The Brewery Tap in Staffordshire Menu

The Brewery Tap in Staffordshire has no menu available, but can choose from many other options such as Rubicon Mango 0.33L or Fanta Orange 0.33L from Raja cuisine. Masala Lounge Rugby offers many options including Tea - English Breakfast, Cammomile, Earl Gray, Peppermint, Assam, Green Tea or Masala Tea. and Liqueur Coffee. Three Horseshoes includes a wide range like Roasted Vegetable Tagliatelle with a Parmesan Crumb or Traditional Lasagne with a Mixed Salad. Tuna Mayo + Sweetcorn Sandwich and B.L.T Sandwich from . Gordon Blue Cafe offers Kings Head and Americano.

Nearby Sample Menus

  • Balti Gosth (Lamb) £6.50
  • Chingri Kurma Prawns mildly cooked with ground almonds and coconut in a rich creamy sauce. £6.50
  • Liqueur Coffee £3.50
  • Jhinga Biryani (King Prawn) £10.95
  • Tandoori Juliet Chicken tikka and lamb tikka fried with onions, green pepper, chilli and coriander. £9.50
  • Baileys £1.95
  • Sobzi Kurma Mixed vegetables cooked with ground almonds, coconut in a rich, creamy sauce. £6.50
  • Aloo Dhan Pieces of barbecued chicken/lamb cooked in a thick sauce consisting of potatoes, tomatoes and green peppers. £12.95
  • Hanoi Style Beef Shank £5.80
    • Slow cook beef shanks served cold with baked pineapple.
  • Ba Ngoai Mi An Lien £11.80
    • Grandmother braised beef with rice noodles in chilli oil & fresh herbs.
  • Pho Chin Hue £11.80
    • Slow cooked marble beef served with rice noodles in spicy soup.
  • Bo La Lot £6.00
    • Grilled beef wrapped with betel leaf in fish sauce.
  • Multiplex Seafood Platter £22.80
    • Fresh seafood chosen by chef & cooked with pineapple, fresh chilli & lime.
  • Vegetable curry £11.50
    • With pumpkin, wild king mushrooms, okra & cherry tomato. V.
  • Bun Chay £10.50
    • Wok-fried Vegetables & Wild King Mushrooms with Chilli & Soy Sauce. V.
  • Wok-fried Tender stem in Olive Oil £11.80
    • With sea salt, peanuts & crispy shallots. V.
  • Peri Peri Chicken £14.99
    • Peri peri sauce base, chicken, mushrooms, onion & peppers.
  • Red Chicken Tikka Meat Naan with Salad and Sauce £7.00
  • Large Sausage £4.50
    • Choice of fish cake or fish bite with chips.
  • Plain Naan £2.50
  • Plain Cheese Pizza £8.99
  • Vinegar £1.99
  • Cheese, Potato & Leek Pie (V) £2.80
  • Chicken Meat Naan with Salad and Sauce £7.00
  • Fruit Shoot (Bottle) £1.10
    • Blackcurrant, apple, orange or strawberry.
  • Ham £4.25
    • Add pickle, onion or tomato, add cheese.
  • Sprinkle Cake £1.70
    • Sliced of iced vanilla sponge with sprinkles on top.
  • Eggs Benedict £4.40
  • Beans (V) £4.50
  • Homemade Soup (V) £3.75
    • Served with bread or a roll (white or brown).
  • Cappuccino £2.35
  • Cheese (V) £3.75
    • Add pickle, onion, tomato or cucumber.
  • Po Pia Tod (Vegetable Spring Rolls) £5.95
    • Deep fried spring roll stuff with vegetable, glass noodle, served with sweet chilli sauce.
  • Pla Neung Manow (Steam Sea Bass with Garlic Chilli) (Medium) £15.50
    • Steamed fillet of sea bass and Thai herbs, topped with garlic, chilli, lime juice.
  • Neua Pad Nam Man Hoi £10.50
    • Strips of steak sauteed with oyster sauce and vegetables.
  • Pla Priew Wan (Sea Bassin Sweet & Sour Sauce) (Medium) £15.50
    • Crispy fillet of sea bass, topped with pineapple, onion, cucumber, tomato, in a sweet & sour sauce.
  • Yum Woon Sen (Medium) £10.95
    • Vermicelli noodle salad with mince pork, prawn, onion, lemon juice and chilli dressing.
