Address
Northop Country Park Golf Club, Northop, Mold CH7 6WA, UK
Celtic Arms in Wales Menu
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Celtic Arms in Wales has no menu available, but can choose from many other options such as Prosecco, Fiol, Italy or Pinot Grigio Blush, Il Sospiro, Italy from Bella Pasta. Chinese Snack Box offers many options including Herbal Tea (310ml) and Mango Juice (300ml). Costa Coffee includes a wide range like Costa Light - See the light - Frothy, light in calories and well balanced, it's wonderfully indulgent and less than 80 calories. or Mocha - Chocolatey heaven - How can you top an espresso? With hot chocolate and steamed, frothed milk, that’s how.. CHAR GRILLED FILLET STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER and CHAR GRILLED SIRLOIN STEAK - SERVED WITH A ROASTED GARLIC FIELD MUSHROOM AND YOUR CHOICE OF PEPPERCORN CREAM SAUCE OR CHILLI BUTTER from . Bay Tree offers Anchor Inn and Child All 3 Courses.
Nearby Sample Menus
- Seafood Linguine - fresh egg linguine pasta, king prawns, mussels and crayfish in a creamy white wine sauce, served with garlic ciabatta £12.95
- Classic Beef Burger - with wholegrain mustard mayo, lettuce, tomato, red onion, gherkins and fries £9.45
- 10oz Gammon - served with two free range fried eggs or pineapple, garden peas and a choice of fries or hand cut chips £10.75
- Tear and Share Flatbread - garlic flatbread with mozzarella, chicken breast and red onion, finished with herb crème fraiche £9.95
- Baby Calamari - with garlic aioli £4.45
- Pollo - chicken, spinach, red onion jam, chilli flakes and paprika £9.95
- Baileys Coffee £4.95
- Bocconcini (V) - marinated mozzarella balls with roast cherry tomatoes and served with basil and olive oil £4.45
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Three Cheese Pizza
- Pizza has a combination of cheddar, mozzarella and gouda on a focaccia style base.
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Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
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Chicken and Bacon Sandwich
- Our Chicken and Bacon Sandwich is made up of seasoned sliced roast chicken breast in mayonnaise with strips of cooked smoke flavour sweet cure bacon on malted brown bread.
- Golden Syrup Porridge
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Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
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Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
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Tuna Crunch Pasta
- Made up of cooked pasta, dressed with a delicious red pepper and mixed vegetable mayonnaise. Topped with tuna, pickled vegetables and chopped chives.
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Chicken Bake
- Made with chicken breast pieces in a rich and creamy white sauce, these savoury bakes are wrapped in golden puff pastry –
- All above served with fresh seasonal vegetables -
- Creamy garlic mushrooms served with fresh bread (v) N/A
- Homemade soup of the day served with fresh bread N/A
- Roast loin of Welsh pork, roast potatoes, apple sauce & pan gravy N/A
- Mushroom wellington – a whole field mushroom encased in pastry and stuffed with creamed leeks, served with herb crushed potatoes and a Mediterranean salad (v) N/A
- - Adults / Children’s
- Strawberry cheesecake with vanilla ice cream N/A
- Main Course £ 9.95 / £ 7.95
- Chicken Caesar & Bacon on Artisan N/A
- Wiltshire-Cured Ham & Pret Pickle N/A
- Jambon-Beurre N/A
- Pomegranate & Orange N/A
- Chocolate Croissant N/A
- Chocolate Chunk Cookie N/A
- Pole & Line Caught Tuna Mayo & Cucumber Baguette N/A
- White Americano N/A
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- •••Provencale fish soup, aioli, gruyere and rouille £6.25
- - choice of sauce: au poivre or melted garlic butter or melted blue cheese or red wine each £1.95
- Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
- Charcuterie board, cured meats and salamis, gherkins, goats cheese, olives, rocket and parmesan salad £7.25
- Mini chocolate oranges £2.95
- Roasted chicken breast filled with mushroom duxelle and wrapped in Parma ham, pomme fondant, parsley root, thyme jus £14.95
- Figs braised in red wine, then roasted with Brie de Meux, toasted nut and watercress salad £6.95/£11.50
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Chicken Wings £3.20
- 6 Pieces of chicken wings marinated with our own sauce & charcoal grilled.
