Chilli in Welshpool Menu

 Sauces, Dips, Butters

• Mayos £1.50
  • Choose from - truffle, cajun or garlic.
• Dianned Sauce £1.50
• Peppercorn Sauce £1.50

 Sides

• Homemade Slaw £2.50
• Beer Batter Onion Rings £3.00
• Sweet Potato Fries £3.00
• Seasoned Greens £3.50
• Pizza Fries £3.95
• Skinny Fries £3.00
• Sweet Potato Mash £3.00
• Side Salad £2.00
• Parmesan Truffle Chunky Chips £3.50

 House Mains

• Chicken Carbonara £9.95
  • Chicken, smoked pancetta, spinach, garlic, field mushroom and parmesan served with linguine.
• Roasted Cauliflower £9.95
  • Packed with all the flavours and textures - a crispy sriracha sauce over gnocchi, wilted spinach and kale. Vegan.
• Slow - Cooked Beef Chilli £12.95
  • Quality beef slowly braised for five hours to ensure a melt - in - the - mouth chilli. Served alongside chunky seasoned wedges, fresh guacamole, tangy salsa and creme fraiche.
• Pan Fried Pork Fillet £17.95
  • Flavoured with garlic and thyme, served with chunky chips, greens and peppercorn sauce.

 Parmesan

• Black and Blue £10.95
  • Loaded parmesan topped with a vintage blue cheese and black pudding served with fries, garlic mayo and slaw.
• Steakhouse £12.95
  • A house special parmesan topped with slices of chargrilled steak, pan fried mushrooms and onions - served with skinny fries, garlic sauce and slaw.
• Hot Shot £10.95
  • Topped with chorizo, chillies and any spicy goods the chef's have - making this a spicy little number, served with fries.
• Chicken Parmesan £9.95
  • Teesside's favourite guilty pleasure, served with skinny fries, homemade slaw.

 Salads

• Chicken Caesar Salad £10.95
  • Grilled chicken breast, garlic and thyme croutons, pancetta and dressed salad leaves.
• Halloumi Buddha Bowl £9.95
  • Hearty and filling, containing seasonal raw and roasted veggies, healthy grains and pulses, topped with seeds and homemade hummus.

 Burgers

• The Club £11.95
  • Chargrilled chicken burger, bacon, lettuce and tomato with chilli jam and mayo, served with skinny fries and slaw.
• Manchego Hero £12.95
  • Steak burger - topped with silky caramelised onions, mature manchego cheese and chorizo - served with fries and slaw.
• Dirty Bird £10.95
  • Parmo burger served with garlic mayo, skinny fries and some house slaw on the side.
• Tex Mex £12.95
  • Chargrilled burger, chillies, guacamole, nacho, salsa and cheese - with fries, slaw and salad. Choose beef or chicken.
• Bad Boy £9.95
  • A little Thai - influenced burger with fresh lemongrass and lime, coriander and chilli served with fries, slaw and house salad.
• Bacon Cheese £10.95
  • Steak burger topped with bacon, cheddar cheese and burger sauce - served with fries, slaw and side salad.

 From the Grill

• 10oz Rib Eye £24.00
• Cajun Salmon Fillet £12.95
• Chargrilled Chicken £11.95
• 8oz Sirloin £17.00

 Starters and Sharing Plates

• Halloumi Fries £4.95
  • Served crispy, sriracha, garlic mayo and salad.
• Baked Camembert to Share £7.95
  • Topped with balsamic marmalade and warmed until gooey. Served with sun - blushed tomato and warm crusty bread for dipping. Vegetarian.
• Honey Glazed Goats Cheese £5.95
  • Apple, beetroot and walnut salad. Vegetarian.
• Antipasto £6.95
  • Cured meats, olives, charred peppers, hummus, cheese and crusty bread - price based per person.
• Salt and Pepper Hot Wings £4.95
  • With wasabi mayo.
• Hummus and Grilled Ciabatta £3.95
  • Olives and sun blushed tomatoes. Vegan.
• Loaded Nachos £3.95
  • Topped with melted cheese, guacamole, salsa and creme fraiche - price based on one person. Vegetarian.
• Dorren Black Pudding Bon Bons £5.95
  • Served with grilled green beans, tomato and chutney.

19 Church Street, Welshpool, Powys, SY217DP ,

Welshpool Restaurants

• Welshpool Asian Menus

Powys Restaurants

• Powys Asian Menus

Mid Wales Restaurants

• Mid Wales Asian Menus