Address
The Cornerhouse Burton Street, Nottingham NG1 4DB, England
T G I Fridays in Nottingham Menu
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T G I Fridays in Nottingham has no menu available, but can choose from many other options such as Corona or Brooklyn Lager from Five Guys. Pop-Inn Sandwich Bar offers many options including Scr. Egg on Toast and Fried Egg on Toast. Bella Italia Restaurants includes a wide range like Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy. Fruity Burst and Citrus Fantasy from . The Severa Tandoori Restaurant offers Indigo Take Away and Mango Lassi.
Nearby Sample Menus
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Tarama Salad £7.00
- Homemade fish roe pate, mixed with potatoes, olive oil and lemon juice.
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Islim Kebab (Aubergine Parcels) £17.00
- Diced lamb wrapped in aubergine sliced cooked with tomatoes, onion, garlic and spices served with bulgar.
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Mitite Kofte (Small Cocktail Meatballs) £8.00
- Lamb meatball cooked in minted fresh tomato sauce & herbs.
- Feta Salad (v) £3.95
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Vegetarian Moussakka (v) £14.00
- Layers of grilled aubergine, courgette, potato, bell peppers, onion, topped with bechamel sauce.
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Salmon £18.00
- Grilled fillet salmon with white sauce served with mixed vegetables.
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Antalya Ozel Incik (Lamb Shank - Antalya Special) £18.00
- Slow cooked knuckle of lamb baked in the oven with potatoes, carrots, celeriac & shallots, served with mashed potato.
- Avocado Salad (v) £4.50
- Rucola & Parmigiano Rocket leaves & wafer thin parmigiano shavings tossed in an aged balsamic vinegar dressing. £3.45
- - Also available with prawns £6.90
- Cozze Alla Panna Tasty half shell green lip New-Zealand mussels simmered in a creamy sauce with fresh parsley and a hint of French Brandy (available with fresh mussels when in season) £6.50
- Pollo Alla Cacciatora Chicken breast coated with mushrooms and shallots, a hint of red wine and fresh garlic in a pomodoro sauce topped with fresh basil. £14.50
- Verdure V Selection of vegetables, garlic & a sprinkling of herbs - vegetarian favourite! £9.50
- Fettucine Alfredo Con Filetto di Manzo Fettucine with marinated pieces of fillet steak cooked with peppers, fresh spinach & onions, finished in a white wine and cream sauce. £13.50
- Polpette Chef’s special Italian recipe, Traditional homemade meat balls in a red wine & tomato sauce, with a hint of fresh garlic (served with ciabatta bread) £5.50
- Carpaccio Di Tonno Fillet of Tuna marinated in lemon & olive oil, sprinkled with parmesan shavings & rocket salad £8.90
- Pakora £0.75
- Bhindi Aloo + 2 Roti £7.00
- Pav Vada £3.50
- Tindora Aloo + 2 Roti £7.00
- Bundi Ladoo (350g) £3.99
- Makki Di Roti £1.50
- Chicken Tikka Curry £8.50
- Chicken Tikka Biryani £8.00
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Monk Fish Special - Cooked Sylheti style with fresh herbs, spices and lemon juice in a medium sauce. N/A
- Giant Green Gordal Olives (VG) £3.25
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Miso Aubergine Fritters (VG) £5.95
- Served with a smoked chilli & soy dip & topped with mixed seeds
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Bill's Spiced Tortillas (V) £4.25
- with avocado, tzatziki and red pepper dip (V)
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Long Stem Broccoli (VG) £3.75
- with sugar snap peas & mixed seeds
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Brussels Sprouts and Baby Spinach (V) £4.50
- Sautéed with roasted garlic butter
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Wild Mushroom Soup £5.95
- With garlic croutons & chives
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Mushroom and Tarragon Suet Pudding (VG) £11.95
- With a roasted mushroom, parsley & white bean cassoulet
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Jackfruit Salad Bowl (VG/N) £11.25
- Smoked chilli jackfruit with mixed grains & rice, edamame beans, red cabbage, toasted cashew nuts, lettuce, mint & lime soy yoghurt finished with a crispy rice cracker
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Brooklyn Lager £4.50
- 330ml.
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Bacon Cheese Dog £7.95
- Our All–beef Hotdog with a layer of melted American cheese topped with crispy, sweet apple-wood smoked bacon.
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Large Five Guys Style £5.75
- Hot, fresh boardwalk-style fries. Cut fresh, cooked twice and salted. Our fries are cooked in pure, tasty peanut oil.
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Corona £4.00
- 330ml.
- £6.95
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Budweiser £4.00
- 330ml.
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Coca-Cola Original Taste £2.60
- Coca-Cola Original Taste 500ml Bottle
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Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
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Adraki Chop (Medium Spicy) £6.95
- Lamb chops marinated with traditional Indian spices and char grilled to perfection.
