the Balham Kitchen in London Menu

the Balham Kitchen in London has no menu available, but can choose from many other options such as Sides: Chana Masala, Sag Aloo, Pilau Rice & Naan Bread. or Sides: Bombay Aloo, Chana Masala, Masala Daal, 4 Pilau Rice, 2 Naan Breads. from The Pistachio Club. Amorino Chelsea offers many options including San Pellegrino Sparkling Water (500ml) and Evian Still Water (500ml). Akash includes a wide range like Chips or Chutneys (Mint Sauce/ Mango Chutney/Onion Salad/Mix Pickle). Tuna Steak Nicoise Salad and Chicken Ceaser Salad from . La Cafeteria offers Byron and Snapple Peach Iced Tea.

Nearby Sample Menus

Indian Spice (sample menu)
  • Paneer Nan £2.50
    • Cheese.
  • Methi Chicken (Medium Hot) £7.95
    • Cooked with fenugreek leaves.
  • Garlic Jalfrezi £8.95
    • Hint of garlic.
  • Shami Kebab (2 Pieces) £3.95
  • Fish Green Masala £9.95
  • Kulfi Indian Ice Cream £3.50
    • Mango / pistachio.
  • Garlic Rice £3.95
  • King Prawn Biryani £10.95
La Barca Cafe (sample menu)
  • Macchiato £2.50
  • Instant Coffee £1.70
  • Chargrilled Chicken Breast £9.50
  • Minute Steak and Grilled Onion £10.50
  • 3 Free Range Eggs Omelette £8.50
    • With cheese and your choice of 3 toppings: Tomato, onion, mushrooms, sausage, olives, ham, peppers or spinach.
  • Espresso £2.20
  • Chargrilled Pork Ribs (6 Pieces) £11.00
  • Grilled Salmon Fillet £11.00
Nipa Thai (sample menu)
  • Schweppes Lemonade (330ml) £2.50
  • Satay Kai £11.00
    • Char-grilled marinated chicken served with peanut sauce and cucumber relish. Contains nuts.
  • Sancerre, Andre Neveu "Le Manoir" (Bottle) Loire, France, 2014 £30.00
  • Sanguan's Phad Thai £15.00
    • Fried rice noodles with bean sprouts, spring onions, eggs and prawns. Contains nuts.
  • Kaeng Massaman Kai £16.00
    • Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.
  • Kao Kati (v) £4.00
    • Steamed rice with coconut milk and pandan leaves.
  • Toong Ngern Yuang £12.00
    • Crisp fried prawn dumplings served with homemade sauce.
  • Singha (330ml) £4.50
Cah-Chi (sample menu)
  • Edamame £4.50
  • Pear Punch £2.80
  • Coke £1.80
  • Diet Coke £1.80
  • Hite (Korean Beer) £3.80
  • Kimchi Bun £4.80
  • Rice £2.50
  • Beef Bun £4.30
Uffizzi Restaurant (sample menu)
  • Antipasto £7.95
    • Traditional Italian salami and grilled vegetables.
  • Pesce Spada £14.00
    • Grilled sword fish steak served with peperonata.
  • Quattro Formaggi (V) £10.00
    • Gorgonzola, cheddar mozzarella & tomato.
  • Pollo Alla Milanese £12.50
    • Milanese: Pan-fried breaded chicken breast spaghetti in tomato sauce.
  • Cotoletta Alla Milanese £13.95
    • Veal in breadcrumbs served with spaghetti bolognese.
  • Chips £2.00
  • Spigola con Verdure £14.50
    • Sea Bass with vegetables and crab meat creamy sauce.
  • Calamari Fritti £6.95
    • Deep fried squid and tartar sauce.
Adafina (sample menu)
  • Maroccan Fish Tagine & Couscous £6.50
  • Couscous (v) (p) £3.00
  • Celeriac (seasonal) (v) (p) £3.50
  • Roasted Tomato & Garlic Soup (v) (p) £3.25
  • Salmon Fishcake served with Garlic Aioli £4.00
  • Roasted Potatoes with Rosemary £3.50
  • Chocolate Muffin Cake £5.50
  • Vegetable Lasagne £5.50
Durum Restaurant (sample menu)
  • Cop Sis £15.50
    • Marinated small cubes of lamb grilled on skewers and served with salad.
  • Mix Hot Meze £11.95
    • 2 falafel, 2 snack, 2 muska bongi, 2 kalamar, 2 hellim.
  • Patlican Salata £14.95
    • Lightly grilled aubergine and peppers chopped and topped with yoghurt & butter.
  • Russian Salad £5.45
    • Potatoes, carrots, green peppers, boiled eggs and pickles.
  • Yoghurt £3.95
  • Fillet Tava £13.50
    • Fried schnitzel filled served with chips.
  • Chips £3.50
  • Sea Bream £17.95
    • Grilled.
Dixy Fried Chicken (sample menu)
  • Chicken Strips (& Dip) N/A
  • 1 pc plus 3 Sizzler Wings or 2 Chicken Strips & small fries N/A
  • Chicken Supreme Fillet / Sizzler Burger N/A
  • Chicken Bites N/A
  • Sizzler Wings N/A
  • Fries N/A
  • Add Cheese N/A
  • Coleslaw / Beans N/A
Lombok (sample menu)
  • Rice Noodles £4.95
  • Sticky Rice £3.85
  • Oyster Sauce £9.35
    • Slices of your choice of protein stir fried with asparagus and carrots in oyster sauce.
  • Red Thai Curry £8.80
    • Classic curry made with dry red chilli, coconut milk, Thai sweet basil, kaffir lime lear with bamboo shoots and bell peppers stirred in:.
  • Chicken and Cashew Nuts £9.35
    • Sliced chicken breast stir fried with cashew nuts and spring onions.
  • Pineapple Fried Rice £8.80
