Address
Tolcarne Beach, Narrowcliff, Newquay TR7 2QN, England
The Breaks Tolcarne Beach Bar & Kitchen in Newquay Menu
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The Breaks Tolcarne Beach Bar & Kitchen in Newquay has no menu available, but can choose from many other options such as Homemade Cheesecake (Per Slice) or Prawn from Kessells Kitchen. Balti Curries Takeaway Restaurant offers many options including Lunch Special For Two Persons and Lunch Special For One Person. Oggy Oggy Pasty Co includes a wide range like Peppermint or Chamomile. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Nepalese Gurkha Cuisine and Chips.
Nearby Sample Menus
- Cheese Burger £2.00
-
Chicken Hot (Hot) £8.99
- Mushroom, tandoori chicken, jalapenos, fresh tomato.
- Chips & Kebab Meat £5.90
- Chicken Fillet Burger £3.60
- Scampi with Chips (10) £6.00
-
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
- Lamb Kofte + Doner Mix £10.90
-
Lamb Shish Kebab £8.00
- Cooked on a charcoal grill.
- Calamari (12) & Dip £6.00
- Seafood Panko Prawns & Dip £6.00
- Chicken & Mushroom Pie £4.00
- Haddock £7.00
- Chicken Burger £4.00
- Veggie Burger & Chips (Large) £6.50
-
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
- Onion Rings (6 Pieces) £2.50
- 12oz gammon with chips, peas & fried egg £9.95
- Wedges £5.00
- Vegetarian Sausage & Egg £4.50
- Chips £3.50
- Nachos (ideal for a main or for 2 to share) £8.50
- Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
- Sliced Pork & Local Apple Chutney £8.00
- Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Shobzi Bahar - Selected vegtables in a whole host of spices with garlic & pepper garnished with fried whole mushroom & coriander. Served with mushroom fried rice. N/A
- Garlic Margherita - Cheese & Garlic Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Seafood - Tomato, Onion, Garlic & Seafood £5.00
- Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Onion Rings £1.20
- Bolognese - Cheese, Bolognese Sauce £5.00
- Mineral Water 60p
- Pizza Burger - Pizza Sauce & Mozzarella 1/4lb: £3.00, 1/2lb: £3.50
- Tuna Salad £2.20
The Breaks Tolcarne Beach Bar & Kitchen
Phone
01637854815
Opened hours
None
Price
None
Type
None
Service
None
Cuisine
Bar , British , European , Gluten Free , Pub Food , Seafood , Vegetarian
Features
Reservations , Special Occasion Dining , Groups , Kid Friendly , View , Seating , Serves Alcohol , Outdoor Seating , Full Bar , Child-friendly , Highchairs Available , Waitstaff , Bar Scene , Local cuisine
Tolcarne Beach, Narrowcliff, Newquay TR7 2QN, England
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