- Oasis £1.50
- Skewer Lamb £3.70
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Whole Sea Bass £10.00
- Served with chips or rice.
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Fattoush (VG)(V) £3.50
- Lebanese salad made of lettuce, cucumber, tomato, onion, mint, fried bread, olive oil & lemon juice.
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Lamb Chops £9.70
- Marinated lamb chops, charcoal grilled
- £6.80
- Chicken Shish Tawook Wrap £4.75
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Veggie Breakfast Box V
- Veggie Breakfast Box. Heinz Beans, cheese omelette and mini hash browns..
- Tomato Soup GF
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Christmas Lunch Soup
- A festive soup made with smoked bacon, chicken, turkey, sage & onion stuffing, pork sausage, vegetables, herbs and spices.
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Vegetarian Sandwich Platter
- Vegetarian Sandwich Platter
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Triple Chocolate Muffin
- Packed with chunks of Belgian chocolate, this decadent chocolate muffin has a rich centre of smooth chocolate flavoured sauce.
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Triple Chocolate Doughnut
- Packed full of delicious chocolatey flavours such as our belgian white chocolate curls, and Greggs'
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Chargrill Chicken Oval Bite
- Slices of chargrill flavour chicken are layered on fresh salad leaves, tomato and cucumber. With honey-mustard mayonnaise, served in our seeded Oval Bite, you can almost smell the smoky summer barbecue.
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Doughnut Platter
- Our doughnut platter has 12 delicious ring doughnuts including some of our most popular : Glazed Ring Doughnut, Sugar Strand Doughnut, Iced Ring Doughnut and not forgetting our Milk Chocolate Ring Doughnut.
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Plato de Mixta £14.00
- 25g jamon gran reserva and 25g Iberico Tentacio by olmedo. A taster of both hand sliced Jamon
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Dura Damm 33cl 5.4% £3.45
- Gluten free malt beer.
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Palacio De Bornos - Verdejo £16.95
- Lots of Tropical fruits in this crisp well structured wine.
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Mojama Agridulce (Fish) £3.50
- Air dried tuna, goats cheese, tomato, almonds, aged balsamic vinegar & honey.
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Bacalao Ahumado, Olivada y Tomate Rallado (Fish) £3.50
- Smoked carpaccio of cod, grated tomato & black olive paste.
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Marina Alta - Muscat of Alejandria £15.95
- Lush tropical citrus fruits and a silky dry finish perfect with fish.
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Solar De Estraunza - Rioja £13.95
- Fresh and velvety with liqourice hints.
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Tortilla y Allioli (Cheese) £3.50
- Potato omelette, allioli & piquillo pepper.
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Tuna Crunch Baguette
- Served in a classic white baguette, it’s crunchy on the outside and wonderfully soft in the middle. Filled with dolphin friendly tuna chunks and red pepper salsa in mayonnaise, sliced red onion and fresh salad leaves.
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Mature Cheddar Cheese Salad Baguette
- Sliced mature Cheddar cheese, sliced tomato, sliced cucumber and mixed salad leaves in a white baguette.
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Strawberry and Granola Yoghurt £2.15
- Greek style yoghurt is drizzled with strawberry compote, and topped with granola, seeds and almonds.
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Pigs under Blankets Baguette
- Cooked pork sausage, cooked sweetcure bacon with smoke flavouring and cooked pork, onion & sage stuffing with a port and cranberry sauce in a white baguette.
- Gingerbread Man
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Southern Fried Chicken Baguette
- Southern fried style coated chicken strips, sliced mature Cheddar cheese, sliced red onion and chipotle chilli sauce in a white baguette.
