Sushi Time in Birmingham Menu

Sushi Time in Birmingham has no menu available, but can choose from many other options such as Kyoto Shochikubai Sake (330ml) (Abv 14.5%) or Umeshu Plum Wine (Abv 10%) from Yakinori. Bella Italia offers many options including Prosecco, Fiol, Italy and Pinot Grigio Blush, Il Sospiro, Italy. Taste of Asia includes a wide range like Bottle Water or J20 (275ml). Lucozade and Water from . Finger Lickin Kitchen and Jerk Centre offers East 2 West and Lemonade 1.5L.

Nearby Sample Menus

  • Fatt'eh (N) (SE) (Make Me GF) (Nut-Free Option Available) £5.95
    • Lamb mince and pine nuts piled on top of crispy flatbread, croutons, chickpeas, tahina yoghurt sauce, garlic, ghee and lemon. Served with a flatbread.
  • Cappuccino £2.25
    • Espresso with frothed milk.
  • Gluten-Free Flatbread (V) (GF) (Contains Eggs) £0.65
    • fresh gluten-free bread baked to order.
  • Lentil Soup (VE) (Make me GF) £3.95
    • Lovely lentil soup served with home-made crispy flatbread croutons and a lemon slice.
  • Espresso Con Panna £2.40
    • Espresso with whipped cream.
  • Sweet Dynamo £4.20
    • Fresh oranges, lemons, ginger and honey.
  • M'Sakhan on Flatbread (N) (Nut Free Option Available) £5.95
    • Marinated chicken with sumac and onions, extra-virgin olive oil and toasted almonds.
  • Ijjah Omelette (V) £4.25
    • Oven-baked parsley ijjah omelette served with a flatbread.
  • Tuna & Sweetcorn £3.95
  • Chicken & Mushrooms £4.15
  • Hot Chocolate £2.70
  • White Hot Chocolate £2.70
  • Earl Grey £1.70
  • Peppermint £1.70
  • Black Americano £2.50
  • Cheese, Tomato & Onion £3.70
  • Chicken Tikka Bhuna £6.25
  • Makhani £6.75
    • Tandoor baked, prepared in a sweet and sour butter sauce, flavoured with fenugreek and fresh coriander. A tastefully spiced and deliciously mild dish.
  • Aloo Gobi £2.85
    • Potatoes and cauliflower.
  • Melon Cocktail £3.25
  • Chilli Paneer £3.75
  • Chicken Saag Aloo Mushroom Balti £6.65
  • Chicken Tikka Balti £5.95
  • Slow Cooked Lamb Chops in Spicy Gravy £6.75
    • Tender lamb chops in red pepper sauce, stewed in fresh ginger and black pepper together with fresh herbs. An absolute change from the old favourites.
  • Mr Singhs Maha Burger - Double Decker Burger with 2 of Mr Singh's Handmade Soya Burgers with Salad and Cheese £2.49
  • Chunky Paneer (Hot/Normal) - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Homemade Chunks of Paneer Sml: £4.99, Med: £5.99, Lrg: £7.99, X Lrg: £9.99
  • Thai Sweet Chilli Wrap - Tortilla Wrap, Chicken Style Nuggets, Cucumber, Lettuce,Onions, Thai Sweet Chilli Sauce £3.49
  • Chicken Style Burger [Soya Chicken Burger, Cheese and Salad] £2.25
  • Veggie Hotdog £1.25
  • Vegetarian Supreme - Fresh Tomato Sauce, Mozzarella , Red Onion, Mushrooms, Sweetcorn, Jalpenos, Mixed Peppers and Dry Herbs Sml: £3.99, Med: £4.99, Lrg: £6.99, X Lrg: £8.99
  • Cheesy Fries with Beans [Large] 50p Per extra topping £2.49
  • Chilli Dog Veggie HotDog - Onions,Melted Cheese, Jalepenos and Chilli Sauce £1.50
  • 42. Udon fried with diced chicken £7.60
    • stir-fried udon with diced chicken, shredded green and red bell pepper, shredded onion
  • 8. Sautéed Sliced Lamb with Onion and Spring Onion £9.50
    • fried sliced lamb, scallion/spring onion; sweet and salty flavour
  • 5. Sweet & Sour Sea Bass with Crispy Coating £14.50
    • deep fried whole sea bass, peas; sweet-sour flavor
  • 23. Sautéed French Beans with Minced Pork and Preserved Vegetables £8.30
    • fried minced pork, diced green beans, Cardamine bean sprouts; fragent spicy flavour
  • 41. Udon fried with mixed seafood £8.00
    • stir-fried udon with peeled prawn, squid, shredded green and red bell pepper, shredded onion
  • 19. Casserole cooked fried Pork with Cabbage £9.50
    • fried cabbage, sliced pork, sliced green and red bell pepper, scallion/spring onion; mild spicy
  • 25. Ong Choy Fried with Chopped Garlic £8.30
