Address
St. Ives Road, Carbis Bay, St Ives TR26 2SB, England
The Atlantic Bay - Hotel & Restaurant in Cornwall Menu
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The Atlantic Bay - Hotel & Restaurant in Cornwall has no menu available, but can choose from many other options such as Robinsons My 5 Blackcurrant 200ml or Tropicana Orange Juice 250ml from Subway. Kings Head offers many options including Baileys Coffee and Irish Coffee. Nemos includes a wide range like Battered Mars Bar or Roll & Butter. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Balti Curries Takeaway Restaurant and Lunch Special For Two Persons.
Nearby Sample Menus
-
Meat Feast £8.99
- Ham, beef, pepperoni and salami.
-
Garlic Bread with Cheese £3.50
- Cheese.
-
Chicken Donner Kebab (Only Available Friday & Saturday) £6.50
- Cooked on a charcoal grill. Contains mustard.
-
Chicken Shish Kebab £6.50
- Cooked on a charcoal grill. Contains mustard.
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Mini Doner Kebab Meal £5.90
- Comes with chips and a choice of drinks.
- Cheese Burger £2.00
- Hummus £2.50
-
Vegetarian (V) £8.99
- Red onion, mushrooms, green peppers and sweetcorn.
- Burger & Chips £6.50
- Chicken Burger & Chips (Large) £5.00
- Double Sausage & Chips £5.00
- Chicken Breast £5.00
- Cod Bites £6.00
- Jumbo Battered Sausage & Chips £5.50
- Battered Mars Bar £2.00
- Saveloy & Chips £5.00
- Kid's battered cod (may contain bones) £5.50
- Bacon £4.00
- Steak, mushroom & onion £9.50
- Steak Burger £8.00
- Cheesy Chips £4.50
- Sliced Beef with Dijon Mayonnaise £8.50
- Wedges £5.00
- Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Create Your Own Margherita Med: £4.70, Lrg: £5.80, X-Lrg: £7.50
- Canneloni £4.50
- Arabiata - Tomato, Garlic, Chillies £5.00
- Tomato Garlic Mushrooms £2.50
- Vienetta - Ask for flavours £2.00
- Veg Special - 3 Blend Cheese, Onions, Mushrooms, Peppers, Sweetcorn & Tomato Chunks Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- 0.5 Ltr Bottle £1.00
- Mayonnaise 50p
The Atlantic Bay - Hotel & Restaurant
Phone
01736796177
Opened hours
Monday: 5:30 – 9:30 PM, Tuesday: 5:30 – 9:30 PM, Wednesday: 5:30 – 9:30 PM, Thursday: 5:30 – 9:30 PM, Friday: 5:30 – 10:00 PM, Saturday: 5:30 – 10:00 PM, Sunday: 5:30 – 9:30 PM
Price
$30 - $50
Type
None
Service
None
Cuisine
British , Italian , Pizza
Features
Delivery , Reservations , Seating , Highchairs Available , Free Wifi , Serves Alcohol , Child-friendly , Full Bar , Waitstaff , Television
St. Ives Road, Carbis Bay, St Ives TR26 2SB, England
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