Starters in Wales Menu

Starters in Wales has no menu available, but can choose from many other options such as 7 Pigs in Blankets or Southern Fried Chicken Goujons from Greggs Plc. The Delight offers many options including 7-Up and Orange Tango (0.33L). Frankies Pizza Take Away includes a wide range like 1.25 Diet Coke or 1.25 Coke. Eggs 6pack and Bread Loaf from . Ringo Pizza offers The Olive Garden and Can Fanta (330ml).

Nearby Sample Menus

  • Oven baked Cod Fillet, new potato & spinach terrine, mussel & chorizo sauce, aioli £15.95
  • Madras Curry (mild, medium or hot), basmati rice, garlic naan, lime pickle N/A
  • Garlic bread £1.95
  • Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
  • Dark Chocolate Fondant, salt caramel, raspberries £6.50
  • White or Brown Toast N/A
  • Skinny chips £2.95
  • Fish & Chips £4.95
  • Johnny Walker Gold Label £6.95
  • JHINGA ANGARA King prawns cooked with peppers, tomato, onion and special hot spices £9.95
  • Jack Daniel £2.25
  • - -
  • Light fluffy sponge cake balls chilled in cold s affron flavour milk and garnished with pistachios (Rasmalai) £3.50
  • POPADOMS £0.60
  • ALOO PARATHA £2.50
  • Tia maria £2.25
  • Steakhouse £12.95
    • A house special parmesan topped with slices of chargrilled steak, pan fried mushrooms and onions - served with skinny fries, garlic sauce and slaw.
  • Mayos £1.50
    • Choose from - truffle, cajun or garlic.
  • Dorren Black Pudding Bon Bons £5.95
    • Served with grilled green beans, tomato and chutney.
  • Skinny Fries £3.00
  • Parmesan Truffle Chunky Chips £3.50
  • Dianned Sauce £1.50
  • Side Salad £2.00
  • Cajun Salmon Fillet £12.95
  • Stir Fried Noodles -
  • Satay Squid -
  • *Chicken Curry -
  • Swiss Rolls -
  • Japanese Noodles -
  • Spring Rolls -
  • Crab Meat & Sweet Corn Soup -
  • *Butterfly KingPrawn -
  • Stir Fried Green Bean with Garlic Sauce -
  • Mixed Seafood Udon Noodle Soup -
  • Pork & Prawn Dumplings -
  • Onion -
  • Minced Beef Balls -
  • Stir Fried Beef Shin in Black Pepper Sauce -
  • *Chocolate Fountain -
  • Cod Fillet -
  • Free Range Egg Mayonnaise and Cress (V) £4.95
  • Crispy Fried Whitebait - with garlic aioli and curry mayonnaise £3.95
  • Latte £2.50
  • Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
  • Garlic, Thyme and Chilli Halloumi (V) - halloumi marinated in garlic, thyme and chilli £3.95
  • King’s Meat Feast - chicken, bacon, spicy beef, sausage and pepperoni £10.45
  • Choose any 3 for £11.00
  • Rich Dark Chocolate Fudge Cake - with ice cream £4.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Rocket and parmesan salad £4.50
  • Basket of bread £1.75
  • Melting Barber’s mature cheddar and heirloom tomato, beetroot chut ney, watercress salad £7.50
  • Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
  • Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
  • Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
  • •Waterford House 30 day air aged chargrilled Sirloin, steak, sauté potatoes, field mushrooms, slow roasted tomatoes £19.95
  • NEW Pasta Fresca King Prawn & Crayfish £14.95
    • Succulent king prawns and crayfish in a creamy tomato and lobster bisque with a hint of chilli, topped with a large king prawn in its shell.
  • Vegan Blood Orange and Chocolate Tart (VG) £5.25
    • Zesty dark chocolate tart on a seeded base.
  • Pollo Piccante Con Panetta Prima Pizza £13.50
    • Seasoned chicken breast, pancetta, roasted peppers, red chillies, mushrooms, spinach, rosemary and fontal cheese.
  • Calzone Pollo £12.95
    • Chicken breast, pancetta, muchrooms, roasted peppers, olives, tomato sauce and mozzarella.
  • Non-Gluten Pomodoro (V) Pasta £8.65
    • Plum tomatoes, garlic and basil in a rich tomato sauce topped with fresh mozzarella.
  • Stromboli with Chillies Pizza £10.50
    • Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
  • Vegan Spaghetti Pomodoro Pasta (VG) £8.25
    • Plum tomatoes, garlic and fresh basil in a rich tomato sauce.
  • Stromboli with Chillies Prima Pizza £12.00
    • Pepperoni on a tomato and mozzarella base, with added chillies to make it hot.
  • King Prawns with Mushrooms £5.70
    • Mushrooms, onions & garlic.
  • Boiled Rice & Curry Sauce £2.80
  • Mushroom Chow Mein £5.40
    • Onions, bean sprouts, garlic & noodles.
  • Special with Green Pepper in Black Bean Sauce £5.60
  • Sweet & Sour Sauce £1.20
  • Fish & Chips £5.50
  • Salt & Pepper Chips £3.00
  • Sweet & Sour Egg in Balls £5.10
  • Boneless Chicken £9.00
    • Boneless chicken legs, marinated & charcoal grilled.
  • Kabsa Rice (VG)(V) £6.30
    • Kabsa rice, served with white beans or okra sauce.
  • Platter 3 £30.50
    • Chicken shawarma, 2 chicken shish tawook, 2 lamb shish, 2 kofta kebab, 2 chicken kebab.
  • Kabsa Rice £3.50
  • Chicken Shish Tawook £7.70