    • fried water spinach/kang kong/ong choy with chopped garlic
  • 43. Udon fried with mixed vegetable and sliced beef £7.70
    • stir-fried udon with diced beef, shredded green and red bell pepper, shredded onion
  • Pinchitos Morunos £8.00
    • Andalusian chicken skewers, grilled and served with salad and lemon.
  • Patatas Bravas £5.00
    • Crisp potatoes served with a tangy tomato sauce. V.
  • Bodegas Borsao Garnacha, Campo de Borja, Spain (Bottle) £17.75
    • Juicy brambly fruit and fresh redcurrants dominate this generous easy drinking wine. Soft tannins, good acidity and a hint of spiciness round the palate.
  • Aubergine Parmigiana £6.80
    • Grilled aubergine in a tomato and basil oil sauce finished with melted mozzarella. V.
  • Goat Cheese Salad £8.00
    • With rocket, sun-dried tomatoes, walnuts, Serrano ham and balsamic dressing. V.
  • Gambas Flambeadas £7.90
    • Pan fried peeled king prawns in a garlic and chilli cream sauce.
  • Cuvée Jean Paul Sec, France (Bottle) £17.50
    • A fresh, dry white wine, balancing creamy character with lemon acidity - zesty and aromatic.
  • Sea Bass A La Rucola £9.50
    • Italian pan fried sea bass served on a rocket and pistachio pesto and basil dressing.
  • Latte £2.50
  • Liqueur Coffee £4.95
  • 8oz Hereford Sirloin £15.95
  • Selection of specialty teas £2.10
  • Sautéed button mushrooms –Homemade onion rings - Green beans with garlic. Buttered Spinach – Mixed salad All at £2.95
  • Whole Grilled Lemon Sole, Lemon and Parsley Butter £15.95
  • Peppercorn sauce £1.95
  • 16oz Shorthorn T-Bone £17.95
  • Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £3.95
    • A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
  • Lasagna Classica £11.50
    • Beef, mushroom and tomato ragu, layered with béchamel sauce and finished with Gran Milano cheese
  • Vegan Dough Balls 'PizzaExpress' (V) (Ve) (VG) £3.95
    • A PizzaExpress classic, served with either pestorissa - a harissa spiced tomato dip, or houmous.
  • Vegan Giardiniera (V) (Ve) (VG) £10.70
    • Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley
  • NEW Carbonara £12.30
    • Pancetta, mozzarella and garlic oil on a béchamel base, baked with a free-range egg and topped with grated Gran Milano cheese and parsley
  • Nero d'Avola Shiraz £15.95
    • 75 cl. Sicily, Italy (ABV 13.5%) Soft and medium-bodied with ripe, jammy fruits and juniper berries, soft and smooth
  • Chianti Riserva D.O.C.G £22.25
    • 75 cl. Tuscany, Italy (ABV 12.5%) Smooth ripe fruit flavours with a hint of spice
  • Kopparberg Mixed Fruit Cider £5.95
    • (bottle opener required) ABV 4.0%
  • Fried Garlic Mushroom (d) £2.60
  • Balti Dish (d) £5.95
    • Medium spiced with onions, tomato, garam masala & mixed paste served in a balti dish.
  • Chips (g) (d) (n) (e) £1.70
  • Lamb Tikka Main £6.95
  • Extra Hot Naga Balti (d) £5.50
    • Cooked with Bangladeshi hot chilli, it's called naga.
  • Paneer Shashlik (v) (d) £3.50
    • Traditional Indian curd cheese skewered with a medley of courgette, tomato & peppers.
  • Bombay Aloo (d) £2.60
  • King Prawn Tawa (d) £10.95
    • Marinated king prawns served on a bed of medium hot chilli minced chicken, served with tawa.
  • Sagwala £9.95
    • Delightfully prepared with simple green masala of spinach
  • Lamb Tikka Pasanda £12.95
    • Cubelets of lamb braised in a nutty offering of yogurt gravy, enriched with cashew nuts and almonds, then cooked with cream
  • Bhuna £9.95
    • Moist offering prepared with peppers and fresh tomatoes
  • Korma £9.95
    • Coconut sauce with cashew nuts and redolent of cardamom and cream
  • Chicken Wrap £6.50
    • Chicken cooked with peppers, tomatoes and spices, then wrapped inside a chappati
  • Machli Tikka £6.95
    • Pink salmon matured m a rich spicy marinade then roasted in the tandoor
  • Aloo Mattar Tikki (V) £5.95
