Medium strength juicy dish laced with almond powder, fresh tomato with a touch of cream.
Saag Bhajee £4.50
With fresh herbs.
Tandoori Lamb Chop (On the Bone) £6.50
Marinated in a deliciously spiced sauce, then BBQ’d over clay oven & served with salad.
Duck Tikka Masala (Mild) £10.25
Barbecued duck meat grilled over charcoal hen gently cooked in a rich sauce with sultanas, nuts, coconut & fresh cream-scrummy.
Rogan Josh (Medium) £8.45
A traditional dish from Mirpur, Pakistan, A blend of authentic freshly grounded medium spices & garnished with tomato, capsicum, fenugreek & coriander.
Garlic Naan £3.25
Mushroom Puri £4.25
Fresh button mushroom cooked in a spicy sauce & served on a light, deep fried base.
Naga (Hot) £8.95
Prepared in a thick sauce with special kind of chilli only available in Bangladesh.