tikka £6.95
  • Prawn £5.50
  • Chicken Tikka £5.55
  • Chicken Shashlick with Malai Cooked with wine, cheese, sweet pepper, onions and tomatoes £8.75
  • King Prawn £8.50
  • Grilled Beef Salad £7.95
  • Squid with Basil £8.95
  • Prawns with Garlic £8.95
  • Beef with Ginger £8.50
  • Trio Fish £10.50
  • Skewered Satay Vegetables £5.25
  • Vegetarian Green Curry £7.50
  • Sweet and Sour Pork £7.95
  • Mexican Chicken Baguette
    • Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
  • Spicy BBQ Chicken Bites
    • BBQ flavour coated chicken breast pieces.
  • Novelty Ring Bun
    • A vanilla flavour fairy buns dipped in yellow fondant icing, edged with multi coloured sugar sprinkles and decorated with a novelty ring.
  • Tuna and Sweetcorn Baguette
    • Another classic combination for you to enjoy here! Tuna chunks and sweetcorn, mixed in mayonnaise with fresh salad leaves all in one of our freshly baked baguettes - it tastes as good as it sounds!
  • Bacon and Cheese Wrap
    • Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
  • Yum Yum
  • Sausage Roll
    • Made from seasoned sausage meat wrapped in layers of crisp, golden puff pastry.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Coke £1.20
  • Orange £1.20
  • Veggie Fritter £5.52
  • Grilled Lamb £6.21
    • Flame grilled marinated lamb lettuce, tomatoes, onions and sauce choice.
  • Chocolate Milkshakes £1.44
  • Rio £1.20
  • Mani's Chicken Wrap (Southern Fried) £5.52
    • Our signature chicken strips - a choice of our sauce.
  • Banana Milkshakes £1.44
  • Sirloin Steak - Local butchered steak cooked to your liking served with onion rings, tomato and mushrooms £15.95
  • Salads – Served with chips or new potatoes - Ham £7.50
  • Salads – Served with chips or new potatoes - Chicken/Bacon £8.95
  • Tuna & Mayo £4.75
  • Salmon supreme - Fresh salmon fillet served with fresh ginger and spring onion sauce £10.75
  • Omelettes – served with a portion of chips or large salad £6.95
  • Salads – Served with chips or new potatoes - Cheese £6.95
  • Sizzling Cajun chicken - Butterfly chicken breast grilled in peppers, onions, tomatoes, and blackened Cajun spices £11.25
  • Ice Cream £3.25
    • Vanilla, strawberry, mint chocolate.
  • Saag Aloo £3.75
  • Chicken £8.95
  • Chicken Tikka £8.95
  • Chicken Methi Malai £12.95
    • Diced chargrilled chicken breast cooked in an enticing north Indian-style sauce with rich fenugreek sauce served with pilau rice.
  • Samosa £3.25
  • Paneer Butter Masala £9.95
    • A northern Indian style, diced paneer cooked with a rich tomato and creamy butter sauce served with steamed basmati rice.
  • Lamb Sheek Kebab £4.95
    • Minced lamb spiced with cinnamon, cardamom ginger, garlic and grilled in the tandoor.
  • Stuffed Paratha £2.10
  • King Prawn / Scampi £8.95
  • Chicken / Lamb / Prawn £5.95
  • King Prawn / Scampi £9.95
  • Chicken / Lamb / Prawn £7.50
  • Seera Chicken / Lamb £7.50
  • Garlic Mushroom / Vegetable £2.95
  • Chicken / Lamb Tikka £6.95
  • Sour Cream Pot £0.49
  • Belvoir Elderflower Presse £2.99
    • 250ml
  • Appletizer £1.99
    • 330ml
  • Coke £2.49
    • 330ml
  • Brooklyn Naranjito £3.99
    • 355ml ABV 4.5%
  • Corona £3.99
    • 330ml ABV% 4.2
  • Bundle for Two £15.99
    • Two burritos with salsa nachos and two soft drinks
  • Pibil Jackfruit Bowl £7.99
    • Pibil jackfruit bowl packed full of Mexican rice, turtle beans, spicy pulse mix, jalepeno peppers, spring onions and guacamole
  • Spicy Tomato £1.50
  • Carpaccio £9.95
    • Slices of beef meat marinated with lemon juice, pepper, olive oil, shavings of parmesan & rocket salad.
  • Tonno e Cipolla (F) £11.95
    • Mozzarella cheese, onions & tuna. Served without tomato sauce.
  • Foccacia Bread £5.95
    • Italian pizza bread topped with herbs & olive oil.
  • £4.45
  • Capricciosa £13.95
    • Tomato, mozzarella cheese, mushrooms, ham, olives & artichokes.
  • Penne Al Pollo e Peppers £11.95
    • Penne pasta with chicken & mixed bell peppers. Cooked in a creamy sauce with a touch of tomato.
  • Salmone Con Spinaci (F) £16.95
    • Grilled salmon on a bed of sauteed spinach & prawns.
  • Fishing Boat Curry £18.25
    • A great value dish loaded with seafood and salmon. Head chef Tuan from Tunbridge Wells made this for staff lunch but as soon as we tried it, we knew it had to be on the menu.
  • Wholesome Cashew Stir Fry 🌶 (VE) £10.50
    • Brimming with delicious ingredients - roasted cashew nuts, mushrooms, peppers, onions and chilli.
  • Paneang £12.90
    • Paneang is another form of red curry. Thickened with coconut milk and fragranced by finely sliced lime leaves.
  • Chilli and Basil Gra Pao (VE) 🌶🌶 £10.50
    • A popular Thai street dish using chilli and holy basil - our family go-to when we're hungry and fresh out of ideas!
  • Sticky Chicken (G) £12.75
    • A favourite amongst our regulars. It’s all in the balance – crispy but not dry, sticky without being soggy. Our chefs do love a challenge…
  • Spring Rolls (VE) £6.50
    • Crispy spring rolls filled with shredded vegetables and served with homemade sweet chilli sauce.
  • Massaman (N) £12.90
    • This curry has mythical origins with ancient explorers and mighty kings. But all we care about is its legendary flavour! Simmered in coconut milk and perfumed with dry spices such as cumin, cinnamon and star anise.
  • Chubby Cheek Pork £14.25
    • We treat pork cheek with love. First, a long soak in ginger root, black pepper and palm sugar then slow-cooked to sweet, tender perfection. Served with veg relish for a crisp contrast.
  • The Full English £8.00
    • 2 bacon, 2 sausages, 2x free range eggs, 2x hash browns, mushrooms, beans, toast.
  • BBQ Sauce £0.50
  • Quarter Pounder (Plain) £5.50
    • Just a quarter pounder and a bun.
  • lettuce & mayo. £16.00
  • Bacon Bap £4.00
    • 2 slices of back bacon in a bap.
  • Club Eddies £9.00
    • 7 meats with lettuce and mayo, 3 slices of bread, topped with melted cheese.
  • Half Portion Steak "N" Rice £4.99
    • Lightly spice cuts of steak, lightly spiced rice, peppers and onions.
  • Mayo £0.50
Eat&Go

Eat&Go

location

Address

A303, Hindon, Salisbury, Chicklade SP3 5ST, England

phone

Phone

01747820843

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food

features

Features

Seating ,  Highchairs Available ,  Waitstaff

Location
A303, Hindon, Salisbury, Chicklade SP3 5ST, England
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