Spice Dragon Restaurant in Leeds Menu

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Spice Dragon Restaurant in Leeds has no menu available, but can choose from many other options such as - KING PRAWN or - CHICKEN TIKKA / LAMB TIKKA from The Raj. Mumtaz Paan House offers many options including Mumtaz Mango Juice and Fresh Pineapple Juice. Red Hot World Buffet and Bar includes a wide range like Water 500ml or Pepsi Diet 330ml. 7 Pigs in Blankets and Southern Fried Chicken Goujons from . Greggs Plc offers Jino's Thai Cafe and Water (500ml).

Nearby Sample Menus

Set Dinner for 3 Persons (A) £27.00
- Sweet & sour chicken, crispy chilli beef, special with satay sauce, 2 chicken fried rice, special combination starter (for 3), 3 chicken & sweetcorn soups, 2 prawn crackers.
Onion Rings £2.00
Beef Fried Rice £5.00
Lamb Spare Ribs in Sweet & Sour Sauce £5.00
Mushroom Dansak £6.00
Mushroom Bhuna £6.00
Chicken Biryani £6.50
Set Dinner for 3 Persons (D) £38.00
- Roast duck with plum sauce, crispy chilli beef, special with green peppers & black bean sauce, salt & pepper chicken wings, barbecued spare ribs, 2 chicken fried rice, crispy spring rolls, 2 prawn crackers.

Mixed Grilled Platters £25.90
- Our gorgeous starter selection; grilled king prawns, beef sirloin, salmon satays and lamb chops served with a selection of our dipping sauce. For two people.
Jungle Curry Mixed Vegetables (Spicy) £8.95
- Mixed vegetables, bamboo shoots, French beans, aubergine, basil, baby corn, lesser galangal (krachai) cooked with exotic herbal curry paste. This low fat curry is made without coconut milk and its sure to burn extra calories with its hot and spicy flavour.
Panang Curry (Moderately Spicy) £10.95
- Pork cooked relatively dry in red panang paste and coconut cream, garnished with lime leaves and red chilli.
Siam Oriental (2 Course Meal) £53.00
- Sharing starter - crispy aromatic duck (a typical oriental appetiser, shredded crispy duck accompanied with steamed pancakes, sliced leek, cucumber and hoi-sin sauce.) Main Course - Sea bass panang curry sauce (moderately spicy), beef in lemongrass sauce, chicken in fresh basil & chilli sauce, tiger prawns in black bean sauce, egg fried rice.
Lamb Mussaman Curry (Moderately Spicy) £11.95
- Lamb Massaman curry with potato, peanuts and onions cooked in coconut milk, garnished with crispy fried red onion. This has a mild, aromatic and herbal flavour.
Plain Noodle £3.75
- Plain rice noodles with bean sprouts, and soya sauce.
Royal Orchid Menu (2 Course Meal) £45.00
- Mixed starters - Chicken satays, prawn & chicken golden bags, vegetable spring rolls and thai fish cakes, served with a selection of our dipping sauces. Main course - Chicken in green curry (moderately spicy), roasted duck sautéed with sweet & sour sauce, stir-fried prawn with fresh chilli and basil, stir-fried mixed vegetable with soy sauce (moderately spicy), egg fried rice.
Crab in Celery and Garlic Sauce £14.95
- Stir-fried with onion, ginger, celery, garlic and spring onions sauce.

Festive Bake
- pieces of chicken breast, sage & onion stuffing and sweetcure bacon in a creamy sage and cranberry sauce. All encased in golden puff pastry with a crunchy crumb topping.
Raspberry and Almond Bakes
- raspberry and almond bakes are made up of a shortbread base and sponge sandwiched with a raspberry flavoured filling, topped with almond flakes.
Almond Croissant
- We're spoiling you at breakfast time with this delicious addition to our range. You lucky thing! An all butter croissant with an almond paste filling, topped with delightful flaked almonds.
Gingerbread Man
Steak Bake
- Packed with diced cuts of prime beef in a rich and tasty gravy, this golden puff pastry parcel has been a firm favourite for years.
Bacon and Cheese Wrap
- Delicious unsmoked back bacon and tangy cheddar cheese are bundled together in a big, golden puff pastry hug.
Jammy Heart Biscuit
- Combination of delicious crumbly shortbread biscuit and a jam centre.
Chipotle Chilli Steak Baguette
- Sliced roast beef, mature cheddar cheese, jalapenos, chipotle chilli sauce and chipotle chilli flavoured mayonnaise in a crusty white baguette.

Sprite £2.50
- Sprite 500ml Bottle
Diet Coke £2.50
- Diet Coke 500ml Bottle
Five Guys Shake £5.25
- Customise your milkshake with as many of our 11 Mix-ins as you want. For the adventurous, add free bacon bits.
Little Hamburger £5.95
- One fresh high-quality patty hot off the grill, on a soft, toasted bun.
Veggie Sandwich £3.75
- Create your own Veggie Sandwich with any or all of our 15 free toppings.
Large Cajun Style £5.75
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Little - Cajun Style £3.45
- Our Five Guys Fries with a heavy dose of Cajun spice added. Unsure? Get the seasoning on the side. Our fries are cooked in pure, tasty peanut oil.
Bacon Burger £9.75
- Our regular two-patty burger layered with two strips of crispy, sweet apple-wood smoked bacon.