  • Hoy Sheel Pad Prik Pow (Scallops with Chilli Oil) (Medium) £12.95
    • Scallops stir fried in chilli oil, pepper, onion and basil leaves.
  • Khao Pad (Set Menu B) £57.90
    • Egg fried rice.
  • Khao £2.95
    • Steam jasmine rice.
  • Bowl of Meatballs £1.89
  • Chicken Teriyaki £5.67
  • Turkey Breast £6.62
    • Try our succulent slices of mouth watering turkey breast‡, nothing else, nothing more.
  • Chicken Pizziola £7.94
    • Tender chicken, spicy pepperoni, topped with marinara sauce and melted cheese. Bellissimo.
  • Chicken Teriyaki £5.20
    • Discover our succulent chicken strips covered in a sticky teriyaki glaze.
  • Turkey Ham £3.97
  • Tuna £4.53
    • Our skipjack tuna is mixed with lite mayonnaise to make it a mouth watering Sub.
  • Gatorade (500ml) £1.89
  • Sri Lankan Chicken Curry £9.50
    • Chicken in a creamy coconut and tomato sauce with chilli, lemongrass and coriander. Served with white rice.
  • Chicken Wings Hot £5.50
    • Crispy chicken wings coated in Carolina Buffalo sauce, served with sour cream.
  • Peroni £4.50
    • 330ml bottle, Italy, 5.1%.
  • BBQ Sauce £1.00
  • Sriracha Hot Sauce £1.00
  • Meat Madness £11.50
    • Pepperoni, meatballs, pulled chicken breast, bacon bits and red onion on a mozzarella and tomato base.
  • Mayonnaise £1.00
  • Marga-cheetah £7.50
    • vegan mozzarella, basil and tomato base.
  • Golden Syrup Porridge
  • Chargrill Chicken Oval Bite
    • Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
  • Sausage, Bean and Cheese Melt
    • Bursting with baked beans, sausage meatballs and melted cheese, this tasty pasty makes a delicious snack
  • Mexican Chicken Oval Bite
    • Arribaaa! Let’s hear it for the Mexican Chicken Oval Bite. Packed with slices of Mexican style chicken breast and chipotle chilli sauce, on a bed of fresh salad leaves and chipotle chilli flavoured mayonnaise.
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Breakfast Box
    • Heinz Beans, cheese omelette, pork sausages and mini hash browns.
  • Original Porridge GF
    • Packed with oaty goodness, this classic breakfast is a tasty way to fuel up on your way from A to B. Pick up a pot next time you’re passing by and enjoy a hot and wholesome start to the day. Made to order, our Porridge pot makes a pretty nifty hand warmer too! And it's Gluten Free.
  • Chicken and Bacon Pasta
    • A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
  • Mature Cheddar and Homemade Spiced Apple Chutney Sandwich £4.50
  • Locally Smoked Ham & Grain Mustard Sandwich £4.95
  • Greenland Prawn & Crayfish with Marie Rose Sandwich £5.50
  • Burger/Cheese Burger served with Chips or Vegetables £4.95
  • Homemade Soup of the Day with Warm Bread £4.50
  • Locally Smoked Ham with Free Range Hens Eggs & Chips £9.95
  • Locally Smoked Ham Ploughman’s with Pickles & Warm Bread * £6.50
  • Warm Rich Chocolate & Cherry Brownie with Chocolate Ice Cream £4.95
  • All Butter Croissant
    • Start your day the classy way, with a light and buttery croissant. Perfect for snacking on the go, or serving up with a continental breakfast, this French classic makes a tasty change from your usual boring toast (No offence, toast).
  • Raspberry and Almond Bakes
    • raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
  • Mature Cheddar Cheese Salad Baguette
    • Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
  • Steak Bake
    • Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
