The Blue Fish Bar in Cornwall Menu

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The Blue Fish Bar in Cornwall has no menu available, but can choose from many other options such as Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml from Subway. Caffe Nero offers many options including Sweet & Salty Popcorn V, Vg, Gf and Sea Salt Popcorn V, Vg, Gf. Pizza Express includes a wide range like Prosecco or Rose Provence. Baileys Coffee and Irish Coffee from . Kings Head offers The Gem Fish Bar and Cornish Knocker.

Nearby Sample Menus

Donner Kebab £6.50
- Cooked on an upright spit.
Ketchup £0.35
Chips & Kebab Meat £5.90
Mexican Hot (Hot) £8.99
- Red onion, green pepper, beef and jalapenos.
Fish Fingers (5) With Chips and Drink £4.90
Breaded Mozzarella Sticks (5) £4.00
Mix Shish £10.90
- Lamb + chicken shish.
Cherry Coke £1.20

Peas £1.50
Breaded White Bait & Dip £5.00
Cod Roe £2.00
Pie & Chips £6.50
Saveloy & Chips £5.00
Double Sausage & Chips £5.00
Hot Dog (Large) £3.00
Jumbo Battered Sausage & Chips £5.50

Pesto mushroom with grilled goats cheese £9.95
Tuna mayo & mozzarella melt £8.00
Kids sandwiches with a choice of: Tuna, Ham, & Cheese £5.50
Lamb & mint £8.00
Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
12oz gammon with chips, peas & fried egg £9.95
Fish & Chips, cod fillet in our own ale batter with homemade tartar sauce ( may contain bones) £12.00
Kid's battered cod (may contain bones) £5.50

Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A

Salami - Cheese & Salami Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
Egg Burger - Fried Egg 1/4lb: £3.00, 1/2lb: £3.50
Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
Spicy Pollo - Cheese, Chicken, Peppers, Chillies & Pepperoni Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Meat Feast - 3 Blend Cheese, Ham, Pepperoni, Spicy Beef, Garlic Sausage & Salami Med: £5.80, Lrg: £7.60, X-Lrg: £9.50
Marzano - Cheese, Mushrooms, Onions, Garlic & Tomato Chunks Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
Canneloni £4.50