Beef Viet Noodle Soup £7.20
Chicken Avo Rice Paper Roll £2.40
Vegetarian Spring Roll £1.80
Peppermint £1.80
- Available in hot and cold.
Sauteed Beef Vermicelli Salad £7.20
Beef Steak Viet Baguette £5.50
Pork Skewer Rice Paper Roll £2.10
Sprite (0.33L) £1.80

Golden Syrup Porridge GF
- Golden Syrup Porridge
Mature Cheddar Cheese and Chutney Toastie
- The cheese is accompanied in the bread with caramelised onion and ale chutney and topped with Bechamel sauce and grated cheddar and edam cheese.
Honey Roast Ham and Egg Salad Sub Roll
- Honey Roast Ham, crisp Iceberg Lettuce, fresh Tomato, hard-boiled Free Range egg, juicy Cucumber and Mayonnaise work together perfectly in this lunchtime treat. Served in our own pillow-soft, white bread, this lunchtime classic is as filling as it is delicious.
Ham Cheese and Pickle Sandwich
- This British culinary classic has stood the test of time, and we're not surprised in the slightest. With the perfect combination of sweet, salty, tangy and tasty - the Ham, Cheese and Pickle sandwich, makes it debut to our Summer menu.
Feta & Tomato Pasta
- Pasta in tomato & basil dressing, with Feta, grilled peppers, roasted red onion and spinach.
Southern Fried Potato Wedges
- Lightly spiced with a combination of herbs and spices
Chicken and Bacon Pasta
- A delicious cooked pasta, packed with tasty sweetcorn in a chive mayonnaise style dressing. Topped with barbecue flavour chicken and smoked bacon pieces.
Beef and Vegetable Pasty
- Delicious West Country classic is packed with chunks of prime steak and mince beef, with potato and onion. Plus, to give it our own touch we add carrots and peas.

Chicken Wings BBQ £5.50
- Crispy chicken wings coated in BBQ sauce.
Bacon & Cheese £11.00
- Streaky bacon and cheese in a brioche bun with lettuce, tomato and mayo.
Fries £2.50
Chicken Caesar Salad £10.00
- Cajun chicken breast, cos lettuce, croutons, crispy bacon bits and caesar dressing. Sprinkled with parmesan.
Chorizo Ketchup £1.00
Sweet Potato Fries £3.00
Fried Seitan wrap £7.50
- With BBQ sauce, lettuce and tomato in a soft tortilla
Margherita £7.50
- Mozzarella, basil and tomato base.

Roasted Duck Chop Suey 杂菜炒鸭肉 £7.81
Roasted Pork with Hot & Spicy Sauce 辣炒猪肉 £6.27
Roasted Pork with Cashew Nut 腰果炒猪肉 £6.27
Beef with Green Pepper & Black Bean Sauce 豉椒牛肉 £6.27
Special Thai Curry 特色泰式咖喱 £6.82
King Prawn in OK Sauce OK酱炒大虾 £7.70
Roasted Pork Thai Curry 泰式咖喱猪肉 £6.27
Beef with Cashew Nut 腰果炒牛肉 £6.27

Wild Cherry Tea (Black Tea) £2.95
- A large leaf China black tea with cherry blossom and cherry oil producing an ideal afternoon tea.
Fanta £2.20
Earl Grey (Black Tea) £2.95
- A blend of large chinese leaf teas. It produces a light coloured liquid with a delicate scent, flavoured with oil of bergamot, possessing a delightful citrus flavour.
Grilled Sea Bass Fillet (F) (D) £13.95
- Grilled sea bass fillet on a bed of ratatouille. Choose from rice, bread, or potatoes.
Sunny Breakfast Bake (G) (M) (E) £7.45
- Baked slices of sausage and red peppers in rich spicy tomato sauce topped with 2 whipped eggs and parsley served with mango pulp, dash of granola & drizzle of balsamic vinegar.
Tarte Tatin (V) (G) (D) £6.50
- Traditional French dessert where apples are caramelised in butter and sugar before the tart is baked upside down.
Lemonade £2.20
Croque Monsieur (G) (D) (M) £7.95
- Vegetarian option available. You might have seen it somewhere else, but ours is something else: it beats the Parisian! It is made of 2 slices of our house baked bread, filled with ham, cheese & mustard, and topped with Béchamel sauce.