    • Pineapple in a special fried rice with prawns or mixed vegetables and tofu (V), cashew nuts, sweet chilli sauce and spring onions.
  • Steamed Sea Bass £12.65
    • Steamed fillet of sea bass drizzled over with soy sauce and topped with ginger and spring onion.
  • Honey Grilled Chicken £9.35
    • Chargrilled chicken thighs marinated in Thai herbs and spices, served with sweet chilli sauce.
Strada Restaurants (sample menu)
  • Chocolate Fondente - Warm chocolate fondente with a melting chocolate centre and vanilla ice cream. £5.50
  • Gelato - Pistachio from Sicily £3.95
  • Pollo Funghi - Chargrilled chicken breast with a creamy porcini mushroom sauce, rosemary potatoes and rocket. £11.95
  • Chicken Puccia - Pan-seared chicken breast wrapped in crisp Parma ham, topped with melted scamorza cheese, rocket and pesto. £11.95
  • House Salad £3.65
  • Ubriaco’ Affogato - A tipsy version of our affogato, served with a shot of amaretto as well as espresso. £6.25
  • Prosciutto E Verde - Parma ham and asparagus, with salsa verde and fresh chives. £11.45
  • Cherry and Ricotta Cheesecake - Juicy cherries and creamy ricotta cheese on a biscuit base. Served with berry coulis. £4.95
Dos Amigos (sample menu)
  • Corvo Rosso Salaparuta IGT 13% £25.60
    • One of the oldest Sicilian wines to be produced. Dry, balanced and full-bodied.
  • Spinaci (v) £3.50
    • Sautéed with garlic.
  • Sauvignon Trentino DOC 12% £30.45
    • Deliciously dry white with exotic fruity notes and a crisp finish from the Trento region.
  • Caprese (v) £12.25
    • Buffalo mozzarella, marinated vine tomatoes, basil, pesto, Sicilian extra-virgin olive oil, oregano, focaccia.
  • Strudel alle Mele (VG) (V) £6.50
    • Warm vegan apple, rum and sultana strudel.
  • Olive Condite (V) (GF) £3.65
    • Sicilian green Nocellara olives from Valle dei Cascavadotti.
  • San Pellegrino Aranciata 33cl £2.80
    • Italian orangeade.
  • Prosecco Ca del Console 11% £32.65
    • Extra-dry, fresh and light, from Veneto.
Too Sweet (sample menu)
  • Coleslaw £2.00
  • White Rice £5.00
  • Lamb Chops £8.00
    • Fridays only.
  • Goat Soup £2.50
    • Tuesdays.
  • Pasta Salad £2.00
  • Fried Fish (Brim) £7.50
  • Homemade Drinks £4.00
  • All Can Drinks £1.50
Golden Pizza (sample menu)
  • Tikka Hot £14.00
    • Chicken tikka, onion, green peppers, green chilli & olives.
  • Fried Mushrooms £4.00
  • Catrina £21.00
    • Ham, olive, pepperoni & mushroom.
  • Large Chips £2.90
  • Dips £0.80
  • Free Choice £14.00
    • Cheese & tomato with 4 toppings of your choice.
  • Mozzarella Sticks (4 pcs) £3.50
  • Italian £21.00
    • Plain chicken, beef, green pepper, onion & mushroom.
Beef and Brew (sample menu)
  • Rare Steak Salad, Walnuts, Pickled & Charred Carrots £12.50
  • ½ Chicken £10.00
    • Herb-fed and free-range, with burnt lemon & herbs.
  • Burger with Bacon, Hollandaise & Tomato Jam £10.00
  • Victorian Lemonade £3.75
  • Peppercorn £1.50
  • Diet Coca Cola £2.00
  • Pear, Fennel & Dill Salad £5.50
  • Green Salad with Walnuts (v) £4.00
Caffe Nero Group (sample menu)
  • Belgian Chocolate Brownie V
    • A soft chocolate brownie made with Belgian dark chocolate.
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Chocolate Coin V, Gf
    • A milk chocolate coin treat, wrapped in gold foil.
  • Ginger Spiced Vegan Loaf Cake V, Vg
    • A sticky ginger spiced vegan loaf cake, topped with white fondant icing and golden ginger pieces.
  • Chocolate Twist V
    • All butter French croissant pastry, twisted and filled with 'crème pâtissière and chocolate pieces.
  • Gluten Free Chocolate Brownie V
    • Chocolate brownie, made using gluten free flour and dark chocolate. Individually wrapped.
  • Chocolate Coated Coffee Beans V, Gf
    • Roasted coffee beans, coated with a shiny dark chocolate.
  • Pork & Pancetta Sausage Roll
    • British pork mince with Italian pancetta in all butter puff pastry hand-topped with a paprika and pork crackling sprinkle.
the Balham Kitchen

the Balham Kitchen

location

Address

Elephant Road, Unit 4, London SE17 1AY, England

phone

Phone

07525364581

email

Email

wilfwatkins@gmail.com

clock

Opened hours

Sunday 10:00 - 14:00 Monday 08:00 - 14:00 Tuesday 08:00 - 14:00 Wednesday 08:00 - 14:00 Thursday 08:00 - 14:00 Friday 08:00 - 14:00 Saturday 09:00 - 15:00
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Cafe Food , Fusion , Vegetarian

features

Features

Seating ,  Outdoor Seating ,  Delivery ,  American Express ,  Takeout ,  Mastercard ,  Visa ,  Free Wifi

Location
Elephant Road, Unit 4, London SE17 1AY, England
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