    • Potato cakes filled with asafetida tempered peethi of peas and fresh herbs and spices
  • Peshwari Naan £3.50
    • Naan bread stuffed with dried fruits and nuts
  • Chicken Strip Burger Fries Meal £3.99
    • Chicken strips with lettuce & mayonnaise. Fries and a drink of your choice.
  • Spicy Burger £2.29
    • Spicy burger with lettuce & mayonnaise.
  • Sweet Potato Chips (V) £2.49
  • Garlic Mayo £0.30
  • 3 Pieces Value Fries Meal £5.49
    • 3 pieces of chicken, fried in Superios original coating. Fries and a drink of your choice.
  • 10 Pieces Spicy Wings Fries Meal £5.49
    • Fried wings in Superios spicy coating. Fries and a drink of your choice.
  • Philly Steak Burger Rice Meal £5.49
    • Cuts of succulent grilled chicken topped with green and red pepper, red onions & grilled in melted cheese. Rice and a drink of your choice.
  • Salsa Wrap Rice Meal £5.49
    • Grilled chicken strips served with fresh peppers, red onions, topped with salsa sauce. Rice and a drink of your choice.
  • Pure Pret Yoga Bunny N/A
  • Wiltshire-Cured Ham & Greve Cheese Baguette N/A
  • Free-Range Egg Mayo & Roasted Tomatoes Breakfast Baguette N/A
  • Flat White N/A
  • Hoisin Duck Salad Wrap N/A
  • Kid's Ham Sandwich N/A
  • Edam Salad N/A
  • Classic Super Club N/A
  • Dark Chocolate & Hazelnut Chocolate Bar V
    • Extra dark chocolate bar filled with hazelnut cream and nibbed hazelnuts. A bespoke recipe for Caffè Nero made in the North Eastern region of Italy.
  • Smoked Salmon & Soft Cheese Sandwich
    • Scottish smoked salmon with a soft creamy cheese, with a touch of lemon juice and black pepper.
  • Pain Au Chocolat V
    • A flaky all butter French pastry filled with melted chocolate.
  • Butcher’S Sausage Ciabatta Roll
    • Classic sausage in a ciabatta roll
  • Salted Caramel & Hazelnut Dolce
    • A rich dark chocolate and hazelnut brownie topped with a salted caramel layer, topped with hazelnut ganache and finished with bronze powder and caramel buttons.
  • Chargrilled Veg & Mixed Grain Salad Pot Vg
    • Mixed grains with roasted vegetables, pomegranate seeds and cranberries, chargrilled vegetables and spinach.
  • Sea Salt Popcorn V, Vg, Gf
    • Popped butterfly corn, lightly sprinkled with sea salt.
  • Belgian Chocolate Brownie V
    • A soft chocolate brownie made with Belgian dark chocolate.
  • Big Man's Pizza £12.45
    • Thin homemade BBQ base topped with sliced sausages chilli beef, turkey rashers, double pepperoni, BBQ chicken, red onions, jalapenos & deep-fried onion rings.
  • Michelangelo £7.45
    • The classic mozzarella & tomato base combo. V.
  • Terminator £6.45
    • Lettuce, tomato & red onions with a choice of meat & melted cheddar cheese topped with mayo.
  • Boss Baby £4.95
    • Fresh lettuce, tomatoes & caramelised onions with four slim 2oz beef patties topped with two cheese slices & mayo.
  • Mary Had a Little Lamb £7.45
    • Two lamb kofte with fresh lettuce, red onions, tomatoes & peppers smothered in chimichurri sauce & mayo.
  • Mighty Fillet Burger £4.95
    • Fresh lettuce topped with two chicken breast fillets with SFC original secret recipe smothered in mayo.
  • Soft Drinks 330ml £1.75
  • Margarita £3.95
    • The classic 7" mozzarella & tomato base combo.
  • Seafood & Vegetable DimSum £3.50
  • Thai Prawn Crackers £1.20
  • Chicken Satay £3.50
  • Bread Crumbed Prawns £3.75
  • Cookie Dough £3.20/150ml
  • Regular £0.85/330ml
  • Tom Yum Hot & Sour chicken £4.50
  • Vietnamese Prawn Crackers £1
Sushi Time

Sushi Time

location

Address

17-19 Martineau Place, City Centre, Birmingham B2 4UB

phone

Phone

01216492893

email

Email

None

clock

Opened hours

12 Noon to 10 PM (Mon-Fri), 11 AM to 11 PM (Sat-Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Sushi

features

Features

Location
17-19 Martineau Place, City Centre, Birmingham B2 4UB
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