Mac 'n' Cheese £4.00
- Warm, cheesy goodness (V)
Strawberry Drizzled Cheesecake £4.00
- A crumbly biscuit base topped with a smooth strawberry cheesecake filling
Coke £1.80
- 330ml Can
Classic £5.00
- Stacked with a juicy beef patty, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun. A classic every time
Goose Island 312 Urban Wheat Ale £4.80
- 330ml can 4.2%
San Pellegrino Orange £1.80
- 330ml Can
Rekorderlig Strawberry and Lime £4.90
- 500ml Bt 4.0%
Toblerone® Cheesecake £4.50
- A crumbly biscuit base topped with a smooth & crunchy cheesecake filling with chunks of Toblerone

Shami Kebabs - Minced lamb with lentils, fresh green chillies , ginger and spices, coated with egg and shallow fried £3.75
AM Mix Sizzler Special - Lamb chops, Chicken Tikka pieces and a Seekh Kebab £11.95
Keema Rice £2.95
Mixed Vegetable £8.95
Lemon Sponge with Lemon Sauce - Muffin sponge pudding topped with lemon zest and flavouring, topped with a lemon sauce. £4.50
Vindaloo - Very hot, strongly flavoured with spices in a rich masala sauce. £8.55, Add £1.50 for King Prawn
Aloo Matar - Potatoes and peas in a mild onion and tomato sauce £5.95
Chicken Nuggets & chips £4.95

Goat’s Cheese Fritters £6.25
- Goat’s cheese in crispy smoked paprika coating, drizzled with honey and served with parsley and red onion salad.
Scampi in a Basket £13.95
- Langoustine tail freshly coated in George’s light lemon pepper breadcrumb, served with proper chips, mushy peas, tartare sauce, mixed baby leaf salad and tomato salsa.
£14.45
Side Salad £3.75
- Crisp baby gem, mixed leaves, tomato, red onion and roast peppers drizzled with basil oil. Allergen: VE.
Quinoa and Vegetable Bowl with Sweet Potato Dumplings £12.95
- Steamed red and white quinoa with roast mushrooms, heritage carrots, edamame beans, grilled baby corn, spring onion, cucumber, roast shallot, cashew nuts and sweet potato dumplings with a warming pot of spicy coconut milk ‘tea’. Allergen: VE.
George’s Own Cumberland Banger and Mash £10.95
- George’s Cumberland sausage with buttery spring onion mash, pickled red cabbage, sweet caramelised onions and homemade onion gravy.
Spicy Asian Vegetable and Coconut Curry Pie £12.95
- Seasonal vegetables with garlic, galangal, red chilli, lime leaf, fresh coriander and coconut milk served in a shortcrust pastry case, topped with cauliflower rice and tenderstem broccoli. Served with wild rice and a hoisin dip. Allergen: VE.
British 28 Day Aged Sirloin £22.95
- 28 day aged British 8oz sirloin, served with lamb’s 28 day aged British 8oz sirloin, served with lamb’s battered onion rings and proper chips.

Almond Biscotti V
- A twice-baked crunchy Italian biscuit containing almonds.
Apricot Croissant V
- All butter French croissant filled with 'crème pâtissière and apricots.
Lemon Posset Dolce
- Biscuit and white chocolate base with a layer of lemon curd topped with lemon cheesecake ganache finished with a sugar dust and lemon peel.
Fruit Teacake V, Vg
- A rich fruit vegan teacake with sultanas, raisins and cranberries. Even more delicious toasted with margarine or butter.
Clotted Cream V, Gf
- Individual pot of Cornish clotted cream. Ideal for spreading on scones.
Pain Au Chocolat V
- A flaky all butter French pastry filled with melted chocolate.
Coconut, Mango & Passionfruit Granola Pot Vg
- Dairy-free coconut yoghurt alternative with mango & passionfruit compote and granola.
Lightly Salted Kettle Chips V, Vg. Gf
- Hand cooked potato crisps, baked in the oven and lightly salted.

Borsari Inzolia £16.50
- Fresh and light with lemon and peach fruit notes.
Vegani Al Funghi (V) (GF) £8.50
- Vegan pie with a creamy mushroom filling. Served with sweet potato mash and seasonal veg. Feel free to ask for extra gravy!
Posh Fish Finger Sandwich £8.50
- Freshly battered cod in warm ciabatta with peppery nrocket. Traditional tartare sauce, a basket of chips and tomato ketchup on the side.
Nutnana Pancake Stack (V) £5.50
Dr Pepper £1.75
Prosecco Brut £22.00
Ginger Beer £1.75
Veuve Clicquot Brut £65.00

Cheese Melt £6.50
- Stacked with a juicy beef patty, double Monterey Jack cheese, gherkins, sliced tomatoes, crunchy lettuce and a dollop of burger sauce, all packed into a soft glazed bun
Sweet Potato Fries £4.00
- Paired perfectly with any Stacks burger (V)
San Pellegrino Lemon £1.80
- 330ml Can
Sprite £1.50
- 330ml Can
Soda Folk Cream Soda £2.90
- 330ml Can
Smoky Beet £6.00
- Stacked with a sweet beetroot patty, smoky hickory BBQ sauce, fried onions, crunchy lettuce, gherkins and a dollop of vegan mayo, all packed into a soft glazed bun (V)
The Big Cheese £8.00
- Stacked with a juicy beef patty, double Monterey Jack cheese, gooey mozzarella sticks, warm cheese sauce, gherkins, sliced tomatoes and a dollop of burger sauce, all packed into a soft glazed bun
BBQ Chicken Wings £5.00
- Chicken wings tossed in sticky BBQ sauce