Spices Tandoori Cuisine in Batley Menu

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Spices Tandoori Cuisine in Batley has no menu available, but can choose from many other options such as Rubicon Mango or 7Up from Alexander's Fast Food. Aroma offers many options including Chips and Puri Light and airy deep fried to give a crispy taste.. Parthenon Cafeteria includes a wide range like Vegetarian Moussaka or Moussaka. Stone Ghost Berliner (330ml Can) and Stone Go to IPA (330ml Can) from . The Head of Steam Headingley offers Blue Sky and Khao Pad Pak.

Nearby Sample Menus

Murgh Pakora Delicate mounds of c hicken lightly seasoned then bound in gram flour deep fried. £3.90
Adrak Gosht (Lamb with ginger) £8.90
Garlic Naan Naan topped with garlic. £2.50
Chips £1.70
Bombay Aloo Potatoes tossed with mint leaves. coriander and cumin seeds. Absolutely delicious. -
Piazi chawal Aromatic basmati rice fried with onions. £2.50
All starters are served with fresh salad ond sauces. Starters are mainly mild to medium, however they can be spiced up to suit your taste -
Jal Murgh Lassandar Tikka of chicken cooked in a pungent garlic and fresh green chillies. A South Indian favourite. Hot £9.90

garlic naan naan bread topped with finely chopped garlic cloves £1.70
- VEGETABLE £4.40
- KING PRAWN £3.15
plain paratha special unleavened, layered bread prepared with wholemeal flour with lashings of butter, shallow fried on a skillet £1.10
tandoori chicken spring chicken marinated in a blend of mild tandoori spices and chargrilled. 2 pieces £4.90
chilli masala with onions, garlic, methi leaves & green chillies -
makhani chicken or lamb tossed in butter & cream CHICKEN / LAMB £5.95
- CHICKEN / PRAWN / MEAT £4.60

Chicken & Sweetcorn (9/12/12-deep pan) £3.50/£5.00/£6.00
Margherita (9/12/12-deep pan) £3.50/£5.00/£6.00
Bhuna, cooked in a thick sauce with onions, tomatoes, herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Bindi Bhaji, okra or ladies fingers £5.00
Masala, well spiced onions, fresh herbs & spices (Chicken/Lamb/Keema/Veg/Prawn/King Prawn) £5.00/£5.00/£5.00/£5.00/£5.50/£6.50
Onion Pilau Rice £2.00
Margherita Zinger, Jalapenos (9/12/12-deep pan) £4.00/£5.50/£6.50
Al-Funghi, mushrooms (9/12/12-deep pan) £3.50/£5.00/£6.00

Buttered new potatoes £2.25
Warm homemade flavoured bread, with virgin olive oil and 8 year old bal samic vinegar £3.25
Selection of sorbet or Homemade ice cream (please ask for today’s flavours) per scoop £1.95
Potato wedges, spiced tomato relish £3.95
Braised shoulder of Bolton Abbey lamb, crushed Jerusalem artic hokes, kale, lentils, lamb sauce £14.95
Bleiker’s kipper fillet, tartare butter, shaved fennel, po tato salad £6.50
•••Angel’s little moneybag, a treasure of seafood baked in crispy pastry, lobster sauce £6.95
Bitter chocolate mousse, white chocolate and strawberry ice cream, chocolate soil, blackberries (Recommended with a glass of Recciotto De Valpqucella £4.00) £6.50

Fuji-Udon £11.95
- Same as fuji beef men but using udon for the people that prefer thick white noodles.
Tempura Mixed Vegetables (V) £5.50
- Crispy assorted vegetables with a traditional sauce.
Asparagus Butter (V) £5.80
- Stir fried asparagus with crispy onion and butter.
Fuji Hiro Selection £16.95
- Our regular yaki-soba with a choice of a side dish and a 330ml bottle of number 1 selling Japanese Asahi beer.
Chilli-Nas / Vegetarian £6.95
- Still fry egg plant, sweet peppers and courgettes with sliced pork and homemade spicy miso sauce. Can also be served as vegetarian.
Kaiso-Salad (V) £4.80
- Seaweed salad with handmade Japanese dressing.
Spicy Beef Gyoza (6 Pcs) £6.50
- Beef steak mince dumplings with shallots, celery, coriander and chilli, grilled and severed with our dipping sauce.
Chicken Katsu £9.95
- Batter fried chicken with our unique curry.