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Mushroom Rice £4.25
- Basmati pulao rice cooked with mushroom.
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Pulao Rice £3.95
- Basmati rice cooked with saffron.
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Lacheddar Paratha £3.95
- A multi-layer whole wheat bread cooked in a clay oven.
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Kaalimirch Methiwala Murg (Very Spicy) £11.95
- Tikka from chicken breast, grilled in the tandoori and then cooked in a fresh fenugreek masala.
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Daal Makhani (Medium Spicy) £8.25
- Favourite of Punjab, cooked in creamy butter sauce over time for a rich flavour.
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Aloo Papdi Chaat (Medium Spicy) £4.50
- Crispy wafers garnished with a delicious combination of potatoes, chickpeas, seasoned yoghurt, and flavorful spices and tamarind. The perfect sweet and sour dish.
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Milagu Kozhi Chettinand (N) (Very Spicy) £12.25
- The authentic recipe for a devilled chicken curry done to perfection in a black pepper sauce.
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Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
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Coke £1.80
- 330ml Can
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Chicken Katsu £7.50
- Stacked with succulent crispy chicken strips, smothered in a warm Katsu curry glaze, green chillies, crunchy lettuce, sweet basil and a dollop of mayo, all packed into a soft glazed bun
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Cajun Fries £3.00
- House fries dusted in our Cajun seasoning (V)
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Hickory Smoke £7.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, bacon, grilled onions ,crispy onion rings, burger sauce and a dollop of smoky hickory BBQ sauce, all packed into a soft glazed bun.
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Mozzarella Dippers £5.00
- Breaded, gooey mozzarella cheese sticks (V)
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Chocolate Fudge Cake £4.50
- Sticky chocolate fudge cake with a rich, dark chocolate sauce
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Cherry Coke £1.80
- 330ml Can
- Veggie Burger £4.00
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Farmhouse £5.50
- Cheese, tomato, onions, ham & mushroom.
- Fanta £1.50
- Cheese & Tomato £4.00
- Fillet Wrap £4.00
- Chips and Chicken £6.00
- Any 2 Large Pizzas £14.50
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Asian Style £6.50
- Cheese, tomato, onions, sweetcorn, green peppers, green chillies & chicken tikka
- Side Salad - mixed leaves with tomato, cucumber, carrot twirls, toasted yummy seeds and alley house dressing £3.20
- Alley Omelette - free-range organic eggs with cheese. Choose from any two fillings: mushroom, not-ham, sausage, onion, spinach and fresh tomato £5.50
- Bert - brie, blueberry conserve and grapes £4.95
- Fred - smoked tofu, peppers and coriander mayo £4.95
- Garlic Bread - with cheese and caramelised onions £2.95
- Roasted Vegetable Salad - on a bed of shredded red cabbage, carrot and mixed leaves with a tangy orange dressing £6.25
- Organic potato wedges - with sour cream or tomato sauce £3.60
- Italian Style Antipasto - a selection of marinated olives, sun dried tomatoes, artichoke hearts and roast peppers with toasted crostini £4.25
- 3 Cz Cherry Sponge £1.00
- Add Cream 50p
- Rice & peas £2.99
- Curry Mutton £3.75
- Ginger Beer 50p
- Option Crisps - Salt & Vinegar, Ready Salted, Cheese & Onion, Prawn Cocktail, Roast Chicken N/A
- Drinks From 50p
- Chicken Bites Boneless £3.75
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Desperados £3.99
- 330ml ABV% 5.9
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Fanta £1.99
- 330ml
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Churros (Small) with Chocolate Dip £1.99
- Churros (Small) with chocolate dip
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Chicken Tinga Burrito £6.49
- Shredded and slow cooked chicken tinga, what's not to like
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Ancho Chicken Burrito £5.49
- Succulent chicken breast pieces in ancho chilli sauce
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Beef Barbacoa Burrito £7.49
- We take it slow to get it juicy and tender…slow cooked Beef in BBQ sauce
- Guacamole Pot £0.99
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Deep fried Brownie & Cheesecake Burrito £4.99
- Deep fried brownie & cheesecake burrito
T G I Fridays
Phone
None
Opened hours
Sunday
11:30 - 22:30
Monday
11:30 - 22:30
Tuesday
11:30 - 22:30
Wednesday
11:30 - 22:30
Thursday
11:30 - 22:30
Friday
11:30 - 23:30
Saturday
11:30 - 23:30
Price
None
Type
None
Service
None
Cuisine
American
Features
Reservations
The Cornerhouse Burton Street, Nottingham NG1 4DB, England
- Nottingham American Menus
- Nottinghamshire American Menus
- East Midlands American Menus