Address
60 Pentire Ave, Newquay TR7 1PE, UK
Sixty in Newquay Menu
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Sixty in Newquay has no menu available, but can choose from many other options such as Baileys Coffee or Irish Coffee from Kings Head. Earth and Water offers many options including Homemad Carrot Cake and Manhattan Stack. Flying Fish Restaurant includes a wide range like Laurent-Perrier or Prosecco. Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. and Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. from . Little India offers Kessells Kitchen and Homemade Cheesecake (Per Slice).
Nearby Sample Menus
- Chicken Strip Wrap £6.00
- Chicken Shish Wrap £7.00
- Quarter Pounder Burger with Cheese £3.90
- Extra Pitta £0.60
- Rice £2.00
- Ketchup £0.35
-
Doner Roll Meal £5.00
- With chips and drink.
- Chocolate Fudge Cake £2.50
- Bacon Bap (Large) £3.00
- Chicken Wrap £5.00
- Pea Fritters £2.00
- Breaded White Bait & Dip £5.00
- Cheesy Chips £4.00
- Surf & Turf with Chips £5.00
- Spring Roll £2.50
-
Haddock & Chips £10.00
- With a choice of peas, beans, gravy or curry sauce.
- Sausage & Egg £4.50
- Ham Salad £8.00
- Lamb & mint £8.00
- 4oz Kid's Burger, served in a flavored bap £5.50
- Toast with Jam & Marmalade £2.00
- Vegetarian Sausage & Egg £4.50
- Nachos (ideal for a main or for 2 to share) £8.50
- Grilled chicken £8.00
- Murgh Muktaj - Chicken breast cooked in a special blend of aromatic spices complimented by fresh ginger & green herbs in a medium hot sauce. Served with pilau rice. N/A
- Salmon Ka Jhool - Scottish salmon fillets marinated with turmeric, lemon juice, ginger & mild spices. Pan fried & then simmered in a prawn & dill sauce. Served with lemon fried rice. N/A
- Satoki Shatkora - Chicken or lamb tikka cooked with a special Bangladeshi citrus fruit, a very traditional dish cooked in a fairly hot sauce, highly recommened. N/A
- Lamb Pista - Lamb fillets marinated in red wine & pistachio cream, cooked in a chef's special mild sauce. Served with coconut rice. N/A
- Murgh Amber Khana - Barbecued chicken fillets in a creamy mango & honey sauce (mild). Served with badami rice. N/A
- Fish Tikka Jalfrezi - Cod fish cooked in onions, green chillies, green peppers, tomatoes, garlic, ginger & an array of spices. N/A
- Jhinga Changezi - Whole tandooris king prawns marinated with garlic, ginger, lemon juice & spices cooked in chef's special Mossalla sauce served with pilau rice. N/A
- Duck Tikka Ashwari - Duck fillets marinated in a home made sauce with special herbs & spices, barbecued over flaming tandoori oven & cooked in an enriched Mossalla sauce. Served with garlic fried rice N/A
- Tuna Salad £2.20
- Tomato Garlic Mushrooms £2.50
- Canneloni £4.50
- Hawaiian - Cheese, Ham & Pineapple Med: £4.70, Lrg: £6.80, X-Lrg: £8.50
- Mineral Water 60p
- Pollo - Cheese, Chicken & Sweetcorn Med: £5.20, Lrg: £7.40, X-Lrg: £9.00
- 1.5 Ltr Bottle £1.50
- Chilli-con-carne (with fries) £4.00
Sixty
Phone
01637872334
Opened hours
Monday: 9:00 AM – 9:00 PM, Tuesday: 9:00 AM – 9:00 PM, Wednesday: 9:00 AM – 9:00 PM, Thursday: 9:00 AM – 9:00 PM, Friday: 9:00 AM – 9:00 PM, Saturday: 9:00 AM – 9:00 PM, Sunday: 9:00 AM – 9:00 PM
Price
None
Type
None
Service
None
Cuisine
Bar , British , Pub Food , Vegetarian
Features
Groups , Seating , Kid Friendly , Highchairs Available , Street Parking , Free Off-Street Parking , Visa , Free Wifi , Wheelchair accessible , Digital Payments , Reservations , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar , Waitstaff
60 Pentire Ave, Newquay TR7 1PE, UK
- Newquay Bar Menus
- Newquay British Menus
- Newquay Pub Food Menus
- Newquay Vegetarian Menus
- Cornwall Region Bar Menus
- Cornwall Region British Menus
- Cornwall Region Pub Food Menus
- Cornwall Region Vegetarian Menus
- South West England Bar Menus
- South West England British Menus
- South West England Pub Food Menus
- South West England Vegetarian Menus