Address
11 Churchtown, St Agnes TR5 0QP, England
St Agnes Hotel & Restaurant in Cornwall Menu
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St Agnes Hotel & Restaurant in Cornwall has no menu available, but can choose from many other options such as Earl Gray Tea or Mint Tea from Saffron. Harbour Lights Restaurant offers many options including Sicilian Lemonade and Elderflower Presse. Earth and Water includes a wide range like Homemad Carrot Cake or Manhattan Stack. Pistachio Profiteroles and Milk Chocolate Profiteroles from . Brothers Pizza offers Greggs Plc and 7 Pigs in Blankets.
Nearby Sample Menus
- Chicken Shish Wrap £7.00
- Ketchup £0.35
- Ribena £1.40
- Chips £2.50
- Lamb Kofte + Doner Mix £10.90
-
Kebab Meal 1 £15.50
- 2 x medium doners, 2 x can of drinks, 2 x chips.
-
Chicken Fillet Burger Meal £5.90
- With chips and drink.
-
Margherita (V) £6.00
- Cheese and tomato sauce.
- Burger in Batter £3.00
- Cod Roe £2.00
- Scampi & Chips £8.50
- Breaded White Bait & Dip £5.00
-
Seafood Platter & Dip £10.00
- Scallops, scampi, prawns, calamari, cod bites.
- Hot Dog (Large) £3.00
- Double Battered Sausage & Chips £5.00
- Scampi (12 Pieces) £6.50
- Homemade hummus, roast pepper & semi blush tomatoes £8.50
- Pasta in a Homemade Bolognaise Sauce, served with ciabatta £5.50
- Beans on Toast £4.00
- Sausage £4.00
- Grilled Chicken £5.50
- Cheesy Chips £4.50
- Watering Hole Full Vegetarian Breakfast- quorn sausage, mushrooms, tomatoes, baked beans, hash brown, toast & a choice of scrambled or fried egg £8.00
- Lamb & mint £8.00
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- King Prawn Sinka - Marinated King Prawns cooked with whole mushrooms, tomotoes, pepper and onions. N/A
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Salmon - Mushrooms, Smoked Salmon, Prawns, Cream and Garlic £5.00
- Hawaiian Burger - 1000 Island Sauce & pineapple 1/4lb: £3.00, 1/2lb: £3.50
- Ketchup, Pizza Sauce 50p
- Arabiata - Tomato, Garlic, Chillies £5.00
- Al Funghi - Cheese & Mushrooms Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Cheese Burger 1/4lb: £3.00, 1/2lb: £3.50
- Plain Burger 1/4lb: £2.70, 1/2lb: £3.00
- Pasta Salad £2.20
St Agnes Hotel & Restaurant
Phone
01872552307
Opened hours
None
Price
$10 - $20
Type
None
Service
None
Cuisine
Bar , British , Pub Food , Vegetarian
Features
Romantic , Reservations , Bar Scene , Kid Friendly , Seating , Buffet , Highchairs Available , Free Wifi , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff , Groups
11 Churchtown, St Agnes TR5 0QP, England
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