  • Chicken and Bacon Sandwich
    • Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Christmas Tree Biscuit
    • Ginger biscuit covered with chocolate coating and decorated with sugar sprinkles and a sugar paste star
  • Plain £1.15
  • Mushroom Bacon & Cheese £5.00
  • Viennese - With Whipped Cream Reg: £2.10, Med: £2.40, Large: £2.85
  • Mango & Pear £3.10
  • Capuccino Reg: £2.10, Med: £2.40, Large: £2.75
  • Chocloate Muffin £1.75
  • Whoopie Pie £1.85
  • Belvoir Presse Med: £1.95
  • Caramel Custard Doughnut
    • A soft doughnut with custard filling, hand dipped in caramel sauce
  • Beef and Vegetable Pasty
    • Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.
  • Pigs under Blankets Baguette
    • Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
  • Roast Chicken and Bacon Club Baguette
    • Our take on the classic Chicken Club includes chunks of succulent roast chicken breast in mayonnaise, sweetcure bacon, juicy sliced tomato and fresh salad leaves.
  • Southern Fried Potato Wedges
    • Lightly spiced with a combination of herbs and spices
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Chicken Bake
    • Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
  • Pink Jammie
    • Pretty in pink, this delicious ball doughnuts is filled with apple and raspberry jam and topped with pink decorative icing.
  • Philly Steak Sub £7.95
    • Strips of fillet steak, Swiss cheese, onions, mushrooms and green peppers.
  • Sweet Mustard £0.50
  • Piggy Fries £6.95
    • Pig out! With smoked bacon, bacon rain and baconnaise.
  • Smoked Garlic and Mushroom Ciabatta £5.95
    • Mushrooms, fiorello mozzarella cream and smoked garlic.
  • Marinated Jumbo Chicken Wings £6.00
  • Fish Finger Bloomer £7.50
    • Battered cod goujons, shredded lettuce and tartar sauce on buttered bloomer.
  • Dandelion & Burdock £1.00
  • Pulled Pork Fries £6.95
    • Smoked cheddar, pulled pork and BBQ sauce.
  • Mixed Kebab £2.95
    • Chicken tikka, lamb tikka & seekh kebab.
  • Cheese Naan £2.50
  • Fish Biran (Medium Hot) £8.95
    • Grilled sea bass fillet in chefs special bhuna sauce, with onions & green chillies.
  • Stuffed Pepper (V) £2.95
    • Green pepper cooked in the clay oven then filled with chicken, keema or vegetables. Suitable for vegetarian.
  • Salmon Bengal Tikka Starter £3.95
    • Pieces of salmon lightly spiced with special Bengal spices cooked in the clay oven.
  • Hariyali Mosolini (Medium Hot) £8.50
    • Chicken breast stuffed with minced lamb deep fried in batter, served in a keema sauce.
  • Aloo Gobi (Medium Hot) £3.50
    • Diced bite-sized potatoes in cauliflower & garlic spices.
  • Tandoori King Prawn Main £8.95
    • Marinated king prawn cooked in the clay oven.
The Brewery Tap

The Brewery Tap

location

Address

Horninglow Street, Burton upon Trent, Burton upon Trent DE14 1NG, England

phone

Phone

None

clock

Opened hours

Monday: 12:00 – 4:00 PM, Tuesday: 12:00 – 4:00 PM, Wednesday: 12:00 – 9:00 PM, Thursday: 12:00 – 9:00 PM, Friday: 12:00 – 9:00 PM, Saturday: 12:00 – 9:00 PM, Sunday: 12:00 – 3:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , Pub Food

features

Features

Reservations ,  Special Occasion Dining ,  Serves Alcohol ,  Seating ,  Groups ,  Kid Friendly ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Highchairs Available ,  Bar Scene ,  Waitstaff ,  Street Parking ,  Wheelchair accessible

Location
Horninglow Street, Burton upon Trent, Burton upon Trent DE14 1NG, England