The Blue Moon in Saltash Menu

The Blue Moon in Saltash has no menu available, but can choose from many other options such as Homemad Carrot Cake or Manhattan Stack from Earth and Water. Nemos offers many options including Battered Mars Bar and Roll & Butter. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Cornish Knocker and Betty Stoggs from . The Gem Fish Bar offers Nepalese Gurkha Cuisine and Chips.

Nearby Sample Menus

  • Margherita (V) £6.00
    • Cheese and tomato sauce.
  • Hawaiian £7.99
    • Ham and pineapple.
  • Box of Chilli Peppers £1.50
  • Garlic Bread with Cheese (4 Slices) £3.00
  • Lamb Kofte + Doner Mix £10.90
  • Lamb Shish Wrap £7.00
  • Lamb Shish Kebab £8.00
    • Cooked on a charcoal grill.
  • Half Pounder Burger with Cheese Meal £6.90
    • With chips and drink.
  • Hot Dog (Large) £3.00
  • Gravy £1.50
  • Sausage £1.50
  • Cod Bites & Chips £8.00
  • Cheese & Onion Fryit £2.00
  • Plaice & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Cod & Chips £10.00
    • With a choice of peas, beans, gravy or curry sauce.
  • Potato Fritters (5 Pieces) £2.50
  • Toast with Jam & Marmalade £2.00
  • Beans on Toast £4.00
  • Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
  • Onion Rings £4.50
  • Bacon £4.00
  • Cheesy Chips £4.50
  • Vegetarian Sausage & Egg £4.50
  • Local sausages with mash potato- served with a red onion, port & red wine gravy £9.95
  • Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
  • Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
  • Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
  • Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
  • Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
  • Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
  • Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
  • Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
  • Spicy Beef - Cheese, Onions, Peppers, Spicy Beef & Pepperoni Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Chips £1.00
  • Tomato Garlic Bread French Bread (4): £2.00, Pizza Base (8): £3.50
  • Margherita - Cheese Med: £4.00, Lrg: £5.80, X-Lrg: £7.50
  • Ham - Cheese & Ham Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
  • Pepperoni - Cheese, Pepperoni & Peppers Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
  • Pepperoni Special - 3 Blend Cheese & two layers of Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
  • Strawberry Cheese Cake £1.50
The Blue Moon

The Blue Moon

location

Address

39 Lower Fore Street, Town Centre, Saltash PL12 6JQ, England

phone

Phone

None

email

Email

None

clock

Opened hours

None
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian

features

Features

Delivery ,  Reservations ,  Seating ,  Waitstaff ,  Takeout

Location
39 Lower Fore Street, Town Centre, Saltash PL12 6JQ, England
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