Singapore Garden 2 in London Menu

Sancerre, Andre Neveu "Le Manoir" (Bottle) Loire, France, 2014 £30.00
Diet Coke (330ml) £2.50
Kai Phad Med Ma Muang Him Ma Parn £16.00
- Chicken with cashew nuts and mushrooms in a light soy and oyster sauce. Contains nuts.
Som Tam (Medium Hot) £11.00
- Green papaya salad with long beans, dried shrimp, cherry tomatoes and peanuts in a sweet and sour chilli dressing. Contains nuts.
Toong Ngern Yuang £12.00
- Crisp fried prawn dumplings served with homemade sauce.
Phad Thai Phak (v) £12.00
- Fried rice noodles with vegetables and bean curd.
Monsoon Valley Colombard (Bottle) Thailand, 2014 £24.00
Kaeng Massaman Kai £16.00
- Chicken meat, onions & baby potatoes well-cooked in coconut milk and Massaman curry paste.

King Prawn Pasanda £10.95
- Mildly spiced with coconut and cream in a mild yogurt sauce.
Shish Kebab £3.50
- Per portion.
Prawn Korma £6.50
- Cooked with cream and coconut to produce a very mild dish.
Chicken Tikka Shashlik £7.95
- Flavored with special spices and onion, tomatoes, capsicum, and mushrooms cooked in the tandoori.
Chicken Tikka Dopiaza £7.50
Lamb Tikka Curry £6.50
Coke £1.95
Prawn Balti (Spicy) £7.95
- Fairly hot or medium hot.

Pad Thai £9.90
- Stir-fried rice noodles with egg, peanuts and beansprouts in a sweet and salty Pad Thai sauce.
Pineapple Duck £9.90
- Slices of roast duck in a sweet oyster sauce with pineapple and spring onion.
Siam Honey Beef £10.45
- Tender slices of marinated beef cooked in a sticky honey sauce garnished with toasted sesame seeds.
Jumbo Prawns Hotpot £11.55
- Oven hotpot of jumbo prawns with soft clear noodles, ginger and spring onions.
Red Thai Curry £8.80
- Classic curry made with dry red chilli, coconut milk, Thai sweet basil, kaffir lime lear with bamboo shoots and bell peppers stirred in:.
Bok Choy in Oyster Sauce £6.60
Jungle Hot Plate £10.45
- Tender slices of your choice of protein wok fried with chilli, bamboo shoot and fresh peppercorn.
Garlic £9.35
- Stir fried with your choice of protein seasoned with garlic pepper and soy sauce.

Cowfoot £1.00
Meat Pepper Soup £7.00
- Very spicy but tasty soup with assorted meat. Not for the faint hearted.
Beans £3.00
Origin £5.00
Large Fish Yam Pottage Meal £8.00
- Any type of stew with 2 pieces of fish with beans or plantain.
Shaki/Tripe £1.00
Medium Meat Yam Pottage Meal £6.00
- Any type of stew with 2 pieces of meat
Fish Pepper Soup £10.00
- Very spicy but tasty soup with fish. Not for the fainted hearted.

Calzone contadino - Tomato sauce, mozzarella cheese, artichokes, olives, peppers. £9.80
Patate fritte - Home made thick cut chips. £3.70
Norma - Tomato sauce, mozzarella cheese, aubergines and sicilian ricotta cheese. £10.90
Minestrone di verdure - Mix vegetable soup. £4.90
Tagliolini al pesto - Home made long egg pasta with fresh pesto sauce. £9.60
Al Volo - Tomato sauce, mozzarella cheese, fresh rocket and Italian porchetta. £10.90
Sarda - Tomato sauce, mozzarella cheese, roast peppers, Italian spicy sausages and chilli. £9.90
Torta al cioccolato - Soft chocolate mousse cake. £4.90

Diet Coke £3.25
Sprite £3.25
Coke £3.25
Chang (Thai Beer 320ml) £3.50
Duck Curry (Spicy) £8.95
- Roast duck cooked in red curry paste, coconut milk with lychees, tomatoes and pineapples. Slightly sweet.
Massaman Curry (N) £8.25
- Traditional Muslim inspired style of cooking from the south of Thailand, tender meat cooked in a rich coconut milk and massaman curry paste, onions, nuts and potatoes, very mild.
Drunken Noodles (G)(V)(Spicy) £7.25
- Flat rice noodles, stir fried with fresh chillies, green vegetables, long beans, garlic and basil leaves. Very hot!
Pad Thai (G)(N)(V) £7.25
- A popular Thai street noodle dish of chanburi rice noodles, stir fried with peanuts, bean curd, bean sprouts and egg.

Vegetable Thali £12.95
- Chef special selection of exotic vegetable dishes, tarka dall, vegetable curry aloo gobi, motor panir, yoghurt and onion bhaji, served with rice and naan bread.
Phall (Extreme Hot) £4.50
Bottle Drink £2.50
Saag (With Spinach) £4.50
Bombay Chicken or Lamb £6.50
- A popular South Indian dish, common to locals, tender pieces of chicken cooked in to medium to fairly hot sauce with potatoes and boiled eggs.
Tandoori King Prawn Shashlik £8.95
- King prawns marinated in yoghurt and mild spices, grilled in clay oven with onion, tomatoes and green peppers.
Motor Poneer or Sag Poneer £2.95
Green Murgh Curry £6.50
- Pieces of chicken tikka made with fresh made with fresh pureed coriander, tamarind, fresh mint, green chilli and other herbs.

Salad of the day £6.50 / £9.00
Selection of homemade ice-cream £5.00
V -Melanzana alla Parmigiana £13.50
VINSANTO occhio di Pernice with cantucci dipping biscuits £2.50 suppl £7.00
Torta di nonna Tina Chef Robertos grandmothers amaretti cream cake, Rum chocolate sauce £7.00
All coffees available from our menu £2.50
Piedmont mountain cheese, spicy berry jam, walnut and raisin bread -
Halibut steak, warm Venere rice, with summer vegetables £21.00

15" Tandoori Hot (Spicy) £12.99
- Tandoori chicken, green pepper, green chilli, red onions and mushroom.
Cheese Chips £3.50
Garlic Bread with Cheese (4 Pieces) £3.50
18" Chinese Deluxe £15.99
- Chinese chicken, mushroom, red onion and green pepper.
Garlic Pizza Bread (9") £4.99
7Up £0.99
- 0.33L or 1.50L.
18" The Garden Party £15.99
- Ham, mushroom, pineapple and sweetcorn.
Peri Peri Deal 2 £15.99
- Full peri peri grill chicken, 12 x peri peri grill wings, 2 x regular fries & a bottle of soft drink.

Coca Cola £2.00
Hanger Steak £12.00
- (AKA onglet AKA butcher’s steak). Full of flavour and sometimes known as Butcher’s Steak as it would be reserved by the butcher for personal consumption. Popular in france where it is called onglet. We serve it sliced, against the grain, maximising tenderness. Best medium rare.
½ Chicken £10.00
- Herb-fed and free-range, with burnt lemon & herbs.
Charred Broccoli, Garlic & Olive (v) £5.00
Elderflower £3.75
Beef, Pork & Ale Sausage Rolls £5.00
Galician Sirloin (250g) £19.50
- These cows are reared to 14yrs in Galicia, Spain, creating marbled meat with a full flavour. Best medium rare. (We do not sell this product over medium).
Brewer’s Mess – Brownie, Chocolate & Salt Caramel £5.50

Nearby Sample Menus