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Mexican Chicken Baguette
- Packed with delicious Mexican style chicken breast, mild cheddar cheese and a hint of chilli, this baguette is packed with crunchy sliced red onion, fiery green jalapeños, sweet chilli sauce, and fajita flavour mayonnaise. It’s the liveliest lunch this side of Guadalajara.
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Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
- Balti Lamb Tikka Jalfrezi £5.45
- Soft Drinks (cans) £0.70
- Vegetable Curry (V) £3.65
- Chicken £4.25
- Balit Keema £4.45
- Vegetable Garlic (V) £4.25
- Roast Chicken & Chips £4.50
- Lamb Tikka £5.15
- Coca Cola (300ml) £1.95
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Lamb Bhuna (Hot) £8.50
- Lamb cooked 'ishtew style'. Whole spices ground and cooked in oil to form a paste before adding to the meat to bring out its distinguished and smoky flavours. Topped with a sauce made of smoky chilli, garlic and lime juice.
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Beef Kerala (Medium) £13.50
- Inspired by the cooking of south indian state of kerala. Our homemade 'garam masalas' are roasted and ground together with the meat. Topped with the spicy malabar sauce.
- Still Water (330ml) £1.95
- Sparkling Water (330ml) £1.95
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Aloo Chana £13.50
- An earthy gram, whole lentils and potato patty made with spice blends from western india. topped with our 'smokey chuncky' sauce.
- Mayonnaise £0.30
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Dilli 6 Fries (Mild) £2.50
- Spices commonly used in street food of old delhi. The spices bring a perfect balance of sweet, sour, spicy and salty flavours.
- Tuna & Mayo £4.75
- Cheese £5.50
- Sizzling pork steak - Pork steak grilled in a whole peppercorn sauce £11.50
- Homemade Lincolnshire Sausage, egg & Chips - Our very own Lincolnshire Sausage recipe £6.95
- Battered fish of the day - A fresh fish fillet battered and deep fried served with tartare sauce & a lemon wedge £9.95
- Cheesy Chips £3.00
- Steak & Ale pie - Succulent meat pieces cooked in Adnams Bitter and red wine gravy topped with puff pastry £9.95
- Salads – Served with chips or new potatoes - Prawn £8.95
- Seafood Hot and Sour Soup £4.00
- Fresh Fried Chips £2.00
- Assorted Seafood Soup £4.80
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Deep Fried Vegetable Wontons £3.00
- Served with sweet and sour sauce.
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House Skewered Platter (Min 2 People) £6.50
- Skewered beef, skewered chicken, skewered king prawn, skewered lamb, skewered mushroom (served with satay sauce).
- Fried Shredded Steak in Chilli and Garlic Sauce £6.50
- King Prawn £6.80
- Assorted Seafood Chow Mein £7.30
- Slowly braised pork belly, mustard potatoes, Angel black p udding, squash puree, apple compote, red wine sauce £14.25
- Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50
- Garlic ciabatta £2.95
- Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
- Seasonal vegetables, (see Blackboard) £2.25
- •••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
- Bleikers smoked salmon and prawn sandwich, lemon mayonnaise, cereal bread, rocket and red onion salad £8.25
- Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- Banana panna cotta, banana bread, caramel ice cream (Recommended with a glass of Muscat De Rivesaltes £3.20) £6.25
- Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
- Garlic ciabatta £2.95
- Wild mushroom tagliatelle, rainbow chard, tomatoes, crème fraiche, fennel and cheese salad £6.95/£12.95
- Beetroot and roasted squash risotto, rocket leaves, parmesan , toasted pine nuts £6.50/£11.95
- Bowl of green olives, black provençale olives or mixed olives £2.95
- Buttered new potatoes £2.25
- Mini chocolate oranges £2.95
Celtic Arms
Phone
1352840423
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 12:00 – 11:00 PM, Sunday: 12:00 – 10:30 PM
Price
None
Type
None
Service
None
Cuisine
Others
Features
Northop Country Park Golf Club, Northop, Mold CH7 6WA, UK
- Wales Others Menus