    • Cubes of chicken specially marinated with our own sauce.
  • Mixed Olives (VG)(V) £3.30
    • A mixture of green & black olives.
  • Baklava Piece £0.80
  • Rice & Sauce (VG)(V) £5.00
    • Plain rice served with white beans or okra (ladyfingers), cooked in tomato sauce.
  • Caramel And Sea Salt Brownie V
    • All butter Belgian chocolate brownie filled with salted caramel and finished with a sprinkle of sea salt.
  • Sausage, Egg & Bacon Ciabatta Roll
    • Sausage, free-range omelette & exclusive Nero coffee cured bacon
  • Belgian Chocolate Cookie V
    • A soft and gooey cookie with Belgian chocolate chunks and a Belgian dark chocolate filling.Freshly baked in selected stores.
  • Fruit Scone V
    • A light and crumbly fruit scone with sultanas. Enjoy plain or with butter, cream and jam.
  • Chocolate Coin V, Gf
    • A milk chocolate coin treat, wrapped in gold foil.
  • Margherita Stonebaked Pizzetta V
    • Cherry tomatoes, mozzarella & San Marzano tomato chutney with a basil pesto drizzle on a stonebaked pizza base.
  • Cheese Twist V
    • Pastry twist filled with mature Cheddar, Emmental and Dijon mustard.
  • Sundried Tomato & Pesto Tostati V, Vg
    • Sundried cherry tomatoes with dairy free mozzarella style cheese, vegan pesto and salad leaves on sundried tomato sourdough bread.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Feta & Tomato Pasta
    • Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
  • Steak and Cheese Roll
    • A puff pastry roll filled with shredded beef and Blue Stilton® crumb in a rich gravy.
  • Mature Cheddar Cheese Ploughmans Oval Bite
    • Sliced Mature Cheddar Cheese with Sandwich Pickle, Fresh Salad Leaves, slices of Tomato, slices of Cucumber and sliced Red Onion on a white seeded roll.
  • Tomato Soup GF
  • Southern Fried Chicken Baguette
    • Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
  • Tuna Crunch Pasta
    • Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
  • Strawberry and Granola Yoghurt £2.15
    • Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
  • Ham Cheese and Pickle Sandwich
    • This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
  • Classic Sandwich Platter
    • comes with: Chicken Salad, Tuna Mayonnaise & Cucumber, Egg Mayonnaise, Cheese and Onion and Ham Salad.
  • Bacon Breakfast Roll
    • No frills. No fuss. Just three rashers of deliciously oven baked bacon, in a pillow-soft, white breakfast roll. All it needs is a little dash of HP or Ketchup (Heinz of course). We’ll let you choose.
  • Peri Peri Chicken Baguette
    • Cooked sliced peri peri style chicken, mild Cheddar cheese with chilli, chipotle chilli sauce, mixed peppers and peri peri style mayonnaise in a crusty white baguette.
  • Bacon Breakfast Baguette
    • Rashers of succulent bacon packed in a crusty baguette, which are baked fresh in our shops every day. Enjoy it plain or with sauce of your choice. Bon Appetite!
  • Mini Christmas Shortbreads
    • Shortbread topped with caramel sauce, Belgian milk chocolate and finished with a gold coloured decoration.
  • Tuna Crunch Baguette
    • Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
  • Milk Chocolate Ring Doughnut
    • A ring doughnut topped with milk chocolate flavour icing and finished with chocolate flavour spin
  • Skinny chips £2.95
  • Wild Mushroom & Applewood Gratin, toasted pine nut, sun-blushed tomato & tarragon salad £10.50
  • Pan fried Sea Bass fillet, tomato & lime broth, king prawn & pork dumplings, soy & sesame greens £16.95
  • Beer Battered Haddock, mushy peas, tartare sauce, hand cut chips £11.95
  • Garlic bread £1.95
  • Bangers ‘n’ Mash, bubble & squeak, red onion gravy £10.95
  • Season vegetables £2.95
  • Roasted Butternut Squash & Goat’s Cheese Ravioli, buttered spinach, sage & amaretto sauce £6.50
  • Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
  • Coronation chicken on toasted ciabatta, baby gem lettuce, r ed onion, mango salsa, raisin sauce £8.25
  • Mixed leaf salad £3.95
  • Classic bread and butter pudding, whisky soaked sultanas, marmalade ice cream (Recommended with a glass of Late Harvest Chardonnay £3.60) £6.25
  • Tagliatelle pasta, sauté king prawns, chorizo, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £7.95/£12.95
  • Mini Eccles cakes with Lancashire bomb cheese £3.25
  • Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
  • Pumpkin and sage ravioli, shaved mature Ribblesdale ewe cheese, bab y watercress, truffled virgin rape seed oil £7.25/£10.95
Starters

Starters

location

Address

7 Station Street, Newport NP20 4AU, Wales

phone

Phone

01633548500

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Asian , British , French , Italian

features

Features

Location
7 Station Street, Newport NP20 4AU, Wales